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  1. 首頁
  2. United States
  3. 聖地亞哥
  4. North San Diego
  5. Oceanside
Table for 2 - Matsu,CAOceanside
名店

Matsu

$50及以上
創意日本料理

訂位

2位
下午7:00
今天已有1​人次預訂
有提供體驗。
  • 適合特殊節日
  • 風格創新
  • 鄰近首選
Matsu follows a new light in modern Japanese cooking while paying homage to centuries-old tradition. We honor the philosophies behind the culture and its cuisine while expressing the local terroir and what grows naturally around us. The menu is our study of pristine, simple ingredients, the overall experience a balance, providing a sense of omotenashi, or Japanese hospitality.

We currently offer a 10 course tasting menu that constantly is changing with the seasons and availability, featuring a wide variety of seafood and vegetables, a few meat courses, and desserts. We also have a la carte and vegan options available as well, and walk in guests are welcome to join us either at our bar, or if tables are available for the evening. With advance notice, we are happy to adjust the menu to accommodate most dietary restrictions. A5 Wagyu can be added for an additional $55 per person.

何以成為名店

行政主廚:William Eick

OpenTable美食編輯: 歡迎前往這家幽靜的餐廳,品嚐獲頒《Thrillist》雜誌聖地牙哥最佳主廚獎的William Eick所設計的創新日本料理。在溫馨的昏黃燈光中享用如香蕉咖哩、炸蝦等擺盤精美的高雅菜餚。再用一杯清酒或Matsu獨創的雞尾酒(像是加了海藻的琴酸酒)為美好的一餐畫龍點睛。

其他資訊

  • 餐廳風格
    精緻餐飲
  • 價位
    $50及以上
  • 料理
    創意日本料理, 美式料理, 現代亞洲料理
  • 營業時間
    星期一, 星期四–星期日 16:00–22:00
  • 電話號碼
    (760) 681-6152
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    休閒服裝
  • 私人派對設施
    Please contact info@eatmatsu.com for any buyout or private event inquiries.
  • 鄰近地區
    Oceanside
  • 十字路口
    Corner of Wisconsin St and Tremont St
  • Parking details
    公共停車場
  • 其他
    主廚餐桌, 性別友善廁所, 標準酒吧, 無障礙通道, 禁菸, 開瓶費

體驗

  • Chef Nino Fjordside/Agnes Karrasch Collab Dinner

    ​每人平均消費US$375.00

    預付

    2025年1月20日 - 2025年1月21日
    6 Course collaboration dinner with Chef Nino Fjordside and Agnes Karrasch Nino is the research and development chef, and Agnes is the sous chef for KOKS in Greenland, which held 2 Michelin Stars and a green star at its Faroe Islands location before the move to Greenland. Nino spent years working around the world, including at L'Air du Temps in Belgium, L’Enclume in England, and Celler de Can Roca in Spain. After his time at the latter, he he had secured his dream job at Albert Adrià’s Enigma in Barcelona, then became Head of Research and Development at KOKS. Agnes most recently was the sous chef of KOKS.
  • 10 Course Tasting Menu

    ​每人平均消費US$185.00

    預付

    多個日期可用
    Join the Matsu team for a 10-course tasting menu. Dietary restrictions and certain allergies cannot be accommodated without advance notice. Whole table participation is required. *We cannot accommodate gluten allergies at this time. **We ask that you do not make multiple reservations with the intent to be seated together, as we cannot accommodate parties larger than 4. CANCELLATION POLICY: Our intention is to provide our guests an intimate dining experience born of rigorous culinary techniques and attentive service. Therefore, no-shows and last minutes cancellations have a notable impact on our ability to serve our guests to our standards. Therefore, all purchases are final and nonrefundable.
  • Chef's Counter Tasting Menu

    ​每人平均消費US$250.00

    預付

    多個日期可用
    Join the Matsu team for an 11-course tasting menu. Dietary restrictions and certain allergies cannot be accommodated without advance notice. The 11-course tasting menu price per-person is $250, with the addition of applicable taxes and gratuity. Whole table participation is required. *We cannot accommodate gluten allergies at this time. **We ask that you do not make multiple reservations with the intent to be seated together, as we cannot accommodate parties larger than 4.

其他54位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7
4.7(根據最近的評分)
  • 4.7食物
  • 4.9服務
  • 4.6氛圍
  • 4.4CP值

噪音尚可

食客首選

  • North San Diego

    最佳服務

  • North San Diego

    風格創新

  • North San Diego

    健康餐

  • North San Diego

    浪漫氛圍

54 則評論
  1. Brian

    VIP

    聖地亞哥

    9則評論

    5.0

    9則評論

    在2024年12月16日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    2nd time. it had been a while so the menu was updated. hands down my favorite venue for upscale dining. Kat our server was exceptional and great to see Roland

    請問這對你有幫助嗎?

  2. Jesse

    Orange County

    3則評論

    5.0

    3則評論

    在2024年12月15日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    Amazing. made my wife's night for her bday. Our first Omakase experience and we were 'wow-ed' by the selections, presentation and service.

    請問這對你有幫助嗎?

  3. AnLe

    VIP

    New York City

    12則評論

    3.0

    12則評論

    在2024年12月9日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 4
    4. 氛圍 2
    It was alright. The restaurant had a strange smell. The foods overall was okay. Nothing amazing. Felt underwhelming between the value and price point for San Diego standard

    請問這對你有幫助嗎?

