One-Ninety Restaurant

4.4

48則評論

$40至$70

國際美食

訂位

2位

2024年12月25日

下午10:00

有提供體驗。

適合商務聚餐
適合特殊節日
適合團體聚餐

Relish fresh, natural flavours enlivened by unexpected Asian twists for an indelible dining experience. Watch our chefs showcase their culinary magic with ocean-fresh seafood and prime cuts of meat over applewood-fired grills in this lush, botanical-inspired modern Asian brasserie.

預訂外送或外帶

用餐區

其他資訊

餐廳風格
休閒餐飲
價位
$40至$70
料理
國際美食, 亞洲菜, 素食者 / 純素者
營業時間
Breakfast Daily 6:30 am–10:30 am Lunch Mon–Fri 12:00 pm–2:30 pm Brunch Sat, Sun 12:00 pm–3:00 pm Dinner Daily 6:00 pm–10:30 pm
電話號碼
6831 7653
網站
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
付款選項
Mastercard, Visa, 美國運通
Dress code
正式休閒
行政主廚
Pierre Barusta

位置
248646 Singapore Singapore, Four Seasons Hotel Singapore, 190 Orchard Boulevard,
鄰近地區
乌节林荫道
Parking details
飯店停車場
其他
啤酒, 外帶, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 週末早午餐, 開瓶費

體驗

Christmas Day Brunch Buffet
每人平均消費SGD 136.70 - SGD 273.35
僅限2024年12月25日
Celebrate Christmas with a brunch dining experience filled with a spread of delectable appetizers, fresh salads, and hearty brunch staples. From classic menus to lavish buffets, enjoy the season's best as culinary artistry takes center stage. Enjoy a sweet finale featuring a curated selection of cheeses and Festive desserts. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Christmas Dinner Buffet
每人平均消費SGD 0.00 - SGD 237.40
2024年12月24日 - 2024年12月25日
Let the scents and flavors of the season beckon as loved ones gather around for a wonderful Christmas celebration! From classic menus to lavish buffets, enjoy the season's best as culinary artistry takes center stage. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are included 10% service charge and prevailing government taxes in Singapore dollars.
Boxing Day Brunch Buffet
每人平均消費SGD 100.70 - SGD 201.45
僅限2024年12月26日
Tantalize your taste buds on this Boxing Day with our Brunch galore, from our freshly caught seafood to our Live Meat Carving Stations. Ending with our delectable home-made dessert for all the sweet tooth lovers. **All payment is due at the restaurant by cash, debit or credit cards only. **All prices quoted are subject to 10% service charge and prevailing government taxes in Singapore dollars.

菜單

Full Buffet Spread (available on 24th, 25th and 31st December 2024)

Christmas Eve, Christmas Day and New Year's Eve Dinner Buffet

24th, 25th and 31st December 2024

Full Buffet dinner Adult with Live Station at $198++ per personSGD 198.00
With Free flow of Prosecco, red wine and white wineSGD 54.00
ADD ON
With Free flow of Champagne, Prosecco, red wine and white wineSGD 80.00
ADD ON
Full-Buffet Dinner Child with Live Station $99++ per childSGD 99.00
For Children aged between 6 to 12 years old

COLD SEAFOOD

Boston Lobster, Alaska King Crab, Yabby, Scallop, Tiger Prawns
Yellow Lemon, Calamansi, Tabasco, Garlic Aioli, Tartare sauce, Cocktail Sauce

BREAD

Home Made Sourdough, Tomato and Olive Focaccia
Tomato and Olive Foccacia
Olive Grissini, Black Truffle Brioche, Pumpernickel Bread
Black Truffle Brioche
Pumpernickel Bread
Bordier Butter Selection

SALAD BAR

Rocket/Cos Lettuce/Romaine/Castel Franco Chicory/Water Cress
Carrot/Cucumber/Corn/ Cherry Tomatoes
Condiments
Yuzu Soya/Lemon Vinaigrette/ Raspberry Vinaigrette/ EVOO/Balsamic Vinegar

