To Start
Miso Cured Scottish Trout £14.00
black sesame, puff black rice, pink pickled ginger, green meat radish
Heirloom tomato salad £9.75
pecorino romano foam, basil pesto, tomato zebrino gel, amela crisp
Chicken liver parfait £12.00
duck fat brioche, date puree, caramelised orange
White & Green Asparagus Mosaic