On The Border Mexican Grill and Cantina started off as an idea between three friends: sharing border style cuisine with the world. First opening in 1982, this restaurant has become popular for its margaritas, fresh good and welcoming atmosphere. On The Border Mexican Grill is good for families, small to large groups or other special occasions. There is are separate kid's and gluten free menus available.Start with an appetizer like the signature queso, quesp de espinaca, guacamole, firecracker stuffed jalapenos, empanadas or the stacked nachos. Have a large group? Order a few to share. For lighter fare, guests can order one of the many soups and salads. For the main course, On The Border Mexican grills serves a variety of enchiladas, tacos, fajitas and burritos. There are plenty of vegetarian options available as well. For large groups, there are special party platters to choose from.
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