lelé kitchen

4.9

27則評論

$50及以上

加州菜

訂位

2位

2024年12月21日

下午7:00

今天已有19人次預訂

有提供體驗。

適合特殊節日
美酒餐廳首選
迷人的

Lele Kitchen is a continuation of Lena Leskina’s beloved bakery and cafe, now expanding into upscale dining with a California farm-to-table and Eastern European twist. Chef Ulad Skoblia curates a menu that celebrates bold Slavic flavors — caviar, smoked fish, dill, and root vegetables — infused with California’s seasonal ingredients.

Nestled near the scenic Santa Cruz Mountains, our location inspires both our seasonal cuisine and wines. Advanced Sommelier Fedar Kamkou guides the wine program, highlighting Californian winemakers to pair perfectly with each dish. Our casual upscale atmosphere blends classy sophistication with a relaxed vibe, perfect for any occasion — whether it's a cozy dinner with friends or a special family night out. And yes, we’re kid-friendly, with special touches like a small children’s menu.

Whether you’re savoring oysters, clay pot-roasted rabbit, or treating yourself to our dessert at Lele Kitchen, you’ll experience the best of creative, chef-driven cuisine.

其他資訊

餐廳風格
休閒餐飲
價位
$50及以上
料理
加州菜, 農場直送餐桌, 東歐菜
營業時間
星期一, 星期四–星期日 17:00–21:00
電話號碼
(669) 208-9621
網站
http://lelekitchen.com/
付款選項
Discover, Mastercard, Visa, 美國運通
Dress code
休閒服裝
行政主廚
Ulad Skoblia

位置
95032 CA Los Gatos, 14178 Blossom Hill Rd,
鄰近地區
Los Gatos
十字路口
Harwood Rd.
Parking details
公共停車場
Public transit
27 Santa Teresa Station: Blossom Hill & Harwood
其他
啤酒, 無麩質菜單, 純素食者, 葡萄酒, 開瓶費

體驗

Christmas Eve ($109+)
每人平均消費US$1.00
僅限2024年12月24日
Celebrate Christmas Eve with a unique twist on tradition at lelé kitchen! Chef Ulad Skoblia has crafted a festive 4-course menu highlighting the best of Californian produce, infused with the bold flavors of Eastern Europe. Elevate your experience with wine pairings curated by Advanced Sommelier Fedar Kamkou, featuring renowned Californian producers and boutique vineyards. Enjoy this heartwarming Christmas Eve dinner in the cozy elegance of our Los Gatos location! $1 is the booking fee. All payments are due at the restaurant. Changes to this reservation can be made online through OpenTable up until 24 hours before the reservation. No-shows or cancellations less than 24 hours in advance will be subject to a charge of $109 per person.
New Year Eve ($139+)
每人平均消費US$1.00
僅限2024年12月31日
Ring in the New Year with a memorable dining experience at Lelé Kitchen! Chef Ulad Skoblia presents a luxurious Four-course menu showcasing the finest Californian ingredients—local oysters and caviar—elevated with bold seasonal Eastern European flavors. Complete your celebration with curated wine pairings by Advanced Sommelier Fedar Kamkou, featuring top Californian wineries and unique boutique producers. $1 is the booking fee. All payments are due at the restaurant. Changes to this reservation can be made online through OpenTable up until 24 hours before the reservation. No-shows or cancellations less than 24 hours in advance will be charged up to $139 per person.

菜單

Amuses

marin miyagi oyster
preserved lemon and champagne mignonette
marin miyagi oyster
horseradish cream, smoked trout roe
marin miyagi oyster
raspberry and honey granita
1 oz of Tsar Nicoulai smoked trout roe
buckwheat blinis, butter
1 oz of golden osetra Tsar Nicoulai caviar
mini potato pancakes, crème fraiche, egg, red onion
butterbrot ('sandwich')
brioche, sprats, butter, pepitas
butterbrot ('sandwich')
rye bread, herring, sour apple, pickled onion
butterbrot ('sandwich')
financiers, smoked salmon, garlic cream, pickles
pommes dauphine
dill mayo
sweet and savory macarons
smoked salmon, goat cheese, garlic, trout roe
potato pie tees
chicken liver mousse

