Hidden underground in the heart of Mayfair on Old Burlington Street Miro is a contemporary restaurant serving up global cuisine with Asian influences. Executive Head Chef Toby Burrowes has developed a menu inspired by stand-out flavours from his travels around the globe.
Think opulence, think theatre…think bumps of caviar; truffled yellowtail & avocado sushi rolls; Toby’s take on “fish and chips”; whole sea bream sashimi; Australian wagyu ribeye; and caviar pasta. It’s dining as you’ve never experienced before!
The Cocktail Bar & Lounge provides the perfect setting to indulge in world-class cocktails. Miro’s extensive and vibrant drinks menus, served alongside atmospheric and lively beats from our resident DJ, offers a special menu dedicated to rare and vintage cocktails.
Highlights include a world record breaking ‘Vintage French 75’ made with a rare 1950s gin and a mythical bottle of 1970 Dom Perignon Champagne, and margaritas using rare tequilas.
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