Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends.
After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton.
Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
Service was excellent and food was delicious. Our waitress was so sweet and I hope to see her again. Loved the ambiance. Will definitely be back again soon!
請問這對你有幫助嗎?
J
Julie
St. Louis
2則評論
5.0
2則評論
在4天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Fabulous as always! Great service, incredible food and a wonderful evening.
請問這對你有幫助嗎?
C
Carrie
St. Louis
1則評論
5.0
1則評論
在4天前用過餐
整體 5
食物 5
服務 5
氛圍 5
Celebrated my dad’s 80th birthday here. The service and food were outstanding! We had a wonderful time and will be back!