Appetizers

mackerel crudo
citrus, cucumber, radish, pistachio, horseradish, parsley oil
salad
arugula, fennel, persimmon, beetroot chips, soy and mirin
red kuri soup
butternut squash, chanterelle mushrooms and truffle
dranik (latke)
avocado and cilantro crema, smoked trout, crispy shallots
dranik (latke)
smoked salmon, garlic sour cream, crispy garlic
polenta cakes
shrimp salad

Mains

wild mushrooms and english peas housemade tortelloni
dill rye bread crumble
beetroot cutlets
potato puree, honey glazed carrots, parmesan
wild alaskan halibut
duo of cauliflowers, sweet baby broccoli, pearl onion, miso hollandaise
Snake River Farms wagyu flat iron
celery and potato fall 'shepherd’s pie', apple and turnip, sauce robert

Sweets

blue cheese and pear
dark rye crostini
apple cake
white chocolate, ginger, shortbread crumble
basque dark chocolate cheesecake
seasonal fruits, pine cone

Children

chicken cutlet
mashed potatoes, honey glazed carrots

其他27位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.9

4.9（根據最近的評分）

4.9食物
4.8服務
4.9氛圍
4.6CP值

噪音 • 尚可

食客首選

San Francisco Bay Area
整體評分最佳
San Francisco Bay Area
最佳氛圍
San Francisco Bay Area
加州菜
San Jose / Silicon Valley
整體評分最佳
San Jose / Silicon Valley
最佳食物
San Jose / Silicon Valley
最佳服務
San Jose / Silicon Valley
最佳氛圍
San Jose / Silicon Valley
最超值
San Jose / Silicon Valley
親子友善
San Jose / Silicon Valley
風格創新
San Jose / Silicon Valley
鄰近首選
San Jose / Silicon Valley
美酒餐廳首選

27 則評論

T
THOMAS
San Francisco
2則評論
5.0
2則評論
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Each dish composition and presentation from the bites through the appetizers to the main course is outstanding, the pairing of the fresh ingredients are exceptional. If you want to treat your taste buds beyond the standard good experiences and you consider yourself a gourmand food lover this is the RIGHT place for you. The atmosphere and surroundings in the restaurant is pleasant. The restaurant was quiet even when was almost full. The staff is knowledgeable about their menu items and very very helpful and friendly.
請問這對你有幫助嗎？
R
Rod
VIP
San Francisco
28則評論
5.0
28則評論
在2024年12月14日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
I'm not quite sure where to start with this review as lelé kitchen defies the typical food review. Let me say that the recent SF Chronicle review of the restaurant doesn't do this place justice. The Blossom Hill Road location is quite unassuming to say the least, but don't be fooled by a book's cover as the saying goes. Do not pass up the oysters! They are presented in a unique and yet simplistic manner, no bed of crushed ice for these succulent beauties which are seasoned way beyond a typical tartar sauce along with horseradish. The Wagyu and halibut entrees were artistically presented along with vegetables which were perfectly prepared. The apple cake is one of those rare desserts that you will remember for its creativity and exquisite tastes. Life is short, eat dessert, and be prepared to be wowed. The service was also very attentive, knowledgeable, and personable. They understand the magic that happens in the kitchen, and they do an excellent job of completing the entire experience. lelé kitchen is destined to be a jewel in the SF Bay Area dining scene! I'm glad I found this culinary treasure in its early days as getting reservations are going to be a real challenge once the word gets out!
請問這對你有幫助嗎？
R
Rose
San Francisco
5則評論
5.0
5則評論
在2024年12月14日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Lovely and unique presentations of food with equally amazing taste profiles. Visited for a special birthday but was disappointed that there was no recognition on behalf of the occasion. Why ask if it is a special occasion, if there is not going to be a small acknowledgment table side?
請問這對你有幫助嗎？
R
Roman
San Francisco
5則評論
4.0
5則評論
在2024年12月7日用過餐
1. 整體 4
2. 食物 3
3. 服務 5
4. 氛圍 5
After being very happy customers of Lele Cake (bakery/cafe next door), we had high expectations coming to Lele Kitchen on Friday night. The ambience was great, and the service was great. However the food was nothing special: - oysters, potatoe bites, draniki, beetroot cutlets: 3/5 - crudo: 4/5 - halibut: 4/5 (on the edge of being too dry) - grenki: 5/5 Overall, not sure if we will be back. At least not until the chef/kitchen situation is fully figured out
請問這對你有幫助嗎？
R
Rachel
VIP
San Francisco
1則評論
5.0
1則評論
在2024年12月3日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Amazing food and wonderful staff. Would definitely come again.
請問這對你有幫助嗎？
K
Kasia
VIP
San Francisco
35則評論
4.0
35則評論
在2024年12月1日用過餐
1. 整體 4
2. 食物 4
3. 服務 4
4. 氛圍 5
Food: almost everything was very good. The oysters and draniki (potato pancakes) were amazing. The salad was very good, but had an unusual umami flavor. However, once the pasta dish arrived, squash ravioli with sage and chanterelles, we were very disappointed. It had a very strange flavor, almost sour. We expected some sweetness from the squash and sage but instead it tasted as if something in that dish was almost pickled. The mushrooms were definitely not chanterelles. It is very likely that this was just this one weird dish and had we ordered something else, we would have been blown away, so this place is worth another try. Wine selection: only California wines. Service: Good but slow. Ambiance and atmosphere were nice.
請問這對你有幫助嗎？
M
Megumi
San Francisco
3則評論
5.0
3則評論
在2024年11月29日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We had such a great Thanksgiving dinner! The food was amazing, and the service was so friendly. Thank you for making it a lovely experience!
請問這對你有幫助嗎？
R
Rachel
San Francisco
1則評論
5.0
1則評論
在2024年11月28日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
I brought my parents here for Thanksgiving dinner, and it was a truly lovely experience. The food was fantastic—exceptionally flavorful, creative, and beautifully presented. We enjoyed the oysters, draniki (potato pancakes), short ribs, and a dessert sampler. The oysters were fresh and delicious, and the draniki might have been my favorite, topped with fresh herbs and smoked fish. The short rib was rich and flavorful—my father absolutely loved it. The dessert sampler was both inventive and delightful. We opted for the wine pairing, which was thoughtfully curated and complemented the meal perfectly. The staff was gracious, attentive, and incredibly knowledgeable, enhancing the overall experience. I haven’t visited their sister bakery next door yet, but after this meal, I’ll definitely be stopping by soon to try some of their pastries.
請問這對你有幫助嗎？
R
RICH
San Francisco
8則評論
5.0
8則評論
在2024年11月24日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Charming ambience with unusual very tasty menu. The smoked salmon dranik was to die for. Definitely add some caviar.
請問這對你有幫助嗎？
B
Bella
San Francisco
4則評論
5.0
4則評論
在2024年11月16日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Outstanding service and delicious food. Definitely going back!
請問這對你有幫助嗎？

