STARTERS
OYSTERS ON THE HALF SHELL
chef's choice, red wine mignonette | ½ dozen* $24 / dozen* $42
CLASSIC SHRIMP COCKTAILUS$29.00
poached jumbo mexican white shrimp, house cocktail sauce, horseradish, lemon
BBQ SHRIMPUS$29.00
grilled jumbo shrimp, house bbq sauce, spicy cabbage slaw
DEVILED EGGSUS$18.00
Crispy bacon confit, pickled Fresno Chile
PAN SEARED DIVER SCALLOPSUS$27.00
creamy garlic puree, sugar snap peas, asparagus, crispy trumpet mushrooms, pea tendrils
JUMBO LUMP CRAB CAKEUS$29.00
jumbo lump crab, creamy grain mustard sauce, celery, radish
STEAK TARTAREUS$29.00
grilled baguette
SEAFOOD TOWERS
NICK*US$130.00
serves 2; half maine lobster, 6 assorted oysters, 2 oz diver scallops, 4 mexican white shrimp, 6 prince edward island mussels
STEF*US$199.00
serves 3-4; half maine lobster, 9 assorted oysters, 3 oz diver scallops, 10 mexican white shrimp, 12 prince edward island mussels
SALADS
N+S CAESARUS$16.00
romaine hearts, caesar dressing, parmigiano-reggiano, cracked black pepper, warm olive oil croutons*
ICEBERG WEDGEUS$17.00
smoked bacon, blue cheese crumbles, cherry tomatoes, pickled onions, heirloom radish, maytag blue cheese vinaigrette
GARDEN SALADUS$15.00
baby mixed greens, radicchio, shaved vegetables, shallot vinaigrette
BURRATA SALADUS$18.00
heirloom tomatoes, roaster peppers, aged balsamic, crispy quinoa
OAK + MESQUITE GRILLED
USDA PRIME DRY-AGED IN HOUSE
NEW YORKUS$79.00
- 16 oz.US$79.00
RIB-EYEUS$89.00
- 18 oz.US$89.00
TOMAHAWK RIB CHOP*US$190.00
serves 2-3 people
- 48 oz.US$190.00
CERTIFIED ANGUS BEEF | NEBRASKA
grain-fed
PETIT FILETUS$57.00
- 6 oz.US$57.00
GRAND FILETUS$68.00
- 10 oz.US$68.00
BONE-IN RIB CHOPUS$95.00
- 28 ozUS$95.00
CAPE GRIM | TASMANIA
grass-fed
NEW YORK STRIPUS$58.00
- 12 oz.US$58.00
WAGYU
A-5 NEW YORK STRIPUS$91.00
miyazaki prefecture, japan
- 3 oz.US$91.00
WESTHOLME RIBEYEUS$115.00
Queensland, Australia
- 14 ozUS$115.00
ENTRÉES
N+S BURGERUS$29.00
8oz angus beef patty, truffle aioli, smoked bacon, arugula, maitake mushroom, bordelaise, aged white cheddar, served with kennebec fries
HALF JIDORI CHICKENUS$34.00
free-range, temecula, ca
ATLANTIC SALMON*US$42.00
- 8 oz.US$42.00
MARKET FISHUS$44.00
2 LB GRILLED MAINE LOBSTERUS$99.00
served with butter-poached claws, drawn butter, lemon
GRILLED CAULIFLOWER STEAKUS$28.00
golden raisins, almonds, capers, cilantro aioli
ACCESSORIES
MAYTAG BLUE CHEESEUS$7.00
BBQ SHRIMPUS$25.00
PAN SEARED DIVER SCALLOPSUS$26.00
(2)
HALF MAINE LOBSTERUS$49.00
GRILLED THICK CUT BACONUS$14.00
OSCAR STYLEUS$22.00
SIDES
LOBSTER MAC + CHEESEUS$44.00
SAUTEED BROCCOLINIUS$15.00
toasted pistachios, lemon zest, chili flakes
JBS MASHED POTATOESUS$16.00
ROASTED BABY ZUCCHINIUS$15.00
roasted garlic, anchovy creme fraiche
CAST IRON-ROASTED WILD MUSHROOMSUS$19.00
shallots, sherry
POTATO GRATINUS$16.00
yukon gold potatoes, gruyere cheese
SWEET POTATO FRIESUS$14.00
ginger, cilantro, chili aioli
KENNEBEC FRIESUS$14.00
house garlic salt, parsley
CREAMED SPINACHUS$16.00
bacon breadcrumbs
N+S MAC + CHEESEUS$16.00
gruyere, chives
POACHED ASPARAGUSUS$17.00
CREAMED CORNUS$16.00
blistered shishito pepper, tajin
FULLY LOADED IDAHO POTATOUS$16.00
sour cream, cheddar cheese, chives, bacon
SAUCES
One included with each steak. $4 per any additional sauce
ARGENTINEAN CHIMICHURRI
BLUE CHEESE MORNAY
RED WINE BORDELAISE
BÉARNAISE
AU POIVRE
DESSERT
MEYER LEMON MERINGUE TARTUS$14.00
blackberry coulis
LIQUID CHOCOLATE CAKEUS$17.00
warm manjari valrhona chocolate, shaved white chocolate, vanilla bean gelato
MASCARPONE CHEESECAKEUS$15.00
fresh berry compote, Chantilly crème