Ocean Grill & Bar

HOME-STYLE CEVICHEUS$13.00

Our fish ceviche of Chef’s Signature, marinated in lemon juice, with red onion, sun-dried tomato, cucumber, kalamata olives, orange, mint leaves, coriander, sweet pepper, and roasted corn. Served with toast.

COMBO MEZZE PLATTERUS$16.00

A mix of Middle Eastern flavors, all homemade: fresh hummus, falafel, grape leaves, tzatziki, and tabbouleh salad. Served with pita bread slices. Perfect for sharing between two people.

OCTOPUS IN RED CURRY SAUCE AND COCONUT MILKUS$18.00

Tender octopus leg, fresh tomato, garlic, and red pepper covered in homemade curry sauce

COUSCOUS ARANCINIUS$11.00

Authentic couscous balls filled with cheese or ground meat. Crispy on the outside and tender on the inside. Served with Shakshuka sauce and Parmesan cheese.

CRISPY CALAMARIUS$15.00

Crispy fresh fried squid, breaded with wheat flour. Accompanied by homemade a Thousand Island sauce and garlic mayo.

CREAMY GARLIC SHRIMP TOSTONESUS$12.00

Fresh shrimp bathed in milk cream, accompanied by crispy toast

MEDITERRANEAN TABLEUS$18.00

Assorted products such as Manchego cheese, Burrata cheese, Feta cheese, cream cheese, prosciutto, Cantimpalo chorizo, cherry tomatoes, olives, raisins, nuts, fruit jelly, and toast.

BURRATA CAPRESEUS$11.00

Cherry tomatoes and fresh basil, mozzarella-type burrata cheese, seasoned with homemade pesto sauce.

CLASSIC CAESARUS$13.00

Organic Romaine hearts, Parmigiano Reggiano cheese, anchovy sauce, hard-boiled eggs.

TABBOULEH SALADUS$10.00

A refreshing and healthy Mediterranean salad made with finely chopped fresh parsley, couscous, ripe tomatoes, onion, and a lemon and olive oil dressing.

GREEK SALAD WITH MANGO DRESSINGUS$11.00

Vibrant flavors of Greek cuisine: juicy tomatoes, red onions, Kalamata olives, feta cheese, pepper, crisp cucumber, and a touch of extra virgin olive oil.

CHICKEN KEBABUS$23.00

Pieces of chicken breast marinated in exotic Middle Eastern species, grilled and sautéed on a skewer. Served with grilled veggies and choose one additional side.

GYRO PLATTERUS$23.00

Ancestral mixed lamb and beef gyro, served on a hot stone with Tzatziki (yogurt), Tahini (sesame), and Chimichurri sauces. Accompanied by zucchini, cherry tomatoes, French fries gratin with Parmesan cheese, and parsley.

LOBSTER IN SPRING CREAMUS$35.00

Lobster tail presented on a bed of fresh spinach cream, enriched with baby peas, broccoli and potatoes. Served with baked potatoes sautéed with bacon and butter.

FAMILY GRILLUS$75.00

Mixed meat and seafood grill offering a variety of Middle East-style flavors. Includes shrimp, fish, lamb chops, beef, chicken, gyro, kofte and vegetables. Ideal to share with family.

SALMON GLAZED WITH ORANGE AND ROSEMARYUS$28.00

The freshness of the fish is combined with the citrus sweetness and fragrance of rosemary. Served with mashed potatoes and asparagus.

LAMB MAQLUBAUS$25.00

Traditional Middle East recipe, pulled roasted lamb in eggplant vegetable sauce, served over rice and topped with pomegranate molasses and nuts.

RIBEYE STEAKUS$41.00

Certified quality fillet cut guarantees its tender texture. Served on a hot stone, with rustic potatoes sautéed with fine herbs, roasted vegetables and three homemade sauces Chimichurri, Red wine, Barbecue.

BRANZINO AL CARTOCCIOUS$35.00

Mediterranean Sea bass baked in parchment paper. Served with potatoes, roasted vegetables, garlic, onion, parsley, onion, lemon, olives, tomato.

LAMB CHOPS HERB – MARINATEDUS$36.00

Tender oven-roasted lamb ribs bathed in its own sauce, flavored with rosemary and finely boiled Mediterranean style. Served with homemade rustic potatoes and grilled vegetables.

CHICKEN FETTUCCINE ALFREDOUS$23.00

Pieces of chicken breast marinated in exotic Middle Eastern species, grilled and sautéed on a skewer. Served with grilled veggies and choose one additional side.

COCONUT MUSHROOMS LINGUINEUS$21.00

Our signature Oriental rice pasta, delicately tossed in a creamy coconut sauce with mushrooms, peppers, onions, and spinach.

SHRIMP FETTUCCINE ALFREDOUS$23.00

Perfectly cooked fettuccine and juicy shrimp, drenched in our homemade creamy Alfredo sauce, an irresistible Italian delight.

LENTILS CREAMUS$5.00

Delicious red lentils prepared with natural ingredients such as crunchy carrots, fresh onions, ripe tomatoes, and aromatic spices.

SPRING CREAMUS$5.00

A delightful cream of green vegetables, made with fresh ingredients such as spinach, broccoli, and peas. Enriched with potatoes and grated Parmesan cheese on top

TIRAMISUUS$9.00

TIRAMISU $9.00 Classic Italian dessert. Irresistible fusion of coffee, mascarpone and cocoa.

HOUSE – STYLE PASTELITO DE GUAYABAUS$9.00

Exquisite homemade French dessert. Soft vanilla cream with crunchy caramel.

COCCONUT CREME BRULEEUS$9.00

Exquisite homemade French dessert. Soft vanilla cream with crunchy caramel.

FRESHLY BAKED BAKLAVAUS$12.00

Our star dessert. Baked to each order. Layers of Phillo dough filled with a pistachio and walnut mixture topped with rose sugar syrup. Vanilla ice cream garnish.

GRILLED VEGETABLESUS$6.00

Zucchini, onion, yellow squash, pepper, broccoli, asparagus.

MASHED POTATOESUS$5.00

BASMATI RICEUS$5.00

HOUSE SALADUS$6.00

SWEET POTATOES FRIESUS$5.00

FRENCH FRIESUS$5.00

TRUFFLE FETA FRIESUS$9.00

Rustic homemade potatoes fried and sautéed with feta cheese and parsley flavored with a touch of truffa oil.