獲獎

Momotaro

Q: Momotaro有提供禮品卡嗎？

可以在 這裡 購買Momotaro提供的禮品卡。

4.6

3963則評論

$31至$50

日式料理

訂位

2位

2025年3月20日

下午8:00

今天已有93人次預訂

有提供體驗。

適合特殊節日
人氣熱點
創意調酒首選

Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.

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其他資訊

餐廳風格
輕鬆優雅
價位
$31至$50
料理
日式料理, 壽司, 海鮮料
營業時間
Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
電話號碼
(312) 733-4818
網站
http://www.momotarochicago.com/
付款選項
Discover, Mastercard, Visa, 美國運通
Dress code
正式休閒
行政主廚
Gene Kato
私人派對設施
Momotaro is a multi-dimensional Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro was recently named in the 50 Best Restaurants by Chicago Magazine.
私人派對聯絡人
our Event Sales Manager: (312) 733-4818 ext. 2
Delivery & takeout
直接訂購

位置
60607 IL Chicago, 820 West Lake Street,
獲獎
1. MICHELIN Plate 2022
鄰近地區
West Loop
十字路口
Green Street & Lake Street
Parking details
Valet is available outside the restaurant's entrance on Lake and Green.
Public transit
#8 Halsted Bus at Lake Street. Green & Pink line at Morgan stop.
其他
啤酒, 外帶, 宴會, 性別友善廁所, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒

媒體報導

12 gorgeous Chicago restaurants that will blow you away

禮品卡

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傳送禮品卡

體驗

Sushi Dojo Cooking Class By Keisuke Ito
每人平均消費US$75.00
預付
僅限2025年4月12日
上午11:00
Learn all the secrets of sushi making from Momotaro's Head Sushi Chef, Keisuke Ito. Come hungry, leave happy—and with some new sushi chef skills to show off at home! COOKING CLASS includes: *How to pick fish for sushi and process of making sushi rice at home *Fish cutting demonstration *Hands on demonstration on preparing two styles of makimono LUNCH includes: *OMAKASE five course bento box This hands on event will be held on Saturday, April 12th from 11 AM to 1PM at Momotaro (820 W. Lake Street). Wine, sake, and cocktails will be available for purchase à la carte. *Please note, this is not a seated dinner experience. (taxes and fees may apply)
Easter Brunch at Momotaro
僅限2025年4月20日
Enjoy a 4-course pre fixe menu and all your favorite brunch beverages! We will also offer a special kids’ menu (ages 3-10) ~Pricing is $75 for pre fixe menu and $20 for kids’ menu. Pre Fixe Menu (with options in each course): Amuse- House made pastry basket to share Course 1- Broccoli Goma-ae, Curried Deviled Eggs, Miso Soup, or Edamame Course 2- Sashimi (3pc), Nigiri (3pc), Spicy Tuna Maki, or Momomaki Course 3- Smoked Salmon Bagel, Spicy Tuna Dip, TakoSu, or Chicken Dango Course 4- Pancake, Omelette, Teishoku, Chirashi Don, or Steak & Eggs Kids Menu: (choice of) Pancake, Scrambled Eggs, Crispy Chicken Katsu, or Tuna maki ~all served with fruit Credit card required to hold the reservation ($20/person cancellation fee)
5PM OMA-CLASSE WITH KEISUKE ITO
每人平均消費US$150.00
預付
僅限2025年4月26日
下午5:00
Roll into a world of flavor with Chicago’s first interactive, hands-on Omakase dinner! Dive into the art of sushi as Momotaro’s Head Sushi Chef, Keisuke Ito, guides you through the essentials—from mastering the perfect rice to slicing fresh fish and rolling your very own sushi creations. This experience will be held on Saturday, April 26th at Momotaro (820 W. Lake Street) at 5pm. Wine, sake, and cocktails will be available for purchase. MENU: 1st Course- Red Crab Tofu Salad 2nd Courser- Sashimi “carpaccio style” 3rd Course- Nigiri Zushi 4th Course- Makimono 5th Course- Temaki 6th Courser- Omakase Amaimono *Please note that this experience will last 2 hours and tickets are extremely limited. (taxes and fees may apply)

人氣菜餚

菜單

Cold

Ninjin SaradaUS$10.00
carrot, ginger, soybean, citrus
Maguro*US$20.00
bluefiná tuna, garlic shoyu, turnip, puffed buckwheat
Broccoli Goma-aeUS$12.00
Broccoli, gomae dressing, sesame seeds, scallion panko crumbs
Zucchini DengakuUS$12.00
grilles zucchini, miso glaze, furikake
Kaki to Buri*US$17.00
sliced yellowtail, fuyu persimmon, winter citrus ponzu
Jidori KimoUS$14.00
chicken liver paté, soba toast, seasonal jam
Kabocha Harusame NoodlesUS$14.00
kabocha squash, togarashi chili crunch