  4. Cindy

    VIP

    Las Vegas

    4則評論

    5.0

    4則評論

    在2024年12月4日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Guest Chef Mike was amazing! Great food. Great service. Great restaurant

    請問這對你有幫助嗎?

  5. Mark

    聖地亞哥

    20則評論

    5.0

    20則評論

    在2024年12月1日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 4
    Their 10 course Omakase is very, very good. Almost to Michelin star level. Need to work on a bit more consistency from course to course. The Abalone course was amazing. A couple of courses after that were good, but not quite to the same level. A bit more focus and they could get a star. Price does seem a bit high since they don't have a Michelin star. Dinner for two with the wine pairing and a 22% tip was over $700. It's more reasonable if you don't do the wine pairing. The pairing was an excellent mix of white and red wine, plus a couple saki. They could do a better job in explaining the wine and sometimes the dish. We're pescatarian and they did a good job of adjusting the menu. While in a neighborhood of mixed use ( housing, auto repair, bar, etc) Matsu is quite nice inside. Bespoke wood tables/chairs/trim and minimalist decor make for a very pleasant ambiance.

    請問這對你有幫助嗎?

  6. Jon

    Detroit

    3則評論

    5.0

    3則評論

    在2024年11月27日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Matsu really is a hidden gem! The service under their general manager Kim is amazing. The food is absolutely heads and tails above any other restaurant I have been to. Chef William creates amazing combinations and wonderful depth of flavor without ever losing the essence of the ingredients. Their monthly tsuki night is an amazing chance to try some of their wonderful food and interesting new test dishes as well! How Michelin have overlooked this gem for so long is beyond a mystery for me.

    請問這對你有幫助嗎?

  7. Sean

    聖地亞哥

    2則評論

    5.0

    2則評論

    在2024年11月26日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We had the 10 course tasting, not only was the food great, but the overall experience was very enjoyable. Staff was knowledgeable of the items, readily available, and cognizant of the time they spent within our meal. Perfect place to celebrate our anniversary.

    請問這對你有幫助嗎?

  8. Mark

    聖地亞哥

    2則評論

    5.0

    2則評論

    在2024年11月19日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Totally worth the hype, came in for my Wife's birthday and was blown away. No words I could post would really do this place justice, just know it's as good as it seems, if not better than expected.

    請問這對你有幫助嗎?

  9. Jocelyn

    VIP

    聖地亞哥

    2則評論

    5.0

    2則評論

    在2024年11月16日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Every single aspect of this place was thoughtfully and meticulously designed with great quality--all the way down the table setting. Matsu's carefully-curated interior design starkly contrasts its unassuming exterior (and location). The modern take on Japanese aesthetics can also be seen in their creative, textured tableware--which were each uniquely chosen to enhance the experience of each dish. For example, the Amberjack (sashimi) sat in a mini porous tidepool rock, as if we were presented with the freshest catch right by the ocean. To reflect the kitchen's subtle use of pine flavoring--like in the Senbazuru cocktail--there was just the perfect amount of quiet emphasis of pine designs/imprints throughout the place: on the countertops, on the menu cover, in the bathroom candle. All the staff were professional, courteous, and quick to fill our cups. Coltrane welcomed us into our seats with a gracious smile so warm that we didn't mind when he told us the wagyu supplier that night was stuck in traffic. The food was impeccable. They first surprised us with warm towels and an amuse-bouche, which was a cute take on sushi: sashimi on taiyaki! Our drinks were strong without being spirit-forward, and I had the cutest little micro-crane with it too! Ebi (shrimp) tempura had a great soft crunch. Kakuni (pork belly) paired so well with the freshest wasabi and cilantro. The skin crisp off the Sakana (fish with oil-boiled skin) was densely tasty. Don't be fooled by Tsukune's appearance; yes, it is a glorified fancy cheeseburger, but it is the best glorified fancy cheeseburger. Take it from me: we were so blown away by this phenomenal experience that we are fully ready to sit in another hour-long northbound traffic the next time we come back.

    請問這對你有幫助嗎?

  10. Dai

    VIP

    聖地亞哥

    10則評論

    5.0

    10則評論

    在2024年11月13日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Chef William is truly a culinary visionary. I’ve been several times and I am always surprised by his continued trying to wow his guests with new creations. I also rave over his master bartender - he too crafts exceptional cocktails. I encourage all to go and go often. Even sitting at the bar is an exceptional experience but the ultimate is the chef table!

    請問這對你有幫助嗎?

常見問答

​目前有54位OpenTable食客評分Matsu​,平均分數為4.7​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有1​人次預訂
有提供體驗。
Matsu的Google地圖

92054 CA Oceanside, 626 S Tremont St,

其他資訊

  • 十字路口
    Corner of Wisconsin St and Tremont St
  • 鄰近地區
    Oceanside
  • 營業時間
    星期一, 星期四–星期日 16:00–22:00
  • 價位
    $50及以上
  • 料理
    創意日本料理, 美式料理, 現代亞洲料理
  • 餐廳風格
    精緻餐飲
  • Dress code
    休閒服裝
  • Parking details
    公共停車場
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 其他
    主廚餐桌, 性別友善廁所, 標準酒吧, 無障礙通道, 禁菸, 開瓶費
  • 電話號碼
    (760) 681-6152
  • 私人派對設施
    Please contact info@eatmatsu.com for any buyout or private event inquiries.
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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