Available from 12PM-9PM (Monday - Thursday) | 12PM-9:30PM (Friday & Saturday) | Closed: Sundays & Some Public Holidays
Snacks
Edamame sesame, chilli saltAU$13.00
V, GF, DF, NF, VE
Corn ribs shio kombu, smoked paprikaAU$20.00
Pambula Sydney rock oysters, fermented rhubarb, basil oil AU$11.00
Pecorina and green pea arancini with romesco and sumac dukkhaAU$18.00
Lamb koftas with tahini labneh (3 pieces)AU$19.00
Small Plates
Caesar salad cos leaves, anchovies, boiled eggs, bacon, fresh parmesan, crouton, Caesar dressingAU$26.00
Guacamole served in stone bowl with seasonal condiments, corn chipsAU$26.00
Antipasto for 2 - prok and fennel salami, prsciutto, aged bresaola, served with today's selection of seasonal grilled vegetables, olives, and breadAU$39.00
Burrata, basil pesto cherry tomato and Three Mills toastAU$29.00
Mains
Monster cheese burger, maple smoked bacon, zuni pickles and friesAU$30.00
Riverina Angus Sirloin 200gm, red wine butter jus, fries AU$32.00
Adobo marinated whole spatchcock, blood orange, watercress saladAU$49.00
Pasta Mafaldine, basil pesto, parmesan, blistered cherry tomatoesAU$28.00
Braised cabbage, red wine lentils, pickled onion, fresh herbsAU$35.00
Sides
Shoe-string fries, truffle aioli (AU$15.00
Char Grilled Broccolini AU$18.00
with sauce gribiche
Baby cos lettuce, pickled shallot, buttermilk dressingAU$18.00
Desserts
Ovolo misu savoidari, coffee mascarponeAU$20.00
Sticky date pudding, salted caramel and vanilla ice creamAU$20.00
Vanilla creme brulee with macadamia biscottiAU$19.00
Mulled wine poached pear crumble and lemon gelatoAU$19.00
3 cheese platter with accompanimentsAU$39.00