Hot

EdamameUS$8.00
japanese sea salt
Miso SoupUS$8.00
shimeji mushrooms, seaweed, scallion, tofu
Tako SuUS$24.00
Spanish octopus, cucumber seaweed salad, shiso mayo
Scallop Motoyaki*US$22.00
lemon miso, daikon, scallion crust
SpaghettiUS$16.00
spicy beef curry, scallion oroshi, black garlic oil, yuzu kosho
Tsukune Dango**US$18.00
chicken dumpling, mochi rice, soft-poached egg, truffle, Karashi Mustard (requires 15 minutes)
Mapo TofuUS$26.00
Japanese-style chili tofu, broad bean, roast pork (choice of rice or noodles)

Rice

Yakitori Don*US$18.00
grilled chicken thigh, chicken tare, soft-poached egg
Chahan*US$22.00
stone bowl beef fried rice, wild maitake, soft-poached egg
Japanese Short Grain Steamed RiceUS$5.00

Robata Yaki

ShishitoUS$10.00
green peppers, lemon, sea salt
ShiitakeUS$14.00
Japanese shiitake, Tokyo negi
Gyutan*US$14.00
lemon, sea salt
Kamo To Ume [Duck Breast]US$17.00
umeboshi glaze, grilled endive, orange
Negima [Chicken Thigh]US$14.00
shiso marinade
Tsukune*US$12.00
ground chicken meatball, soft-poached egg, tare
Beef Tsukune "Sliders"*US$16.00
ground wagyu, miso mustard, bao bun
Kohitsuji [Lamb]*US$24.00
2pc bone-in chop, spicy miso
Mishima Skirt SteakUS$18.00
seasoned with Japanese sea salt
Hotate BatayakiUS$20.00
brown butter miso, endive, toasted togarashi
Alaskan King CrabUS$0.00
shiso ginger mayo, fried shallots
- MPUS$0.00

From the Coals

Miyazaki Wagyu**US$120.00
5 oz wagyu, ponzu, yuzu kosho, grilled market vegetables
Imperial Strip**US$85.00
10 oz wagyu strip steak, grilled market vegetables, yuzu kosho
Tuna Cheek-Limited Availability
bincho grilled bluefina' tuna cheek, ponzu, lime, wasabi
Tuna Collar-Limited availability
bincho grilled bluefina' tuna collar, yuzu kosho

Nigiri (1 Pc), Sashimi (2 Pc)*

subject to availability

KampachiUS$6.00
wild amber jack
- 1 PcUS$6.00
- 2 PcUS$10.00
HamachiUS$6.00
yellowtail
- 1 PcUS$6.00
- 2 PcUS$10.00
Shima AjiUS$7.00
striped jack
- 1 PcUS$7.00
- 2 PcUS$12.00
MadaiUS$7.00
snapper
- 1 PcUS$7.00
- 2 PcUS$12.00
IshidaiUS$8.00
striped beakfish
- 1 PcUS$8.00
- 2 PcUS$14.00
HirameUS$6.00
ikejime flounder
- 1 PcUS$6.00
- 2 PcUS$10.00
SakeUS$6.00
faroe islands salmon
- 1 PcUS$6.00
- 2 PcUS$10.00
AkamiUS$7.00
bluefin tuna loin
- 1 PcUS$7.00
- 2 PcUS$12.00
ChutoroUS$10.00
medium fat bluefin belly
- 1 PcUS$10.00
- 2 PcUS$18.00
OtoroUS$12.00
fatty bluefin belly
- 1 PcUS$12.00
- 2 PcUS$22.00
KohadaUS$7.00
gizzard shad
- 1 PcUS$7.00
- 2 PcUS$14.00
SabaUS$6.00
mackerel
- 1 PcUS$6.00
- 2 PcUS$10.00
AjiUS$6.00
horse mackerel
- 1 PcUS$6.00
- 2 PcUS$10.00
Botan EbiUS$6.00
spot prawn
- 1 PcUS$6.00
- 2 PcUS$10.00
Yari IkaUS$6.00
Japanese Hokkaido squid
- 1 PcUS$6.00
- 2 PcUS$10.00
Hokkaido UniUS$0.00
bahun urchin
- MPUS$0.00
IkuraUS$8.00
marinated salmon roe
- 1 PcUS$8.00
- 2 PcUS$14.00
UnagiUS$6.00
barbecued freshwater eel
- 1 PcUS$6.00
- 2 PcUS$10.00
TamagoUS$4.00
sweet omelet
- 1 PcUS$4.00
- 2 PcUS$6.00

