- 整體 3
- 食物 3
- 服務 4
- 氛圍 4
First time dining there last night. The decor is very unique and the staff is very accommodating. We needed a quieter (if possible) place to sit as my husband is hard of hearing. They put us in the lovely wine room which has a table for four and yes, is filled with bottles of wine. You can keep the door closed which helped with the loud music for awhile, although as the night went on, even that room got noisy. We dine out often and it's beyond me why restaurants (not bars) feel the need to blast the music, making conversation difficult. It's all too common.
Our server, Christian, was quite nice and knew the menu well. We started with cocktails which were pricey at around $16-$19 each. With all the ice in mine, it took 3 sips to finish. Christian recommended the guacamole and to add the steak. There were four of us so we took his advice. Blah. It was quite bland, even the added steak didn't help. I cannot recommend it. For entrees, three of us got the Picanha steak tacos which came with bone marrow. It's a knife and fork meal - no way to pick these up as the tortillas fell apart. Tasty, but not amazing. The fourth person got the barbacoa which he pronounced average. Wines are quite marked up, but that's not unusual in higher end places. We had the Cajeta molten lava cake for dessert. It was average. They don't offer brewed coffee, just Americanos, espressos, etc.
To finish, it's an average restaurant. For the price and taste, I wouldn't go back. We did not sample the pricey steaks, so can't comment on those.
Origen已在3天前回覆Thank you for sharing your experience. We're glad you liked our decor and found our staff accommodating. We're sorry to hear some aspects of your visit didn't meet your expectations. Your feedback on the music volume and meal flavor is invaluable. We aim to provide an enjoyable atmosphere and culinary delight and will consider your insights as we refine our offerings. We hope you'll consider giving us another chance to impress you in the future.