只有在這家餐廳用餐過的食客才能發表評論
4.9
- 4.8食物
- 5服務
- 5氛圍
- 4.6CP值
噪音 • 尚可
OpenTable美食編輯: Dessert takes center stage at Nicosi, an intimate, omakase-like tasting experience from acclaimed Emmer & Rye Hospitality Group. In a sleek space with velvet curtains and 20 seats overlooking an open kitchen, chefs Tavel Bristol-Joseph and Karla Espinosa whip up an artful, eight-course dessert menu that’s one of the city’s most singular dining experiences.
每人平均消費US$100.00 - US$120.00
預付
只有在這家餐廳用餐過的食客才能發表評論
噪音 • 尚可