Ocean 44
訂位
- 適合特殊節日
- 氣派
- 浪漫氛圍
何以成為名店
行政主廚:David Young
OpenTable美食編輯: 曾於Steak 44任職、榮獲詹姆斯比爾德獎提名的Mastro兄弟在Ocean 44開始大玩海鮮料理,他們提供最上等的阿拉斯加帝王蟹蟹腿、緬因州龍蝦、智利海鱸和澳洲和牛等來自世界各地的高級食材。寬敞的用餐區域與食物一樣展現出當代奢華,你將在此見識到5.5公尺長的生猛海鮮吧,以及讓豐富酒單一覽無遺的玻璃酒窖。
用餐區
其他資訊
- 餐廳風格精緻餐飲
- 價位$30及以下
- 料理餐廳
- 營業時間星期一, 星期三, 星期四, 星期日 16:00–22:00 星期二 12:00–21:45 星期五, 星期六 16:00–23:00
- 電話號碼(480) 867-0044
- 付款選項Diners Club, Discover, Mastercard, Visa, 美國運通
- Dress code商務休閒
- 私人派對設施We have many private dining rooms ranging from 10-80ppl. For details please contact our Event Manager, Carmela Shea at carmela@ocean44.com
- 鄰近地區Central Scottsdale
- 十字路口Goldwater and Camelback
- Parking detailsComplimentary Valet parking, surface parking and additional parking in garage
- 其他主廚餐桌, 外帶, 外送, 宴會, 景觀, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 酒吧/酒廊, 雞尾酒
禮品卡
透過電子郵件立刻傳送禮品卡,或列印出來親手奉送。
菜單
Raw Bar
Daily Fresh Oysters* ^US$0.00
cucumber mignonette - champagne mignonette
- MPUS$0.00
Maine Lobster Cocktail^US$0.00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MPUS$0.00
Colossal Shrimp Cocktail^US$12.00
house-made cocktail sauce - atomic horseradish
Dungeness Crab Cocktail^US$55.00
house-made cocktail sauce - atomic horseradish - creamy mustard
Iced Alaskan King Crab Legs^US$0.00
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MPUS$0.00
Caviar - Pure Osetra Sturgeon
our caviar is sustainably and ethically raised in poland & italy
Caviar ConesUS$75.00
siberian osetra - horseradish crème fraîche - gold leaf
- 2 PcsUS$75.00
- 4 PcsUS$150.00
Sasanian Siberian OsetraUS$150.00
medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments
Sasanian Royal OsetraUS$250.00
large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments
Sasanian Imperial OsetraUS$350.00
large golden pearl - buttery, salty - hazelnut - fresh blinis - traditional accompaniments
Appetizers
Prime Steakhouse MeatballsUS$15.00
prime beef + pork - family recipe
Crispy Shrimp Deviled EggsUS$22.00
deviled eggs - parmesan - crispy shrimp
Maine Lobster EscargotUS$36.00
chick lobster - truffle mornay sauce - caviar
Heirloom Tomato & King Crab^US$48.00
fresh avocado - basil purée
Rhode Island Calamari & ShrimpUS$25.00
cherry peppers - buttermilk - seasoned flour
Torched Scallops*US$46.00
yuzu ponzu - truffle crèma - siberian osetra caviar
Chicken Fried Lobster TailsUS$52.00
crispy - chesapeake bay seasoning - green chili aioli
New England Clam ChowderUS$18.00
butter poached little neck clams - chardonnay - hardwood bacon - three cheese semolina toast
Crispy ShrimpUS$29.00
sweet thai chili - garlic aioli
Wagyu Beef Tartare*US$41.00
deviled egg mousse - grilled soft bread
Sautéed Shrimp VinceUS$45.00
chardonnay - garlic butter - parmesan herb toast
Yellowtail Hamachi*US$38.00
crispy shallot - yuzu ponzu - chive - heart of palm
New England Lobster RollsUS$38.00
maine lobster - butter poached - grilled new england roll
Wood Roasted Shellfish
Little Neck ClamsUS$32.00
wood oven baked - shallots - chardonnay -caramelized leeks + fennel
Rockefeller Style OystersUS$32.00
spinach - artichoke - smoked garlic
Saltspring Island MusselsUS$32.00
wood oven baked - shallots - chardonnay - caramelized leeks + fennel
Wood Roasted Shellfish TowerUS$130.00
maine lobster - king crab - scallops - mussels - clams - chardonnay - roasted tomato garlic butter
Wood Roasted Spanish OctopusUS$33.00
saffron aioli - fingerling potatoes - crumbled Iberian pork - chive oil
Salads
Steak Knife BLT Wedge^US$18.00
baby iceberg head - shaft's blue cheese CA - bacon lardon heirloom cherry tomato
Superfood^US$18.00
baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing
Caesar*US$19.00
poached farm fresh egg - crisp romaine warm croutons
Chopped Napa^US$17.00
heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds
Heirloom Tomato & Burrata^US$28.00
prosecco vinaigrette - pickled onion
Maine Lobster + Shrimp^US$34.00
butter lettuce - calamari - fresh herb bacon dressing
Fresh Fish + Seafood
our fresh fish is responsibly sourced from sustainable fisheries when available
Shetland Island Salmon* ^US$48.00
- 10ozUS$48.00
Fresh Basil + Herb Rubbed Arctic Char* ^US$48.00
- 14ozUS$48.00
Chilean Sea Bass* ^US$64.00
- 10ozUS$64.00
Roasted Branzino FilletUS$59.00
- 10ozUS$59.00
Pepper Crusted Big Eye Tuna*US$58.00
- 10ozUS$58.00
New Bedford Sea Scallops* ^US$59.00
- 10ozUS$59.00
Linguini and ClamsUS$48.00
- 12ozUS$48.00
Lobster + Crab
Whole Jumbo Alaskan King Crab Legs^US$0.00
limited availability
- MPUS$0.00
Maryland Style Crab CakesUS$58.00
- 10ozUS$58.00
Butter Poached Maine Lobster Tails^US$96.00
- 20ozUS$96.00
Twin Whole Live Maine Lobsters^US$0.00
available in 1.25lb ea; limited availability
- MPUS$0.00
Steak 44
responsibly farmed, wet aged 28 days, hand cut in-house by our master butcher
NY Strip* ^US$62.00
- Small (12oz)US$62.00
- Regular (16oz)US$75.00
Grass Fed NY Strip* ^US$62.00
- Small (12oz)US$62.00
Petite Filet Mignon* ^US$64.00
- Small (8oz)US$64.00
Bone-In Filet Mignon* ^US$78.00
- Small (12oz)US$78.00
- Regular (18oz)US$92.00
Steak Farina*US$79.00
our bone-in filet with an egg
- Small (12oz)US$79.00
Australian Tajima Wagyu Filet* ^US$0.00
Limited availability. Available in Small (8oz) & Regular (12oz)
- MPUS$0.00
Bone-In Iberico Pork Chops* ^US$59.00
- Small (14oz)US$59.00
Filet Mignon* ^US$78.00
- Regular (12oz)US$78.00
Bone-In KC Strip* ^US$79.00
- Regular (18oz)US$79.00
Bone-In Ribeye* ^US$81.00
- Regular (22oz)US$81.00
45 Day Dry Aged Bone-In Ribeye* ^US$99.00
- Regular (22oz)US$99.00
Bone-In Wagyu Tomahawk* ^US$285.00
snake river farms
- Regular (46oz)US$285.00
Enhancements
Truffle Butter^US$9.00
Crispy ShrimpUS$12.00
Black Truffle Sautéed Maine Lobster^US$56.00
Crab Cake "Oscar"US$24.00
Butter Poached Alaskan King Crab^US$49.00
Black Truffle Green PeppercornUS$4.00
Sautéed Blue Cheese^US$8.00
Fresh Chopped Herbs + Tomatoes + EVOO^US$6.00
Chardonnay Butter with Shallots + Fresh Mint^US$6.00
Potatoes &...
Truffled & Salted Crispy FriesUS$16.00
maldon seasalt - white truffle oil - shaved parmesan - local goat cheese buttermilk
Boursin Cheese Whipped Potatoes^US$15.00
yukon + russets - classic fine herb garlic boursin - sweet cream
Shells + CheeseUS$17.00
boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized
Chive + Cream Cheese Stuffed HashbrownUS$19.00
sea salt - crispy bacon - chive cream cheese - sour cream
Chef Siegfried's au Gratin Potatoes^US$23.00
caramelized onion - gouda - mozzarella
Loaded Baked Potato^US$15.00
wisconsin cheddar - bacon lardon - chives - sour cream
Whipped Praline Sweet PotatoUS$17.00
madagascar vanilla bean - mascarpone - candied pecans - streusel crisp
Vegetables
Sautéed Sweet Corn^US$15.00
cilantro - chopped parsley
Corn Crème BrûléeUS$19.00
sweet corn - cream - turbinado sugar
Crispy Onion StringsUS$13.00
thin sliced - sea salt - malt vinegar
Roasted Brussels Sprouts^US$18.00
Sea salt - bacon lardon - get these!
Blistered Shishito PeppersUS$15.00
smoked lemon essence - roasted garlic - sea salt
Creamed Spinach & ArtichokeUS$17.00
chopped spinach - smoked garlic - artichoke hearts - sweet cream
Sautéed Wild Mushrooms^US$18.00
seasonal variety - garlic - parsley - thyme
Fire Roasted Cauliflower^US$19.00
caramelized - smoked basil aioli - aged pecorino
Broccoli, Spinach or Asparagus^US$17.00
sautéed - sea salt - shaved parmesan
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- 4.9食物
- 4.9服務
- 4.9氛圍
- 4.5CP值
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