Appetizers
Mozzarella en CarrozzaUS$18.00
Paneed mozzarella cheese with marinated giardiniera, crispy basil & Mrs. Barbara's marinara sauce
7-Spice Seared Yellowfin TunaUS$16.00
Furikake sticky rice, sliced oranges, tamari glaze, pickled onions, cilantro-chile vinaigrette
DVS Steak NachosUS$18.00
Queso, creamy red beans, fresh pico, pickled jalapenos, cilantro & sour cream, topped with our USDA Prime filet mignon
Prime Steak Egg RollsUS$18.00
Caramelized onions, pepper jack cheese, chow chow pickles and chipotle remoulade
Crabmeat au GratinUS$20.00
Jumbo lump crabmeat, broiled sauce Mornay, French bread crostini
Sizzling Crab CakeUS$20.00
Louisiana jumbo lump crabmeat with a blend of Chef's spices on a sizzling plate
Piggy PowerlineUS$18.00
Torched, thick-cut, sugarcane-glazed bacon with pickled mirlitons
Who Dat ShrimpUS$20.00
Bacon wrapped Gulf shrimp, crabmeat stuffing and sweet chili glaze
Chilled Marinated Crab ClawsUS$16.00
Garlic & herb oil, capers, scallion vinegar
Soups & Salads
Turtle SoupUS$14.00
A New Orleans classic - turtle meat, trinity, veal stock, medium brown roux, aged sherry
French OnionUS$12.00
A rich broth with smothered onions topped with a crispy crouton and melted Parmesan and Provolone cheeses
Burrata Caprese SaladUS$18.00
Tomato jam, fresh basil, aged balsamic and buttered crostini
Iceberg Wedge SaladUS$16.00
Bleu cheese crumbles, grape tomatoes, apple smoked bacon, blue cheese dressing
DVS House SaladUS$14.00
Baby greens with strawberries, feta, sweet onions, toffee pecans & honey-Tabasco vinaigrette
Caesar SaladUS$14.00
Romaine, shaved Parmesan, garlic croutons
Entrees
Pan-Roasted ScallopsUS$46.00
Seared diver scallops with saffron risotto and smoked tomato butter
Colorado Lamb ChopsUS$58.00
Broiled lamb chops with roasted garlic mashed potatoes and flaming mojito glaze
Flash Fried Market FishUS$38.00
Whipped potatoes, sauteed spinach, spiced pecans, creole meunière butter
Grilled Market FishUS$38.00
Roasted seasonal vegetables, toasted pecan rice and grilled citrus butter
Broiled Lobster Tail
Herb crusted crawfish and andouille macaroni gratin
Double Cut Prime Cut Pork ChopsUS$42.00
Smashed sweet potatoes, pork belly Brussels sprouts, sugarcane glaze
Chicken ParmesanUS$38.00
Paneed chicken breast with Mrs. Barbara's marinara, broiled mozzarella, crispy basil and capellini marinara
USDA Prime Beef Steaks
TomahawkUS$130.00
A huge USDA bone-in ribeye, well marbled for peak flavor
Filet MignonUS$54.00
The most tender cut of corn-fed Midwestern beef
Petite Filet MignonUS$44.00
A smaller, but equally tender filet
New York StripUS$62.00
This USDA Prime cut has a full-bodied texture that is slightly firmer than a ribeye
RibeyeUS$56.00
An outstanding example of USDA Prime at its best. Well marbled for peak flavor, deliciously juicy
Porterhouse for TwoUS$96.00
This USDA Prime cut combines the rich flavor of a strip with the tenderness of a filet
Cowboy SteakUS$68.00
A bone-in version of the USDA Prime cut ribeye
Bone-In Filet MignonUS$68.00
A larger bone-in version of the classic filet mignon; tender, delicious and full of flavor
Steak Compliments
Au Poivre SauceUS$4.00
Brandy-peppercorn sauce
Bleu Cheese CrustUS$6.00
Bleu cheese, roasted garlic, and a touch of breadcrumbs
Oscar ToppingUS$18.00
Jumbo lump crabmeat and grilled asparagus with hollandaise sauce
Lobster Tail
8oz lobster tail broiled to perfection
Grilled Gulf ShrimpUS$12.00
Jumbo shrimp with Cajun seasoning
Jumbo Sea ScallopUS$10.00
Jumbo Lump CrabmeatUS$16.00
Sides
Creamed SpinachUS$12.00
Broiled AsparagusUS$12.00
Sauteed MushroomsUS$10.00
Roasted Seasonal VegetablesUS$10.00
Mrs. Barbara's Capellini MarinaraUS$10.00
Potatoes au GratinUS$12.00
Roasted Garlic Mashed PotatoesUS$10.00
Lyonnaise PotatoesUS$10.00
Crispy Brussels SproutsUS$12.00
with pork belly vinaigrette
Loaded Baked PotatoUS$12.00
Crawfish-stuffed Twice Baked PotatoUS$12.00
Herb Crusted Crawfish Andouille Macaroni GratinUS$12.00
FriesUS$10.00
