Perched on the highest point of the Santorini caldera, Mavro Restaurant invites you to partake in an all-sensory experience. Indulge in culinary delights swathed in the beauty of the legendary Santorini sunset in a sophisticated ambience of volcanic charm.
Our mission is to create an evocative culinary experience in harmony with Greek traditions dominated by bold flavours and aromas that match the unique views of Santorini’s caldera in intensity and seductiveness. The use of open fire cooking dominates our menu which consists of different dishes conceived to be shared among guests, a way of eating and life that is intertwined with Greek culture, celebrating the purity and authenticity of Greek cuisine through a modern perspective.
For acclaimed Chef Dimitris Katrivesis, Santorini’s gastronomy is a white canvas for exploring the culinary nexus of tradition and innovation.