One-Ninety Restaurant

4.4

48則評論

$40至$70

國際美食

訂位

2位

2024年12月12日

下午7:00

今天已有2人次預訂

有提供體驗。

適合商務聚餐
適合特殊節日
適合團體聚餐

Relish fresh, natural flavours enlivened by unexpected Asian twists for an indelible dining experience. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush, botanical-inspired modern Asian brasserie.

預訂外送或外帶

用餐區

其他資訊

餐廳風格
休閒餐飲
價位
$40至$70
料理
國際美食, 亞洲菜, 素食者 / 純素者
營業時間
Breakfast Daily 6:30 am–10:30 am Lunch Mon–Fri 12:00 pm–2:30 pm Brunch Sat, Sun 12:00 pm–3:00 pm Dinner Daily 6:00 pm–10:30 pm
電話號碼
6831 7653
網站
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
付款選項
Mastercard, Visa, 美國運通
Dress code
正式休閒
行政主廚
Pierre Barusta

位置
248646 Singapore Singapore, Four Seasons Hotel Singapore, 190 Orchard Boulevard,
鄰近地區
乌节林荫道
Parking details
飯店停車場
其他
啤酒, 外帶, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 週末早午餐, 開瓶費

體驗

Festive Semi-Buffet Lunch
每人平均消費SGD 81.55 - SGD 93.50
2024年12月2日 - 2024年12月31日
Savor favorite flavors of the season with our ocean-fresh Seafood Bar, specialty Charcuterie Station, an indulgent of entree, market-fresh salads and appetizers, handpicked cheeses and a decadent selection of festive desserts. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Festive Weekend Brunch Buffet
每人平均消費SGD 0.00 - SGD 153.45
2024年11月30日 - 2024年12月29日
Savor favorite flavors of the season with our ocean-fresh Seafood Bar, specialty Charcuterie Station, an indulgent of entree, market-fresh salads and appetizers, handpicked cheeses and a decadent selection of festive desserts, every weekend during this festive month, on Saturdays and Sundays only. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Festive 4-Course Dinner Set Menu
每人平均消費SGD 117.50
2024年11月29日 - 2024年12月30日
Enjoy fresh market flavors during this festive season with our signature creation as you indulge in a specially curated four-course set dinner menu by our talented chefs. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.

菜單

TO START

Chickpea Fritters,SGD 18.00
Semi-Dried Tomatoes, Tahini (4 pieces)
Crispy Crab Cakes, SGD 28.00
Roasted Garlic Aioli (4 pieces)
Black Truffle Focaccia,SGD 36.00
Mascarpone, Mozzarella
Chicken SataySGD 26.00
Japanese Cucumbers, Peanut Sauce
David Hervé Fine de Claire Oyster N°3 on IceSGD 48.00
Ponzu, Avruga Eggs, Wasabi Pickles (6 pieces)
Norwegian Salmon Tartare,SGD 34.00
Avocado, Green Apple, Pomelo, Kaffir Lime
Hamachi TiraditoSGD 34.00
Oscietra Caviar, Daikon, Jalapeño, Citrus-Soy

SOUPS

David Hervé Fine de Claire Oyster N°3 on IceSGD 48.00
Ponzu, Wasabi Pickles (6 pieces)
Norwegian Salmon Tartare,SGD 32.00
Avocados, Green Apple, Pomelo Kaffir Lime

SALADS

Caesar SaladSGD 26.00
Anchovies, Aged Comté
Classic NiçoiseSGD 30.00
Seared Tuna, Lemon Vinaigrette
AvocadoSGD 28.00
Mixed Baby Cress, Miso Dressing
BurrataSGD 28.00
Tomatoes, Pickled Mustard, Aged Balsamic Vinegar
Charred Lettuce HeartSGD 34.00
King Crab, Wasabi-Avocado Guacamole

BALANCE BY FOUR SEASONS

Nutritious, balanced and inspired - Our Balance by Four Seasons programme ensures there is a flavourful menu option for everyone, regardless of their dietary or lifestyle preference

Heirloom TomatoesSGD 28.00
Ginger Vinaigrette
Curried-Coconut Carrot SoupSGD 18.00
Acquerello Porcini Mushroom RisottoSGD 38.00
Parmigiano
Homemade Whole Wheat FettucineSGD 38.00
Tiger Prawns, Asparagus, Lemon
Grilled Cauliflower SteakSGD 36.00
Mole Amarillo
Seared Norwegian SalmonSGD 48.00
Caper Herb Sauce, Tomatoes, Asparagus
Charred BroccoliSGD 22.00
Black Garlic Aioli
Spicy TofuSGD 16.00
Red Bell Peppers, Spinach, Peanuts
Buttermilk CakeSGD 18.00
Tropical Fruits

