Mundo Trattoria

Insalata di Indivia

Endive salad with orang wedges, almonds and crumbled Feta cheese

Insalata Giardiniera

Mixed green salad with Feta cheese, pine nuts and fresh fruit in a pomegrenade vinaigrette

Crespelle

Crêpe stuffed with a San Marzano tomato base lamb reduction

Calamari Grigliati

Grilled calamari seasoned with fresh lemon, French shallots and extra-virgin olive oil

Cozze Marinara

P.E.I mussels steamed with a marinara sauce

Penine PutanescaCA$27.00

Pennine with capers, anchovies, Italian parsley, onions and black olives with a fresh San Marzano tomato sauce

Linguini FunghiCA$29.00

Linguini with mixed mushrooms, sundried tomatoes and sliced veal strips

Risotto PescatoreCA$30.00

Riz Arborio cuit en douceur avec des crevettes, palourdes et du poisson frais

Vitello FrancescaCA$33.00

Egg washed veal scaloppini with a lemon and caper sauce

Medaglioni di vitelloCA$34.00

Milk fed veal medalions with Pancetta, roasted bell peppers and mushrooms in a demi-glace Veal reduction

ConiglioCA$37.00

Pan seared rabibit with a cipollini onion and porto reduction based sauce

Costaletti di agnelloCA$42.00

Pan Seared rack of lamb with a demi-glace of fresh mint jelly

Pesce del Giorno

We recieve our fish daily in order to ensure the freshest available. Ask your server for today's selection

• Market Price

Lo Chef Raccomanda

Our chef's own recommendation

Coffee or Tea