Opaline Bar and Brasserie

Celebrate Thanksgiving with an elegant feast at Opaline Restaurant, where a sumptuous buffet awaits, brimming with holiday favorites and seasonal delights. Indulge in the culinary highlights—a prime rib and turkey carving station, offering perfectly roasted cuts, tender and juicy, served just the way you like. Alongside the carving station, savor a variety of classic holiday dishes and unique, chef-curated specialties, capturing the warmth and spirit of the season in every bite. November 28 | 12:00pm to 6:00pm (last seating at 5pm) $128 per person | $65 per child (3year- 12 years)

Celebrate the magic of Christmas at Opaline Restaurant with a festive dinner buffet that invites guests to savor the season’s finest flavors. The centerpiece of the evening features an array of exquisite carving stations, including succulent prime rib, lemon pepper chicken, honey-glazed spiral ham, and perfectly cooked salmon. Complement these with a selection of delectable sides and holiday specialties, crafted with the warmth and joy of the season in mind. To end the evening on a sweet note, indulge in the beautifully crafted Bûche de Noël—a classic yule log cake that captures the essence of Christmas in each delicate bite.

Embark on a journey through the whimsical universe of The Little Prince, a story by Antoine de Saint-Exupéry that transcends generations with its profound lessons on love, friendship, and the importance of seeing with the heart. Our carefully curated menu pays homage to the various characters of The Little Prince, each course infused with flavors and inspirations reminiscent of his adventures. $85 per person, $42 per child | Dietary restrictions upon request 72 hours in advance