CHARCUTERIE CHEESE AND SMOKED FISH

Foie Gras Pate, Pan Brioche
Smoked Virginia ham, Black Forest Ham, French Bayonne Ham
Black Forest Ham
French Bayonne Ham
Wagyu Beef Bresaola, Speck, Coppa, Mortadella
Speck
Coppa
Mortadella
Chamboste Salami
Assorted Olives, Gherkins & Condiments

FRESH CHEESE

Truffle Burrata
Smoked Burrata
Fresh Burrata
Assorted Heirloom Tomatoes

SMOKED AND CURED FISH

Smoked Scottish Salmon
Smoked Codfish
Smoked Tuna
Condiments

APPETIZERS

Puy Lentil, Roasted Pumpkin, Green Peas
Savoy Cabbage & Shallot and Parsley
Roasted Dark & Red Beetroot Orange Salads
Kale Salad, Pine Nuts, Raisins
Boiled Pink Potato, Scallion, Bacon
Seared Ahi Tuna, Pineapple-Mango Salsa
Marinated Scallops Ceviche, Citrus
Roasted Beef Fillet, Chimichurri
Poached Tiger Prawn, Roasted Fennel

LIVE STATIONS

Roasted Whole Halibut
“Pantesca” Ragout
Oven Roasted Tom Turkey
Bread and Chestnut Filling Cranberry Relish, Giblet Sauce
Pumpkin and Black Truffle Risotto
Bone-in Pork Ham
Apple Sauce
Beef “Wellington”
Natural Jus, Mustard, Horseradish

SOUP

Chestnut and Apple Soup

HOT FOOD

Cod Fish Provencal, Capers, Olives, Tomato
Coq Au Vin, Pork Bacon, Button Mushroom
Spinach and Ricotta Ravioli, Sage & Parmigiano Reggiano
Eggplant “Parmigiana”

SIDE DISH

Roasted Root Vegetable
Charred Green Asparagus, Béarnaise sauce”
Vegetables Ratatouille

HOT CORNER

Seared Foie Gras, Onion Jam, Brioche Bread
Black Truffle Focaccia
Fried Seafood “Paranza”

KIDS CORNER

Beef Sliders
Chicken Nugget
Pizza Margherita
French Fries

Cheese Corner

Contains dairy, nuts, vegetarian

Selection of French and Italian Cheeses with Condiments
(10 kind)

DESSERTS

Pumpkin Pie
Pecan Tartlet
Red Velvet Cake
Valrhona Chocolate Tart
Korean Strawberry Shortcake
Pineapple Upside down Cake
Apple Strudel
Chocolate Pot de crème with Kumquat Glaze
Chestnut Swiss Roll
Bread and butter Pudding
German Chocolate Cake
Pineapple Jelly
Earl Grey Panna Cotta
Pistachio and Raspberry Choux
2 kinds of chocolate praline
2 kinds of cookies
Caramalized Banana Cheesecake
Panettone
Mince Pies
Brunsli, Leckerli, Cinnamon Start
Christmas Pudding
German Stollen
Egg Nog
Seasonal Fruit
Fruit Cake
Mini Fruit Tarts
Festive Log Cakes

