Served Sundays 9am to 3pm
BRUNCH
Chicken & WafflesUS$18.00
Belgian-style waffles with two fried organic chicken thighs, served with sweet butter and syrup. (* An upgrade to organic maple syrup is available)
Vegan Tenders & WafflesUS$18.00
Belgian-style waffle stacked with Rebellyous plant based tenders, with vegan sweet butter and syrup. (* An upgrade to organic maple syrup is available) | V
Biscuits & Mushroom GravyUS$18.00
House-made vegan sage mushroom gravy over our own fresh baked vegan biscuits. Served with choice of sautéed baby kale, tossed greens or hashbrowns.
Biscuits & Sausage GravyUS$18.00
House-made sausage gravy over our own fresh baked biscuits. Served with choice of sautéed baby kale, tossed greens or hashbrowns.
- upgrade to fresh fruit cup for US$3.50
Summer ScrambleUS$17.00
Cherry tomato, bell pepper, red onion, and goat cheese in a 3 egg scramble. Served with choice of sautéed baby kale, tossed greens or hashbrowns. | vg, a-gf
- upgrade to fresh fruit cup for US$3.50
Vegan Summer ScrambleUS$17.00
Cherry tomato, bell pepper, red onion, and Oak's house-made vegan "feta" cheese in a vegan JUST Egg scramble, comes with choice of toast. Served with choice of sautéed baby kale, tossed greens or hashbrowns. | v, a-gf
- upgrade to fresh fruit cup forUS$3.50
Cuckoo Bananas French ToastUS$14.00
Three Slices of vegan Texas toast dunked in Oak's house-made vegan cinnamon-banana batter, and deep fried to perfection. Served with choice of sautéed baby kale, tossed greens or hashbrowns. | v
- upgrade to fresh fruit cup for US$3.50
Breakfast ParfaitUS$10.00
Harmless Harvest plant-based coconut yogurt, house-made granola, cinnamon infused agave, fresh fruit, raw walnut | v, gf
Beacon Breakfast PlateUS$17.00
Choice of smoked bacon, vegan bacon, sausage patty or vegan sausage patty. Cage-free eggs any style besides poached or vegan JUST egg. Served with choice of sautéed baby kale, tossed greens or hashbrowns. | a-v
- upgrade to fresh fruit cup forUS$3.50
- Have your choice of toasted sourdough, Texas toast, or upgrade to a house-made biscuit for US$2.50
Brekkie PoutineUS$16.00
Oak's crispy fries, topped with cheese curds, chopped smoked bacon and scallions, covered in mushroom-sage or sausage gravy. Served with a sunny egg. Served a la carte | a-vg
Vegan Brekkie PoutineUS$16.00
Oak's crispy fries, topped with house-made vegan feta, Oak's vegan tofu bacon and scallions, JUST Egg scramble, covered in mushroom-sage gravy. | v
Acorn BennyUS$18.00
Oak's house-made biscuit, with smoked bacon or vegan tofu bacon, topped with freshly made whipped hollandaise sauce, and sunny side eggs. Served with choice of sautéed baby kale, tossed greens or hashbrowns. | a-vg
- upgrade to fresh fruit cup forUS$3.50
Corned Beet HashUS$17.00
Plant-based twist on classic corned beef hash. Made with beets marinated in a medley of spices, with crispy potatoes and onions, served with a sunny-side egg or vegan JUST Egg and choice of toast | vg, a-v
Oakie Dokie Breakfast SandwichUS$15.00
Ciabatta roll with breakfast sausage, sunny egg, and Tilamook white cheddar cheese with garlic chipotle aioli, tomato, and arugula. Served a la carte | a-gf
Vegan Oakie Dokie Breakfast SandwichUS$15.00
Ciabatta roll with plant based Beyond breakfast sausage, JUST Egg, and creamy chao cheese with garlic chipotle aioli, tomato, and arugula. Served a la carte | v, a-gf
Beacon Breakfast BurgerUS$19.00