Nigirizushi*

Chef's selected sushi

Aji YakusugiUS$16.00
sugi smoked aji, wa yakumi
- 2 PcsUS$16.00
Aburi Beni ToroUS$9.00
salmon belly, karashi miso, battera konbu
Aburi ToroUS$14.00
daikon, yuzu, sudachi ponzu
Aburi Saba ToroUS$7.00
with daikon shoga ponzu
Kumamoto Beef to HotateUS$16.00
garlic sauce, fried shiso
Hokkaido HotateUS$11.00
scallop, uni, ikura
Akami to Negi ToroUS$11.00
toro tartare, kizami wasabi
Edomae AnagoUS$8.00
Tokyo Bay saltwater eel, nitsume sauce
Ika to SakeUS$8.00
spear squid, ikura, smoked salmon

Makimono (Sushi Rolls)*

Karai TunaUS$16.00
big eye tuna, saikyo miso, chili powder, sriracha
Una-KyuUS$15.00
barbecued eel, cucumber, unagi sauce
Kanpyo RollUS$8.00
traditional sweet braised gourd
Shio Koji SakeUS$14.00
salmon, avocado yuzu mousse, salmon skin
MomomakiUS$24.00
big eye tuna, spicy octopus, pickled daikon
Kani JomakiUS$16.00
snow crab, unagi, tamago, cucumber, shiso
Tekka MakiUS$14.00
bluefin tuna roll
Negi ToroUS$16.00
fatty tuna belly, tokyo scallions
Negi HamachiUS$14.00
chopped yellowtail hamachi, tokyo scallion
Baby Shiitake MakiUS$12.00
baby Washington state shiitake tempura, togarashi

Surcharge

As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.