其他48位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.4

4.4（根據所有的評分）

4.2食物
4.5服務
4.4氛圍
4CP值

噪音 • 尚可

48 則評論

BF
BernardF
新加坡
1則評論
5.0
1則評論
在2024年4月9日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
It was a great meal. Wendy, who waited on us on the table was top notch in her customer service along with the good food. Wendy is highly recommended to the management of 4 Seasons.
請問這對你有幫助嗎？
EL
EugeneL
London
1則評論
3.0
1則評論
在2024年2月24日用過餐
1. 整體 3
2. 食物 3
3. 服務 3
4. 氛圍 3
We ordered the seafood tower ($188), onion soup, dover sole ($118), wagyu striploin ($88) and grilled lobster. Everything tasted ok, nothing spectacular, but a bit overpriced. The servers were friendly and helpful; the restaurant just seemed a bit understaffed, even though all diners were seated on one side of the restaurant. Overall, not sure I would go back.
請問這對你有幫助嗎？
TN
TristenN
新加坡
1則評論
4.0
1則評論
在2024年2月12日用過餐
1. 整體 4
2. 食物 4
3. 服務 4
4. 氛圍 4
Semi-lunch buffet for 2 pax: Food is delicious and the Wagyu Striploin portion is excellent. If you are a small eater, you can skip the entre section and stick to the semi-lunch buffet. Staff are generally quite approachable. One tiny suggestion - it’s time to change the sofa’s upholstery. There are many stains.
請問這對你有幫助嗎？
W
sallyW
London
4則評論
5.0
4則評論
在2023年12月25日用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 5
Perfect way to spend Christmas Day with visiting family. Staff were very friendly and attentive without being over bearing or making us feel rushed in any way. We had the free flow alcohol package and never had to ask for a refills. There was a good choice of food available for all adults and children. Only slight criticism is that I would have liked more variety of cooked vegetables and proper roast potatoes! The carol singers were excellent and really lightened the atmosphere, as did Santa and his elf coming round. My children were thrilled with their beautifully packaged cookie and candy cane gift. We had a wonderful evening. Thank you
請問這對你有幫助嗎？
RO
RachelO
新加坡
1則評論
4.0
1則評論
在2023年12月22日用過餐
1. 整體 4
2. 食物 3
3. 服務 4
4. 氛圍 4
The buffet spread was nothing to shout about, spread was small and items were average. Desserts were dissappointing, not tasty. No hot dishes. Bread were cold. Only the fresh seafood and butter was memorable from the buffet spread. The ala carte entree selection was decent, half western and half asian. The portion for the bouillabaisse was big but slightly lacking in taste and the croutons were too hard. The lobster tail pasta was good. The truffle risotto was lacking in truffle taste. Ambience was nice, dim lights and light music, great for gatherings. Overall still a decent place to dine in.
請問這對你有幫助嗎？
JA
JAJA
VIP
Houston
34則評論
5.0
34則評論
在2023年12月18日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Good service, excellent food quality, knowledgeable wait staff.
請問這對你有幫助嗎？
BC
BenjaminC
新加坡
1則評論
4.0
1則評論
在2023年12月15日用過餐
1. 整體 4
2. 食物 3
3. 服務 5
4. 氛圍 5
Starters and dessert were fantastic on the Christmas set menu for dinner. The mains (char kway teow and duck confit) were subpar.
請問這對你有幫助嗎？
JA
JAJA
VIP
Houston
34則評論
5.0
34則評論
在2023年12月15日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Very pleasant and knowledgeable staff. The baked Alaska was wonderful.
請問這對你有幫助嗎？
JA
JALAL
新加坡
1則評論
5.0
1則評論
在2023年10月30日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Brilliant dining experience, with substantial portions and amazing staff. The ambiance was lovely, lively yet private. Quality of the food was beyond most local establishments, our meal last night was a hearty and delicious one. The evening was completed with friendly faces and a lovely conversation with the restaurant staff. Overall, oustanding. Well done One Nighty!
請問這對你有幫助嗎？
OT
OpenTable食客
Philadelphia
1則評論
4.0
1則評論
在2023年10月29日用過餐
1. 整體 4
2. 食物 4
3. 服務 5
4. 氛圍 5
Brunch buffet was not very expansive but the food was good.
請問這對你有幫助嗎？

常見問答

One-Ninety Restaurant有提供外帶，請透過6831 7653致電餐廳訂購。

目前有48位OpenTable食客評分One-Ninety Restaurant，平均分數為4.4顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年12月25日