常見問答

目前有27位OpenTable食客評分lelé kitchen，平均分數為4.9顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年12月21日

下午7:00

今天已有19人次預訂

有提供體驗。

95032 CA Los Gatos, 14178 Blossom Hill Rd,

其他資訊

十字路口
Harwood Rd.
鄰近地區
Los Gatos
營業時間
星期一, 星期四–星期日 17:00–21:00
價位
$50及以上
料理
加州菜, 農場直送餐桌, 東歐菜
餐廳風格
休閒餐飲
Dress code
休閒服裝
Parking details
公共停車場
Public transit
27 Santa Teresa Station: Blossom Hill & Harwood
付款選項
Discover, Mastercard, Visa, 美國運通
行政主廚
Ulad Skoblia
其他
啤酒, 無麩質菜單, 純素食者, 葡萄酒, 開瓶費

網站
http://lelekitchen.com/
電話號碼
(669) 208-9621

lelé kitchen

訂位

其他資訊

Christmas Eve ($109+)

New Year Eve ($139+)

Amuses

marin miyagi oyster

marin miyagi oyster

marin miyagi oyster

1 oz of Tsar Nicoulai smoked trout roe

1 oz of golden osetra Tsar Nicoulai caviar

butterbrot ('sandwich')

butterbrot ('sandwich')

butterbrot ('sandwich')

pommes dauphine

sweet and savory macarons

potato pie tees

Appetizers

mackerel crudo

salad

red kuri soup

dranik (latke)

dranik (latke)

polenta cakes

Mains

wild mushrooms and english peas housemade tortelloni

beetroot cutlets

wild alaskan halibut

Snake River Farms wagyu flat iron

Sweets

blue cheese and pear

apple cake

basque dark chocolate cheesecake

Children

chicken cutlet

整體評分和評論

食客首選

常見問答

lelé kitchen餐廳的評分如何？

lelé kitchen目前接受訂位嗎？

訂位

其他資訊