其他3,963位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.6

4.6（根據最近的評分）

4.7食物
4.6服務
4.6氛圍
4.2CP值

噪音 • 尚可

3,963 則評論

E
Emily VIP
Chicago2則評論
5.0
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
INSANELY good sushi and small plates! The bao buns & chicken dumplings were to die for. The specialty nigiri was the best in the city in my opinion. Don’t skip on dessert either!!
Momotaro已在1天前回覆
Emily, Love this energy!! 🎉🔥 We’re so thrilled you had an INSANELY good time with us! You’ve got amazing taste—those bao buns and chicken dumplings are total crowd-pleasers, and the specialty nigiri? Elite choice. 🙌 And yes, dessert is always a must! Can’t wait to have you back for another unforgettable meal. 🍣✨🍽️ Kanpai, Merissa White General Manager Momotaro & The Izakaya
請問這對你有幫助嗎？
S
Splishette
San Francisco4則評論
5.0
在4天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
Beautiful presentation of each dish and innovative paintings of flavors make Momotaro a standout in sushi and Japanese cuisine. Wait service was exquisite, if slightly delayed in the beginning. It was very busy, so we understood the issue wasn't our waiter's fault in the least. ❣️ He was excellent through the evening. Ambience is gorgeous and tastefully thought out. It reflects a great mix of tradition and modernity. The only drawback for us was that the music was much louder than it needed to be for dining. This seems to be trending in finer dining establishments lately. Are we getting old? Probably! Still, we equate dining with gentle, digestible music to accompany meals. It seems Momotaro becomes almost nightclub-ish as the evening turns to night, so perhaps for most, this is ideal. Overall we had a wonderful experience and will return.
Momotaro已在3天前回覆
Thank you for your thoughtful review! 🌸 We're thrilled you enjoyed our presentation, flavors, and service—it means the world to us. We truly appreciate your patience at the start of the evening and are so glad your experience was excellent overall. We hear you on the music! While we love the energy it brings, we understand that ambiance is personal, and your feedback is invaluable as we refine the experience. Most importantly, we’re so happy you had a wonderful time and plan to return. We can’t wait to welcome you back for another night of incredible flavors and warm hospitality. See you soon! ❣️🍣✨ Merissa White General Manager Momotaro & The Izakaya
請問這對你有幫助嗎？
M
Margs VIP
Chicago18則評論
5.0
在4天前用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 5
Phenomenal service, food ambiance and Music! 10 out of 10 - recommend!
Momotaro已在3天前回覆
Thank you so much for your amazing review! 🤩 We're thrilled to hear that you loved the service, food, ambiance, and music—it means the world to us! We can’t wait to welcome you back for another 10/10 experience. See you soon! 🍣✨ Merissa White General Manager Momotaro & The Izakaya
請問這對你有幫助嗎？
T
Tamika
Chicago4則評論
5.0
在6天前用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 5
We we were able to get a table right after the show that we saw. As soon as you walk in the ambience was felt. Low lighting and modern decor makes the experience. The Asian cuisine felt different yet creative and fun. My favorite part of my meal was the miso soup. I had never seen the tofu prepared like that. Overall food was great. Ambience was great. I definitely go again.
Momotaro已在3天前回覆
Tamika thank you so much for your kind words! 😊 We're thrilled that you were able to join us after your show and that the ambiance, creativity, and flavors made an impact! Our chefs put a lot of thought into every detail—especially the miso soup, so it’s amazing to hear that it stood out to you. We can't wait to welcome you back for another great experience soon! 🍣✨ Kanpai, Merissa White General Manager Momotaro & The Izakaya
請問這對你有幫助嗎？
L
Lauren VIP
Chicago55則評論
3.0
在6天前用過餐
1. 整體 3
2. 食物 3
3. 服務 2
4. 氛圍 2
Didn’t love this place. It was cold and loud. Food was good, not great. Our server forgot to bring two of our dishes out, so we just wrapped up. I got the Sakegria, which was delicious but not very unique.
Momotaro已在3天前回覆
I’m really sorry to hear that your experience didn’t live up to expectations. We always strive to create a warm, welcoming atmosphere with exceptional service, so I regret that we missed the mark. I appreciate your honest feedback and will share it with our team to ensure we’re staying sharp and attentive. I’m glad you enjoyed the Sakegria, though I wish the rest of your visit had been more memorable. If you decide to give us another try, we’d love the opportunity to provide a better experience. Thank you for your thoughts—we truly value them! Merissa White General Manager Momotaro & The Izakaya
請問這對你有幫助嗎？
T
Therese VIP
Chicago6則評論
5.0
在6天前用過餐
1. 整體 5
2. 食物 5
3. 服務 4
4. 氛圍 4
Celebrated my daughter’s 20th birthday! They printed a special menu just for her to mark the occasion! We were seated upstairs which was perfect! Great service, food, & ambiance!
Momotaro已在2天前回覆
Therese, Thank you for choosing us to celebrate such a special occasion! 🎉 We're so happy to hear that your daughter’s 20th birthday was memorable, and we're thrilled she enjoyed the personalized menu! It’s wonderful to know that the service, food, and ambiance made the day even better. We hope to welcome you back for many more celebrations in the future! 🎂✨ Cheers, Merissa White General Manager Momotaro & The Izakaya
請問這對你有幫助嗎？
SL
StephL VIP
Milwaukee5則評論
5.0
在7天前用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 5
I had marked that my reservation was to celebrate a birthday, they Momotaro went all out!! It was such a great touch, and the experience was so memorable. The staff, atmosphere, and overall experience was 10/10.
Momotaro已在2天前回覆
Thank you so much for sharing your wonderful experience Steph! 🎉 We’re so happy to hear that we were able to make your birthday celebration extra special. It means the world to us that you enjoyed the service, atmosphere, and overall experience. We can't wait to welcome you back for more memorable moments in the future! 🎂✨ Kanpai, Merissa White General Manager Momotaro & The Izakaya
請問這對你有幫助嗎？
OT
OpenTable食客
Milwaukee8則評論
5.0
在7天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The food and service was amazing!
Momotaro已在2天前回覆
Thank you so much for your kind words! 😊 We’re thrilled to hear that you enjoyed both the food and service. We can’t wait to welcome you back for another amazing experience soon! 🍣✨ Cheers, Merissa White General Manager Momotaro & The Izakaya
請問這對你有幫助嗎？
H
Harmeet VIP
Chicago2則評論
5.0
在2025年3月11日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Overall it was a great experience ! Only down side was the lighting and noise levels (aging sucks!!!). Food was great, great touch calling to get the name of the bday person and printing a special menu ! Will be back again
Momotaro已於2025年3月12日回覆
Harmeet, thank you so much for sharing your feedback! We're so glad to hear you had a great overall experience and enjoyed the food. We’re also really happy that the special birthday touch made it even more memorable! 🎉 We totally understand the concerns about the lighting and noise levels, and we’ll keep that in mind for future improvements. We really appreciate you being so understanding, and we can’t wait to welcome you back again soon! 😊 Kanpai! Merissa White General Manager Momotaro & The Izakaya
請問這對你有幫助嗎？
A
Alaleh
Chicago2則評論
5.0
在2025年3月11日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
great service food is amazing .loved everything. we were waiting longer to get seated and the host got us 2 small lamb chops.
Momotaro已於2025年3月12日回覆
Alaleh, Thank you so much for your wonderful review! We’re thrilled to hear that you loved the food and service! 😊 We’re sorry for the wait, but we’re so glad our host could make it a little more enjoyable with those lamb chops. It’s all about making sure you feel taken care of, and we’re glad we could do that for you. Can’t wait to welcome you back for more deliciousness next time! 🙌🍽️ Merissa White General Manager Momotaro & The Izakaya
請問這對你有幫助嗎？