下午10:00

有提供體驗。

預訂外送或外帶

248646 Singapore Singapore, Four Seasons Hotel Singapore, 190 Orchard Boulevard,

用餐區

其他資訊

鄰近地區
乌节林荫道
營業時間
Breakfast Daily 6:30 am–10:30 am Lunch Mon–Fri 12:00 pm–2:30 pm Brunch Sat, Sun 12:00 pm–3:00 pm Dinner Daily 6:00 pm–10:30 pm
價位
$40至$70
料理
國際美食, 亞洲菜, 素食者 / 純素者
餐廳風格
休閒餐飲
Dress code
正式休閒
Parking details
飯店停車場
付款選項
Mastercard, Visa, 美國運通
行政主廚
Pierre Barusta
其他
啤酒, 外帶, 無障礙通道, 無麩質菜單, 禁菸, 純素食者, 葡萄酒, 週末早午餐, 開瓶費

網站
http://www.fourseasons.com/singapore/dining/restaurants/one_ninety/
電話號碼
6831 7653

One-Ninety Restaurant

訂位

預訂外送或外帶

用餐區

其他資訊

Christmas Day Brunch Buffet

Christmas Dinner Buffet

Boxing Day Brunch Buffet

Christmas Eve, Christmas Day and New Year's Eve Dinner Buffet

Full Buffet dinner Adult with Live Station at $198++ per personSGD 198.00

With Free flow of Prosecco, red wine and white wineSGD 54.00

With Free flow of Champagne, Prosecco, red wine and white wineSGD 80.00

Full-Buffet Dinner Child with Live Station $99++ per childSGD 99.00

COLD SEAFOOD

Boston Lobster, Alaska King Crab, Yabby, Scallop, Tiger Prawns

Yellow Lemon, Calamansi, Tabasco, Garlic Aioli, Tartare sauce, Cocktail Sauce

BREAD

Home Made Sourdough, Tomato and Olive Focaccia

Tomato and Olive Foccacia

Olive Grissini, Black Truffle Brioche, Pumpernickel Bread

Black Truffle Brioche

Pumpernickel Bread

Bordier Butter Selection

SALAD BAR

Rocket/Cos Lettuce/Romaine/Castel Franco Chicory/Water Cress

Carrot/Cucumber/Corn/ Cherry Tomatoes

Condiments

CHARCUTERIE CHEESE AND SMOKED FISH

Foie Gras Pate, Pan Brioche

Smoked Virginia ham, Black Forest Ham, French Bayonne Ham

Black Forest Ham

French Bayonne Ham

Wagyu Beef Bresaola, Speck, Coppa, Mortadella

Speck

Coppa

Mortadella

Chamboste Salami

Assorted Olives, Gherkins & Condiments

FRESH CHEESE

Truffle Burrata

Smoked Burrata

Fresh Burrata

Assorted Heirloom Tomatoes

SMOKED AND CURED FISH

Smoked Scottish Salmon

Smoked Codfish

Smoked Tuna

Condiments

APPETIZERS

Puy Lentil, Roasted Pumpkin, Green Peas

Savoy Cabbage & Shallot and Parsley

Roasted Dark & Red Beetroot Orange Salads

Kale Salad, Pine Nuts, Raisins

Boiled Pink Potato, Scallion, Bacon

Seared Ahi Tuna, Pineapple-Mango Salsa

Marinated Scallops Ceviche, Citrus

Roasted Beef Fillet, Chimichurri

Poached Tiger Prawn, Roasted Fennel

LIVE STATIONS

Roasted Whole Halibut

Oven Roasted Tom Turkey

Pumpkin and Black Truffle Risotto

Bone-in Pork Ham

Beef “Wellington”

SOUP

Chestnut and Apple Soup

HOT FOOD

Cod Fish Provencal, Capers, Olives, Tomato

Coq Au Vin, Pork Bacon, Button Mushroom

Spinach and Ricotta Ravioli, Sage & Parmigiano Reggiano

Eggplant “Parmigiana”

SIDE DISH

Roasted Root Vegetable

Charred Green Asparagus, Béarnaise sauce”

Vegetables Ratatouille

HOT CORNER

Seared Foie Gras, Onion Jam, Brioche Bread

Black Truffle Focaccia

Fried Seafood “Paranza”

KIDS CORNER