MAIN DISHES

LAND

Miso ChickenSGD 48.00
Sesame Togarashi, Sweet Potatoes
Sanchoku Grilled Wagyu Striploin 280g, SGD 88.00
Black Peppercorn Sauce, Fries
Burgundy-Style Braised Wagyu Beef Cheeks, SGD 58.00
Mushrooms, Guanciale Ham, Mashed Potatoes
Crispy Duck Leg, SGD 48.00
Bigarade Sauce, Potato Mousseline, French Beans

SEA

Roasted Sea Bass,SGD 44.00
Fennel, Chives, Avruga Caviar, Lemon-Butter Sauce
Broiled Rigatoni Pasta,SGD 60.00
Lobster Tail ,Parmigiano

TO SHARE

Served with Mesclun Salad, Fries and two sauces of your choice

Grilled Live Maine Lobster (600g)SGD 148.00
Côte de BoeufSGD 188.00
US Prime Black Angus Bone-in Rib-Eye (1kg)
Meunière-style Dover Sole (800g) SGD 118.00
Seafood Tower for TwoSGD 198.00
Maine Lobster, Baeri Caviar (10g), French Oysters, King Crab, Mussels, Pink Shrimps, Salmon “Crudo”, Hokkaido Scallops, Whelks

DESSERT

Raspberry Shortcake,SGD 18.00
Yuzu Lemon Sorbet
Jasmine Tea Panna CottaSGD 18.00
Pear Sorbet
Mille-feuille with MangoSGD 18.00
Kaya Creme, Passion Fruit Sorbet
Black Sesame Chiffon CakeSGD 18.00
Almond Ice Cream
Ice Cream SelectionSGD 8.00
Choice of Vanilla, Strawberry or Chocolate
Sorbet SelectionSGD 8.00
Choice of Sudachi Lime or Raspberry

LOCAL

LaksaSGD 34.00
Rice Noodles, Cockles, Scallops, Prawns, Quail Eggs
Nasi Goreng,SGD 33.00
Spicy Fried Rice, Chicken or Beef Satay
Cantonese Hor FunSGD 32.00
Wok-Fried Flat Noodles, Fresh Seafood
Char Kway TeowSGD 32.00
Prawns, Scallops, Pork Sausage
Hainanese Chicken RiceSGD 29.00
Fragrant Rice, Drum Stick or Breast Meat
Hokkien MeeSGD 32.00
Braised Noodles, Pork, Prawns, Scallops, Squid

SIDES

Black Truffle Fries, Truffle Aioli SGD 18.00
Sautéed Forest Mushroom FricasseeSGD 14.00
Mesclun Salad - Quinoa, Baby RadishSGD 12.00
Creamy Potato PuréeSGD 12.00

CHAMPAGNE BY the GLASS

Taittinger Brut Réserve, Reims, N.V.SGD 29.00
Taittinger Prestige Rosé, Reims, N.V.SGD 36.00

SPARKLING BY GLASS

Bolla Prosecco Brut DOCG, N.V.SGD 20.00

WINE BY GLASS

White

Mount Riley Sauvignon Blanc 2021SGD 24.00
Louis Jadot Bourgogne Chardonnay 2020 SGD 26.00
Ruffino Lumina Pinot GrigioSGD 22.00

Rosé

Chapoutier Côtes de Provence Rosé 2020SGD 23.00

Red

Mount Riley Pinot Noir 2020SGD 25.00
Robert Mondavi Private Selection Cabernet Sauvignon 2019SGD 26.00
Château Simard Saint-Émilion Grand Cru 2011SGD 32.00
M. Chapoutier Crozes-Hermitage "Les Meysonniers"SGD 25.00

BEER

Craft Beer on Tap

SapporoSGD 16.00

BEVERAGES

Freshly Squeezed JuicesSGD 14.00
Coke | Coke Light | Sprite | Ginger Beer | Ginger Ale SGD 12.00
San Pellegrino | Acqua Panna
- 50CLSGD 8.00
- 75CLSGD 12.00
Nordaq Water (free-flow)SGD 3.00

