Posh Condiment
Take home a bottle of your favourite Posh condiment today! Ask your waiter to add one to your bill or try all 3 for £10
Posh Ketchup£3.95
Posh Brown Sauce£3.95
Posh Mustard Sauce£3.95
Apéritifs
Cosmopolitan£11.50
vodka, Cointreau, cranberry & lime
Passion Jazz£11.50
vodka, passion fruit, apple juice
Champagne Classic£14.50
sugar cube, brandy, bitters, Champagne
Whisky Mac£11.50
whisky, ginger wine
4 Seasons£11.50
Cachaça, grapefruit, orange
Hors d'Oeuvres
Burrata Salad£11.50
purple fig
Soup of the Day£8.50
waiter will advise
Chicken Liver Parfait£10.95
toasted brioche
Kipper Pâté with Whisky£9.50
served with melba toast
Cured Mackerel£13.75
pickled apple & horseradish crème fraîche
Potted Duck with Green Peppercorns£9.50
toasted sourdough
Beetroot & Goats Cheese Salad£10.00
walnut dressing
Fish Mainboards
Fish of the Day
waiter will advise
- Market Price
Smoked Haddock Fishcake£18.50
mustard sauce, wilted spinach
Finest Quality Grass-Fed Beef
Our beef comes from master butcher Aubrey Allen and is dry-aged for 28 days. All steaks are served with either Café de Paris butter; peppercorn or béarnaise sauce. Additional sauces are charged at £2.50
8oz Rump£23.50
10oz Tail-On Ribeye£29.00
Prime Fillet of Beef Wellington£30.00
puff pastry, wild mushroom duxelle
14oz Ribeye£40.00
6oz Centre-Cut Fillet£31.00
two medallions
8oz Centre-Cut Fillet£41.00
16oz Chateaubriand£66.50
prime fillet, perfect for sharing
Porterhouse
Our beef comes from master butcher Aubrey Allen and is dry-aged for 28 days. All steaks are served with either Café de Paris butter; peppercorn or béarnaise sauce. Additional sauces are charged at £2.50
Porterhouse
fillet & sirloin, perfect for sharing
- 1-2 People (24oz)£58.00
- 2-3 People (36oz)£87.00
Steak Toppings
Bone Marrow£4.50
parsley & lemon
Two Fried Eggs£3.50
free range hens eggs
Tiger Prawns£5.00
garlic butter
Vegetarian & Vegan Dishes
Summer Squash Risotto£15.50
red pepper, chilli & coriander
Spinach & Ricotta Ravioli£15.50
Parmesan & fresh herbs
Grilled & Roast Meats
Spatchcock Poussin£17.50
lemon & garlic marinade
Salad of Confit Duck Leg£18.50
Toulouse sausage, new potato, tomato, capers & soft boiled egg
Braised Boeuf Bourguignon£19.50
creamed potatoes
Side Orders
£5.25
Potato Croquettes
Creamed Potatoes
Buttered New Potatoes
Buttered Greens & Lardons
Creamed Spinach with Gruyère
House Fries
L.S.C. Onion Rings
Tomato, Shallot & Balsamic Salad
