Mexico Lindo

Aperitivos

• GuacamoleUS$13.95

  hass avocado, onion, cilantro, lime & tomato; with homemade chips & chile de arbol salsa

• Flautitas de PolloUS$11.95

  crispy chicken stuffed mini taquitos drizzled with avocado-tomatillo salsa verde & crema

• Chorizo SalteadoUS$11.95

  sautéed dry cured pork sausage with extra virgin olive oil, white wine, red pepper & onion

• Ceviche TropicalUS$12.95

  citrus marinated market fish with mango, red pepper, red onion & cilantro; served w fried plantain

• Queso FundidoUS$11.95

  mexican style cheese fondue with chorizo or oyster mushroom; served with flour tortillas

• Camarones al AjilloUS$12.95

  sautéed shrimp with olive oil, garlic, white wine, dried red pepper & paprika

• Elote al MercadoUS$8.95

  street style corn with mayonnaise, cotija cheese, chile piquin chile powder, cilantro

Ensaladas y Sopas

• Aguacate y TomateUS$13.95

  avocado & tomato salad with cucumbers

• La PequenaUS$8.95

  mesclun, tomato, red onion, balsamic vinaigrette

• TortillaUS$10.95

  chicken broth with tortilla strips, avocado, onion and cilantro

• Frijoles NegroUS$10.95

  black bean soup with red onion & plantain garnish

Platillos Vegetarianos

• Anja's Chile RellenosUS$17.95

  roasted poblano peppers stuffed with sautéed oyster mushrooms, zucchini, potato, onion and oaxaca cheese; topped with a chile morita salsa, sour cream drizzle & queso fresco cheese

• Byrd's Burritos VerdesUS$17.95

  soft flour tortillas stuffed with black bean, yellow rice, zucchini, mushroom, onion & broccoli topped with our chile jalapeno-tomatillo salsa verde & a sour cream drizzle; served with a mesclun salad

• Enchiladas de Calabaza y ColiflorUS$16.95

  two enchiladas with zucchini & cauliflower & muenster cheese topped with chile morita salsa, queso fresco, crema & red onion

• La MagdaUS$16.95

  pinto bean burrito + cheese enchilada + guacamole tostada; served with yellow rice & black beans

Especialidades de la Casa

• Huachinango al AjilloUS$27.95

  our whole red snapper is seasoned, flour coated & fried; topped with a garlic mojito sauce

• Tacos al CarbonUS$24.95

  grilled steak tacos with jalapeño pico de gallo, limes, avocado-tomatillo salsa & guacamole

• Enchiladas de CamaronUS$22.95

  corn tortillas stuffed with sautéed gulf shrimp in a tomatillo-jalapeño salsa verde; served w white rice

• Mole PoblanoUS$22.95

  puebla's most famous dish served with chicken on the bone. our recipe has over 20 ingredients! mexican chocolate, cinnamon, nuts, pasilla, ancho &mulato chili peppers; served w handmade corn masa tortillas

• Tacos de PescadoUS$24.95

  pan-seared flour coated fish tacos; jalapeño pico de gallo, avocado-tomatillo salsa & guacamole

Nuestras Fabulosas Fajitas

all our fajitas are cooked with sautéed veggies. accompanied by yellow rice, refried pinto beans, guacamole

• Fajitas

  broccoli, zucchini & mushrooms cooked on an iron skillet with onions, peppers, tomato, scallions served with yellow rice, refritos, guacamole and flour tortillas

  • SteakUS$21.95
  • ChickenUS$19.95
  • ShrimpUS$21.95
  • Mixed Fajita Steak, Chicken & ShrimpUS$25.95
  • Vegetarian FajitaUS$15.95

Carnes

• CarnitasUS$20.95

  marinated fried pork butt; tomato pico de gallo, guac, chile de arbol & handmade corn masa tortilla

• Carne Asada con RajasUS$26.95

  grilled sirloin shell steak served topped with roasted poblano chile peppers and onions

• Chuletas a la ParillaUS$24.95

  grilled marinated bone in pork chops with moro rice & sweet plantains

• Ropa ViejaUS$21.95

  shredded skirt steak stew in a tomato salsa with peppers & onions; sweet plantains, yellow rice & black beans

• Enchiladas Rojas de PicadilloUS$18.95

  three enchiladas stuffed with our ground beef; topped with a chile guajillo salsa, queso fresco, red onion

Pollos y Mariscos

• Enchiladas Especiales de MoleUS$20.95

  chicken enchiladas with our mole poblano, queso fresco & red onion

• Enchiladas SuizasUS$18.95

  chicken enchiladas with tomatillo-jalapeno salsa verde, queso fresco, sour cream & red onion

• Pescadito al Sarten VeracruzanoUS$23.95

  pan-seared market fish with tomato salsa with peppers, onions, capers & green olives; served with white rice & sautéed haricot vert

• Salmon al HornoUS$24.95

  broiled salmon with garlic mojito, white rice & fried plantains

• Camarones al AjilloUS$21.95

  sautéed shrimp in garlic, olive oil, white wine, dried red pepper & paprika; served with yellow rice and warm bread

• Crepas de CamaronUS$24.95

  homemade crepes stuffed with sautéed shrimp in a cream spiked chile guajillo salsa; sour cream drizzle

Al Lado

• Frijoles NegrosUS$6.00

  black beans with dried mexican oregano

• Verduras SalteadasUS$7.00

  sautéed broccoli, zucchini or string beans

• Platanos MadurosUS$7.00

  sweet fried yellow plantains

• Arroz de AbuelitaUS$7.00

  corn, carrot & zucchini speckled yellow rice

• Tortillas Hechas a ManoUS$2.50

  four handmade corn masa tortillas

• Coliflor RostizadoUS$8.00

  cauliflower with garlic and extra virgin olive oil

• Pico de GalloUS$6.00

  tomato, onion & cilantro

• TostonesUS$7.00

  fried green plantains served with our garlic mojito

• Mexican Crema (Sour Cream)US$2.00

Weekday Specials

Weekly Specials May Vary

Cocktail Specials

Happy Hour Tuesday to Friday from 3pm to 7pm

• BeersUS$4.00

• MicheladasUS$5.00

• House MargaritasUS$6.00

• Frozen Fruit MargaritasUS$9.00

• House WinesUS$6.00

• Mojitos & Piña ColadasUS$8.00

• Nachos & QuesadillasUS$8.00

Dinner Specials

$20/Person; Includes A Glass Of Frozen Lime Margarita, Red Sangria Or Beer

• Tuesday - Chicken Tacos

  two grilled chicken in soft flour tortillas; served with tomato pico de gallo

• Wednesday - Camarones Verdes

  sautéed prawns with a tomatillo-jalapeño salsa verde; served with yellow rice & mesclun salad

• Thursday - Salmon al Sarten

  pan seared sustainable salmon & a garlic mojito; served with sweet plantain