其他48位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.4

4.4（根據所有的評分）

4.2食物
4.5服務
4.4氛圍
4CP值

噪音 • 尚可

48 則評論

BF
BernardF
新加坡
1則評論
5.0
1則評論
在2024年4月9日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
It was a great meal. Wendy, who waited on us on the table was top notch in her customer service along with the good food. Wendy is highly recommended to the management of 4 Seasons.
請問這對你有幫助嗎？
EL
EugeneL
London
1則評論
3.0
1則評論
在2024年2月24日用過餐
1. 整體 3
2. 食物 3
3. 服務 3
4. 氛圍 3
We ordered the seafood tower ($188), onion soup, dover sole ($118), wagyu striploin ($88) and grilled lobster. Everything tasted ok, nothing spectacular, but a bit overpriced. The servers were friendly and helpful; the restaurant just seemed a bit understaffed, even though all diners were seated on one side of the restaurant. Overall, not sure I would go back.
請問這對你有幫助嗎？
TN
TristenN
新加坡
1則評論
4.0
1則評論
在2024年2月12日用過餐
1. 整體 4
2. 食物 4
3. 服務 4
4. 氛圍 4
Semi-lunch buffet for 2 pax: Food is delicious and the Wagyu Striploin portion is excellent. If you are a small eater, you can skip the entre section and stick to the semi-lunch buffet. Staff are generally quite approachable. One tiny suggestion - it’s time to change the sofa’s upholstery. There are many stains.
請問這對你有幫助嗎？
W
sallyW
London
4則評論
5.0
4則評論
在2023年12月25日用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 5
Perfect way to spend Christmas Day with visiting family. Staff were very friendly and attentive without being over bearing or making us feel rushed in any way. We had the free flow alcohol package and never had to ask for a refills. There was a good choice of food available for all adults and children. Only slight criticism is that I would have liked more variety of cooked vegetables and proper roast potatoes! The carol singers were excellent and really lightened the atmosphere, as did Santa and his elf coming round. My children were thrilled with their beautifully packaged cookie and candy cane gift. We had a wonderful evening. Thank you
請問這對你有幫助嗎？
RO
RachelO
新加坡
1則評論
4.0
1則評論
在2023年12月22日用過餐
1. 整體 4
2. 食物 3
3. 服務 4
4. 氛圍 4
The buffet spread was nothing to shout about, spread was small and items were average. Desserts were dissappointing, not tasty. No hot dishes. Bread were cold. Only the fresh seafood and butter was memorable from the buffet spread. The ala carte entree selection was decent, half western and half asian. The portion for the bouillabaisse was big but slightly lacking in taste and the croutons were too hard. The lobster tail pasta was good. The truffle risotto was lacking in truffle taste. Ambience was nice, dim lights and light music, great for gatherings. Overall still a decent place to dine in.
請問這對你有幫助嗎？
JA
JAJA
Houston
34則評論
VIP
5.0
34則評論
在2023年12月18日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Good service, excellent food quality, knowledgeable wait staff.
請問這對你有幫助嗎？
BC
BenjaminC
新加坡
1則評論
4.0
1則評論
在2023年12月15日用過餐
1. 整體 4
2. 食物 3
3. 服務 5
4. 氛圍 5
Starters and dessert were fantastic on the Christmas set menu for dinner. The mains (char kway teow and duck confit) were subpar.
請問這對你有幫助嗎？
JA
JAJA
Houston
34則評論
VIP
5.0
34則評論
在2023年12月15日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Very pleasant and knowledgeable staff. The baked Alaska was wonderful.
請問這對你有幫助嗎？
JA
JALAL
新加坡
1則評論
5.0
1則評論
在2023年10月30日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Brilliant dining experience, with substantial portions and amazing staff. The ambiance was lovely, lively yet private. Quality of the food was beyond most local establishments, our meal last night was a hearty and delicious one. The evening was completed with friendly faces and a lovely conversation with the restaurant staff. Overall, oustanding. Well done One Nighty!
請問這對你有幫助嗎？
OT
OpenTable食客
Philadelphia
1則評論
4.0
1則評論
在2023年10月29日用過餐
1. 整體 4
2. 食物 4
3. 服務 5
4. 氛圍 5
Brunch buffet was not very expansive but the food was good.
請問這對你有幫助嗎？

常見問答

One-Ninety Restaurant有提供外帶，請透過6831 7653致電餐廳訂購。

目前有48位OpenTable食客評分One-Ninety Restaurant，平均分數為4.4顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年12月12日

