- 整體 3
- 食物 3
- 服務 5
- 氛圍 5
For a steakhouse, medium rare comes out rare.
Medium comes out medium rare and is returned,
the "recook" was burnt on exterior. Wife left it uneaten on plate. No comments from staff.
The wine list is full of unrecognizable wines, offered tasting by staff but that's needed and they are average at a premium charge. Scallops good. Baked potatoe good but ask for salt because it's not on table. No chives. Old fashion was made well.