Hawaii branch of Michelin Tokyo selected restaurant Margotto e Baciare, Winner of the Best Restaurant in Hawaii by USA Today, the first and only Krug ambassador, truffle centric French/Italian/Japanese fusion fine dining. Chef Kenta Kayama has been trained under the best chefs in Japan, Mr.Kanda who keeps 3 stars Michelin for the whole time Michelin has been published in Japan. We opened our door in Tokyo in 2014 and became known as the best place for truffle and old world wine. We serve fresh seasonal truffles from all over the world throughout the year, Italian Alba white truffle to French Perigord black truffle, Tasmanian black etc. As being one of only 112 Krug ambassador chef, we have almost every bottles of Krug for you, along with many selection of old world wines. Working with Hawaii's first master sommelier Chuck Furuya, we also have premium wine pairing and monthly wine events. Please try the best food and wine in Hawaii at Margotto. Looking forward to welcoming you!!
The first and only truffle centric fine dining and Krug ambassador restaurant in Hawaii.
2023 Best Restaurant in Hawaii by USA TODAY
2022 Best New Restaurant by Ilima
We await you with highest quality of food and wine, and of course truffles!
The GRAND Degustation with truffle at market price
每人平均消費US$200.00
多個日期可用
Our most luxurious chef tasting menu of 11 courses $200 plus seasonal truffle
Chef recommends 15g seasonal truffle, truffle size can be decided at the table.
Please be aware that our tasting menu requires minimum 5g truffle purchase per dinner as it is designed to pair with seasonal truffles.
$15/g : Italian winter white truffle
$5/g : Winter black truffle from Perigord, France/ Tasmania, Australia
$4/g : Summer or Autumn truffle from Italy
Seasonal Appetizer Trio
Mushroom Tarte
SSU Egg Toast
Fish of the day
Lux Dish
Handmade Pasta with Chef Yohei's sauce of month
A5 Wagyu Sukiyaki with Rice (other option available)
Ice Cream
Please let us know any dietary restriction 48hrs before seating.
Black Christmas in Hawaii!! 2024
每人平均消費US$275.00
多個日期可用
Christmas special 9 course Chef Shiori's tasting menu with the most luxurious ingredients and 15g of French winter black Perigord truffle. If you are dreaming of a perfect delicious Black truffle Christmas, this is it! There will be a special sweet christmas surprise as well. Dishes shown on photo may change by availability of ingredients. More truffles can be ordered at the table.
Margotto Valentine Special 2025
每人平均消費US$200.00
2025年2月14日 - 2025年2月16日
Valentine's Special Degustation comes with 11 courses. Winter Black truffle from Perigord France known as black diamond is to be purchased at table (min 5g, recommended 15g each, $6/g)
Menu detail will be shown on Instagram margotto.hawaii around mid Jan
優惠
Join our New Year Mochi Pounding, get free mochi
2025年1月1日 - 2025年1月7日
週日 - 週六 - 下午5:00 - 下午10:30
1/1-7 @6:30pm at Margotto Hawaii, anyone having dinner at Margotto during that period, are invited to join us pound mochi for new year celebration. It'll be fun!! Anyone dined at Margotto and pound mochi will receive mochi set and 2 different sauce as a new year gift from us so you can enjoy at the end of the dinner.
Mochi pounding is said to bring good luck, let's see how luck we can be in the year 2025!!!