下午7:00

今天已有2人次預訂

有提供體驗。

預訂外送或外帶

248646 Singapore Singapore, Four Seasons Hotel Singapore, 190 Orchard Boulevard,

用餐區

其他資訊

鄰近地區
乌节林荫道
營業時間
Breakfast Daily 6:30 am–10:30 am Lunch Mon–Fri 12:00 pm–2:30 pm Brunch Sat, Sun 12:00 pm–3:00 pm Dinner Daily 6:00 pm–10:30 pm
價位
$40至$70
料理
國際美食, 亞洲菜, 素食者 / 純素者
餐廳風格
休閒餐飲
Dress code
正式休閒
Parking details
飯店停車場
付款選項
Mastercard, Visa, 美國運通
行政主廚
Pierre Barusta
其他
啤酒, 外帶, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 週末早午餐, 開瓶費

網站
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
電話號碼
6831 7653

One-Ninety Restaurant

訂位

預訂外送或外帶

用餐區

其他資訊

Festive Semi-Buffet Lunch

Festive Weekend Brunch Buffet

Festive 4-Course Dinner Set Menu

TO START

Chickpea Fritters,SGD 18.00

Crispy Crab Cakes, SGD 28.00

Black Truffle Focaccia,SGD 36.00

Chicken SataySGD 26.00

David Hervé Fine de Claire Oyster N°3 on IceSGD 48.00

Norwegian Salmon Tartare,SGD 34.00

Hamachi TiraditoSGD 34.00

SOUPS

David Hervé Fine de Claire Oyster N°3 on IceSGD 48.00

Norwegian Salmon Tartare,SGD 32.00

SALADS

Caesar SaladSGD 26.00

Classic NiçoiseSGD 30.00

AvocadoSGD 28.00

BurrataSGD 28.00

Charred Lettuce HeartSGD 34.00

BALANCE BY FOUR SEASONS

Heirloom TomatoesSGD 28.00

Curried-Coconut Carrot SoupSGD 18.00

Acquerello Porcini Mushroom RisottoSGD 38.00

Homemade Whole Wheat FettucineSGD 38.00

Grilled Cauliflower SteakSGD 36.00

Seared Norwegian SalmonSGD 48.00

Charred BroccoliSGD 22.00

Spicy TofuSGD 16.00

Buttermilk CakeSGD 18.00

MAIN DISHES

LAND

Miso ChickenSGD 48.00

Sanchoku Grilled Wagyu Striploin 280g, SGD 88.00

Burgundy-Style Braised Wagyu Beef Cheeks, SGD 58.00

Crispy Duck Leg, SGD 48.00

SEA

Roasted Sea Bass,SGD 44.00

Broiled Rigatoni Pasta,SGD 60.00

TO SHARE

Grilled Live Maine Lobster (600g)SGD 148.00

Côte de BoeufSGD 188.00

Meunière-style Dover Sole (800g) SGD 118.00

Seafood Tower for TwoSGD 198.00

DESSERT

Raspberry Shortcake,SGD 18.00

Jasmine Tea Panna CottaSGD 18.00

Mille-feuille with MangoSGD 18.00

Black Sesame Chiffon CakeSGD 18.00

Ice Cream SelectionSGD 8.00

Sorbet SelectionSGD 8.00

LOCAL

LaksaSGD 34.00

Nasi Goreng,SGD 33.00

Cantonese Hor FunSGD 32.00

Char Kway TeowSGD 32.00

Hainanese Chicken RiceSGD 29.00

Hokkien MeeSGD 32.00

SIDES

Black Truffle Fries, Truffle Aioli SGD 18.00

Sautéed Forest Mushroom FricasseeSGD 14.00

Mesclun Salad - Quinoa, Baby RadishSGD 12.00

Creamy Potato PuréeSGD 12.00

CHAMPAGNE BY the GLASS

Taittinger Brut Réserve, Reims, N.V.SGD 29.00

Taittinger Prestige Rosé, Reims, N.V.SGD 36.00

SPARKLING BY GLASS

Bolla Prosecco Brut DOCG, N.V.SGD 20.00

WINE BY GLASS

White

Mount Riley Sauvignon Blanc 2021SGD 24.00

Louis Jadot Bourgogne Chardonnay 2020 SGD 26.00

Ruffino Lumina Pinot GrigioSGD 22.00

Rosé

Chapoutier Côtes de Provence Rosé 2020SGD 23.00