1/3 lb Painted Hills beef patty seasoned with a special coffee rub, cheddar cheese, bacon, and fried egg on a pub bun with garlic-chipotle aioli, with tomato, onion, and arugula. Vegan version with Field roast patty, vegan tofu bacon, JUST Egg, and vegan cheese. Served a la carte | a-v, a-gf
Tossed GreensUS$9.75
Organic mixed greens, cherry tomatoes, and raw pumpkin seeds tossed with our house-made balsamic vinaigrette dressing | v, gf
Oak SaladUS$13.75
Organic greens, cranberries, candied walnuts, g aoat cheese, house-made croutons tossed with our balsamic vinaigrette dressing. | vg, a-v, gf
- Vegan version with house-made vegan feta - addUS$2.00
Roasted Beet SaladUS$13.75
Organic Spring greens tossed with house-made balsamic vinaigrette topped with gorgonzola, roasted beets & raw walnuts. | vg, a-v, gf
- Vegan version with house-made vegan feta - add US$2.00
Organic Fried Chicken Kale CaesarUS$18.00
Organic baby kale and romaine tossed in a house-made Caesar Dressing with a variety of cherry tomatoes and croutons topped with fresh shaved Parmesan and a fried Draper Valley chicken breast ** dressing contains cashews | a-v
BRUNCH EXTRAS & SIDES
Vegan WaffleUS$9.00
Served with sweet butter and syrup | v
Vegan BiscuitUS$6.00
Served with jam and sweet butter | v
Hash Browns US$6.50
v
Fresh Fruit cup US$6.25
v
Fried or Scrambled eggUS$3.75
vg
Scrambled Vegan JUST eggUS$4.75
v
Smoked BaconUS$4.50
House-made Tofu BaconUS$4.50
v
Sausage PattyUS$4.50
Vegan Sausage PattyUS$4.50
v
ToastUS$3.75
Two slices of your choice of sourdough or Texas toast | a-v
Vegan Mushroom GravyUS$5.50
v
Sausage GravyUS$5.50
Sweet Butter SpreadUS$1.50
v
Raspberry Freezer JamUS$1.50
v
Pancake SyrupUS$1.50
v
Organic Grade A Maple SyrupUS$2.75
v
BRUNCH BEVERAGES
Fresh Ground CoffeeUS$5.00
Free refills
Caffe Vita Nitro Cold BrewUS$8.00
12oz can
Oak’s Whipped CoffeeUS$10.00
Soy or almond milk and hazelnut syrup topped with silky whipped coffee
Fresh Orange JuiceUS$5.00
Scratch Rosemary Lemon SodaUS$8.00
House made rosemary syrup, fresh lemon and sparkling water
Strawberry ShrubUS$8.00
Strawberry shrub, fresh lime and sparkling water
Fresh Made LemonadeUS$6.50
Still or Sparkling
Iced TeaUS$6.50
Arnold PalmerUS$8.00
Still or Sparkling
BRUNCH COCKTAILS
BRUNCH COCKTAILSUS$12.00
House vodka, Pamplemousse liqueur, grapefruit juice and lemon. Served on the rocks and topped with sparkling Cava.
MimosaUS$12.00
Flama D'Or Cava topped with your choice of- orange, grapefruit or raspberry jam syrup. Served up in a coupe
Oak’s Bloody Mary or MariaUS$13.00
Vodka or Tequila, Oak’s special vegan bloody mix and fresh lemon. Garnished with pickled green beans and olives | v
Red BeerUS$11.00
Oak's special vegan bloody mix with a generous pour of Pilsner and a lime
Cloud 9US$15.00
Vodka, hazelnut liqueur, soy milk, and fluffy whipped coffee, served over ice. | v
LEGEND
Vegan, Vegetarian, Gluten-Free, Available-Vegan, Available-Vegetarian, Available-Gluten-Free | v, vg, gf, a-v, a-vg, a-gf
*Consuming raw or undercooked foods may increase the risk of food borne illness.
* 25 cents is added to some take-out items to account for environmentally friendly packaging
* A gratuity of 20% and single check will be applied to parties of 6 or more. Thanks!
WE ARE PROUD OF OUR FOOD
*Painted Hills is all natural pasture raised beef, no antibiotics or growth hormones EVER
*Draper Valley Chicken is cage-free & organic
*Wilcox Farms eggs are cage-free & organic
*Whenever possible we use locally sourced organic produce
