Snacks
Tom yum peanutsAU$8.00
Crispy eggplantAU$8.00
Lao Gan Ma chili, chives
Betel leaves AU$8.00
king brown mushroom, Banh hoi, kaffir lime
Lemongrass duck bunAU$9.00
crispy chili, black vinegar sauce
Green curry prawn spring roll (2)AU$13.00
red Nahm Jim sauce
Starters
Chicken and prawn Siu MaiAU$19.00
black vinegar, chili, shallot (4)
King brown mushroom skewersAU$21.00
miso butter, furikake (3)
Karage chickenAU$21.00
Gochugaru salt, cabbage and lime
Kingfish sashimiAU$24.00
yuzu dressing, chive oil, pickled red chilli, laver
Salt & chilli squidAU$26.00
lime, papaya, bean shoots, aromatic herbs
Beef brisket Xian Bing bunAU$24.00
crispy chili sauce and soy (3)
Mains
Steamed snapperAU$44.00
dashi broth, mussels, garlic scapes, spring onion
Miso roasted cauliflowerAU$29.00
lemongrass sate, crispy soybean, sesame
Crispy free-range Master Stock chickenAU$36.00
ginger, shallot dressing, Chinese broccoli
Red duck curryAU$46.00
lychee & pineapple, white onion & cucumber salad
Sides
Cold soba noodle saladAU$17.00
sesame dressing
Charred green beansAU$15.00
Gochujang chilli, smoke soy
Skin on shoestring friesAU$10.00
kewpie mayo, shiso and sesame salt
Jasmine riceAU$6.00
cooked with pandan leaves
Desserts
Pineapple & kaffir lime granitaAU$14.00
whipped coconut, rice puffs
Chocolate trifleAU$15.00
mascarpone cream, miso caramel
Tiramisu MochiAU$7.00
Pre Theatre Banquet
$65 per person, minimum 2 guests
Crispy eggplant
Lao Gan Ma chili, chives
Kingfish sashimi
pickle red chilli, yuzu kosho, chive oil
Chicken and prawn Siu Mai
black vinegar, chili, shallot
Miso roasted cauliflower
lemongrass sate, crispy soybean, sesame
Crispy free-range Master Stock chicken
ginger shallot dressing, chinese broccoli
Jasmine rice
cooked with pandan leaves
Tiramisu Mochi
Vegetarian Banquet
$60 per person, minimum 2 guests
Crispy eggplant
Lao Gan Ma chilli, chives
Betel leaves
king brown mushroom, Banh hoi, kaffir lime
Cold soba noodle salad
sesame dressing
Miso roasted cauliflower
lemongrass sate, crispy soybean, sesame
Charred green beans
gochujang chilli, smoke soy
Jasmine Rice
cooked with pandan leaves
Tiramisu Mochi