常見問答

Momotaro有提供外帶，請透過(312) 733-4818致電餐廳訂購。

目前有3963位OpenTable食客評分Momotaro，平均分數為4.6顆星。

可以在這裡購買Momotaro提供的禮品卡。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年3月20日

下午8:00

今天已有93人次預訂

有提供體驗。

60607 IL Chicago, 820 West Lake Street,

用餐區

其他資訊

獲獎
1. MICHELIN Plate 2022
十字路口
Green Street & Lake Street
鄰近地區
West Loop
營業時間
Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
價位
$31至$50
料理
日式料理, 壽司, 海鮮料
餐廳風格
輕鬆優雅
Dress code
正式休閒
Parking details
Valet is available outside the restaurant's entrance on Lake and Green.
Public transit
#8 Halsted Bus at Lake Street. Green & Pink line at Morgan stop.
付款選項
Discover, Mastercard, Visa, 美國運通
行政主廚
Gene Kato
其他
啤酒, 外帶, 宴會, 性別友善廁所, 標準酒吧, 深夜, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒
Delivery & takeout
直接訂購

網站
http://www.momotarochicago.com/
電話號碼
(312) 733-4818
私人派對設施
Momotaro is a multi-dimensional Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro was recently named in the 50 Best Restaurants by Chicago Magazine.
私人派對聯絡人
our Event Sales Manager: (312) 733-4818 ext. 2

媒體報導

12 gorgeous Chicago restaurants that will blow you away

禮品卡

透過電子郵件立刻傳送禮品卡，或列印出來親手奉送。

傳送禮品卡

Momotaro

訂位

The Izakaya at Momotaro

Girl & the Goat

Duck Duck Goat

Swift & Sons

Boka

HIDE + SEEK

Kōmo

Gaijin

Lýra

Cabra - Chicago

Bar Siena - West Loop

Formento's

La Serre

Beatrix - Fulton Market

BLVD Steakhouse

私人包廂

用餐區

其他資訊

12 gorgeous Chicago restaurants that will blow you away

禮品卡

Sushi Dojo Cooking Class By Keisuke Ito

Easter Brunch at Momotaro

5PM OMA-CLASSE WITH KEISUKE ITO

Miso Soup

Spaghetti

Mishima Skirt Steak

Cold

Ninjin SaradaUS$10.00

Maguro*US$20.00

Broccoli Goma-aeUS$12.00

Zucchini DengakuUS$12.00

Kaki to Buri*US$17.00

Jidori KimoUS$14.00

Kabocha Harusame NoodlesUS$14.00

Hot

EdamameUS$8.00

Miso SoupUS$8.00

Tako SuUS$24.00

Scallop Motoyaki*US$22.00

SpaghettiUS$16.00

Tsukune Dango**US$18.00

Mapo TofuUS$26.00

Rice

Yakitori Don*US$18.00

Chahan*US$22.00

Japanese Short Grain Steamed RiceUS$5.00

Robata Yaki

ShishitoUS$10.00

ShiitakeUS$14.00

Gyutan*US$14.00

Kamo To Ume [Duck Breast]US$17.00

Negima [Chicken Thigh]US$14.00

Tsukune*US$12.00

Beef Tsukune "Sliders"*US$16.00

Kohitsuji [Lamb]*US$24.00

Mishima Skirt SteakUS$18.00

Hotate BatayakiUS$20.00

Alaskan King CrabUS$0.00

From the Coals

Miyazaki Wagyu**US$120.00

Imperial Strip**US$85.00

Tuna Cheek-Limited Availability

Tuna Collar-Limited availability

Nigiri (1 Pc), Sashimi (2 Pc)*

KampachiUS$6.00

HamachiUS$6.00

Shima AjiUS$7.00

MadaiUS$7.00

IshidaiUS$8.00

HirameUS$6.00

SakeUS$6.00

AkamiUS$7.00

ChutoroUS$10.00

OtoroUS$12.00

KohadaUS$7.00

SabaUS$6.00

AjiUS$6.00

Botan EbiUS$6.00