NADU

NADU 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. A

   Akshay VIP

   Chicago1則評論

   4.0

   在1天前用過餐

   1. 整體 4
   2. 食物 5
   3. 服務 5
   4. 氛圍 2

   Ambience can be upgraded to for a more upscale experience
   

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2. M

   Mithila VIP

   San Francisco1則評論

   5.0

   在1天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 4
   4. 氛圍 5

   Great food. Can’t go wrong anything on the menu. Would love to be back!
   

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3. M

   Mohit VIP

   Chicago109則評論

   5.0

   在3天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 4
   4. 氛圍 5

   The food was/is outstanding! The crab brought tears to my eyes. Part remembrance, part sheer joy. The Irani Keema reminded me of late nights at Irani cafes in Mumbai. We started with the Benne Dosa. Perfectly crispy on the outside and beautifully spongy on the inside the texture and flavors of the chutneys were on point. Lastly, we had the porotta and the vegetable moilee. Perfectly flaky flatbread and a nice cooling moilee. NADU is a keeper. There are so many more things OK here’s what I wrote in my. the crab brought tears to my Sara cafés Bensa perfectly crispy on the outside and beautifully spongy on the inside the texture and flavor of the chutneys or on point. Lastly, we had the powder and the vegetable oil perfectly flaky flat bread and nice moilee. NADU is a keeper. Will be back. So many more dishes to try😎!
   

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4. J

   John

   Denver1則評論

   5.0

   在3天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Excellent choice to dine with my colleagues and business associates. Most definitely a bright spot on North Lincoln Ave., I had fun, and enjoyed the food, service and company. Wow, what an amazing mural, I forgot to ask about the artist and story, but will not forget next time. Till then...
   

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5. R

   Rose

   Chicago1則評論

   5.0

   在4天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Definitely would recommend! Great food and service
   

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6. M

   Mary VIP

   Chicago34則評論

   5.0

   在5天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 4
   4. 氛圍 4

   Some of the best Indian food we've ever had in a restaurant. Definitely not standard Indian restaurant fare! The flavors were distinct, yet blended well. Presentation is lovely!
   

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7. OT

   OpenTable食客

   Chicago1則評論

   5.0

   在5天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Wonderful. Our reservation was as soon as they opened. The food was fantastic and really good service. Honestly perfect portion sizes. We did two sharing plates and a large plate and was perfect for the two of us.
   

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8. L

   Liz VIP

   Chicago15則評論

   5.0

   在5天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Everything from service to the food was outstanding! I loved the fact that the food runners explained each dish as they served it. The menu and the helpful staff made the menu very accessible. Whether you already love Indian cuisine already or are new to it, you’ll find so many wonderful dishes to try. Our server (Braydon?) was outstanding. Friendly with great suggestions. The meal was delicious and the gracious hospitality we received from everyone in the restaurant made our night. Thanks to the whole team, both front and back of the house.
   

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9. T

   Tanvvi VIP

   Chicago35則評論

   5.0

   在7天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 2
   4. 氛圍 3

   Loved the food ! Mushroom gulaot is beautifully soft just melted in your mouth. The Mini pundi was delish too very different from what I expected. The rest of the food butter chicken , dal & fish curry were all delicious. The Nool porotta was too good and the Naans too. The drinks were sub par & they graciously took it off for us . The desserts were ok too.
   

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10. K

    Karin

    Chicago252則評論

    5.0

    在2025年4月12日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4

    We LOVED our dinner at Nadu last night. We had a reservation but opted to sit at the bar because we were going to be seated right next to another 2 top although there were empty tables (Mainly 4 tops - I've never worked in a restaurant before so maybe I don't get it but I always feel like most people would rather be seated with a table in between them when a restaurant is half full - even if that means seating 2 at a 4 top). The restaurant just opened so i was told they intentionally are only reserving part of the restaurant while they figure everything out. The bar was a nice experience though. Our bartender was Peter and he was great! Helpful with the menu and concerned about dietary restrictions I'd listed. We got the Masala dosa (I thought it was just OK), pork ribs (very good), butter chicken (great!) and Meen Gassi (walleye - loved it) and I had a very good Tempranillo. We can't wait to come back and highly recommend this place!
    

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