Antipasti
Ahi Tonnato CarpaccioUS$25.00
tuna confit aioli, brioche, caper, sea asparagus, limu salsa verde
Seared SquidUS$26.00
tuscan bread pomodoro sauce, maitake mushroom, ricotta salata, gremolata
Whipped RicottaUS$19.00
truffle honey, marcona almond, house-made foccacia
Foie Gras TorcioneUS$32.00
rhubarb jam, raspberry, walnut, sambuca, brioche
House-Smoked Beef CarpaccioUS$30.00
light bearnaise sauce, truffle, pinenut, marinated shiitake mushroom
Endive CaesarUS$22.00
cabernet vinegar caesar dressing, port reduction, polenta crouton
BurrataUS$26.00
papaya, heirloom tomato, champagne vinegar, extra virgin olive oil, crispy brioche
- Add San Daniele Prosciutto CrudoUS$15.00
Vegetable & Orzo SaladUS$24.00
basil pesto, seasonal vegetable, kalamata olive, buffalo mozzarella
Primi
King Crab Radiatore NereUS$40.00
lemon, cherry tomato, spinach, bottarga
Noe Signature TagliatelleUS$48.00
seasonal truffle, mushroom, parmigiano reggiano
Creste Di Gallo PuttanescaUS$28.00
olive, ho farms tomato, caper, kombu
Bucatini CarbonaraUS$32.00
ewa onion purée, crispy shallot, pancetta, guanciale
Stuffed PastaUS$38.00
kabocha sauce, lemon ricotta, radicchio, almond, chive
Rigatoni BologneseUS$34.00
12 hour beef ragù, sofrito
Secondi
Filet MignonUS$69.00
seasonal vegetables, balsamic-pepper sauce
- Add Seared Foie GrasUS$29.00
Jidori Chicken Marsala US$48.00
morel mushrooms, parsnip, spinach
Roasted LambUS$74.00
kale, salsify purée, marjoram-foie gras butter, truffle sauce
Pasta al Forno
daily selection
- MP
Whole Kona LobsterUS$80.00
lemon pearl barley orzotto, basil, burrata cream, shellfish broth
Pescato del Giorno
baked clam, zucchini, snap pea, cherry tomato, saffron clam sauce
- MP
Nairagi TatakiUS$54.00
sweet onion purée, fennel confit salad, dried tomato, caper
Veal MilaneseUS$78.00
truffle arugula salad, cherry tomato
34 Oz. Bone-In RibeyeUS$220.00
chimichurri, horseradish, broccolini
- Add Seared Foie GrasUS$29.00
Contorni
BroccoliniUS$15.00
chili oil, parmesan, garlic
Small Mixed Leaf SaladUS$12.00
watercress, arugula, cherry tomato, mushroom, honey vinegar dressing
Mushrooms & Brussels SproutsUS$16.00
cherry tomato, kalamata olive, caper
Truffle Mashed PotatoUS$15.00
black truffle paste
Chef Ryo's Tasting Menu
Chef Ryo's Tasting MenuUS$135.00
4-courses, daily selection