Bread service $3 per table. Cake cutting fee $3 per person
Starter
Tagliere dell'OrtoUS$29.00
daily selection of Italian premium cold cuts and cheeses (serves 2 persons)
Carpaccio di Manzo al TartufoUS$32.00
Wisconsin Black Angus carpaccio, wild rucola, red cow parmigiano chips, Umbrian black truffles
Polpette della NonnaUS$21.00
Wisconsin Black Angus meatballs, pine nuts, raisins in San Marzano tomato purée
Burrata a Piacere
Choose One
- Andrian Burrata with 24 Months San Daniele ProsciuttoUS$25.00
- With Organic Tomatoes (Vegetarian)US$24.00
- With Farmers Market Organic Pears, Almonds and Honey (Vegetarian)US$24.00
Torretta di MelanzaneUS$22.00
sliced baked eggplant, red cow parmigiano, organic basil, San Marzano tomato purée
Tortino di Funghi con FondutaUS$24.00
seasonal mushrooms cake on a bed of Piedmontese fontina cheese fondue
Fritto Misto Terra e MareUS$22.00
fried calamari, shrimp and Farmers Market organic vegetables
Torte di GranchioUS$26.00
golden brown Dungeness crab cakes
RibollitaUS$12.00
purée of Farmers Market organic vegetables
Salad
Insalata dell'OrtoUS$16.00
Farmers Market warm asparagus, wild rucola, cherry tomatoes and truffle oil
Mista della CasaUS$14.00
organic mixed greens, cherry tomatoes, Sicilian olive oil and Modena balsamic
Insalata di Arance e FinocchiUS$16.00
organic fennel, Farmers Market oranges, raisins, wild rucola and Castelvetrano olives
Insalata di BarbabietoleUS$15.00
red and golden beets, organic greens and aged goat cheese
Insalata di Carciofi e PecorinoUS$16.00
Calistoga organic artichokes, sliced Sardinian pecorino and wild rucola
Pasta
Gluten free pasta available ($4 charge)
Tagliatelle alla BologneseUS$27.00
Wisconsin Black Angus meat ragout
Spaghetti alla CarbonaraUS$27.00
organic egg, crispy pancetta and Sardinian pecorino
Cavatelli Tartufati alla NorcinaUS$46.00
Umbrian black truffles, seasonal mushrooms, sausage and red cow parmigiano
Trofie al Pesto, Fagiolini e PatateUS$25.00
traditional organic basil pesto, string beans and Farmers Market organic potatoes
Penne alla VodkaUS$24.00
San Marzano tomato purée, shallots, cream and vodka
Fusilli alla NormaUS$26.00
San Marzano tomato purée, eggplant, dry ricotta cheese
Orecchiette dell'OrtoUS$25.00
San Marzano tomato purée, Farmers Market organic vegetables
Ravioli ai Quattro Formaggi Nel BoscoUS$29.00
four cheeses ravioli, seasonal mushrooms sauce
Ravioli di Gamberi allo ZafferanoUS$32.00
Shrimp ravioli, cream of Italian saffron
Linguine di Mare con MandorleUS$29.00
Manila clams, calamari, shrimp, almonds, organic tomatoes
Spaghetti alla BottargaUS$28.00
bottarga from Cabras, garlic, Sicilian olive oil, parsley
Spaghetti alle Vongole con FriggitelliUS$29.00
Manila clams, shishito peppers, garlic, Sicilian olive oil
Main
Filetto ai FunghiUS$54.00
Wisconsin Black Angus filet mignon with seasonal mushrooms, Farmers Market organic vegetables
Filetto al Pepe VerdeUS$54.00
Wisconsin Black Angus filet mignon with green peppercorn sauce, Farmers Market organic vegetables
Entrecôte alle ErbeUS$54.00
Wisconsin Black Angus New York steak with herbs, Farmers Market organic vegetable
Scaloppine di Pollo al LimoneUS$29.00
Mary's organic chicken scaloppine in lemon and capers sauce, Farmers Market organic vegetables
Salmone con Mostarda e DragoncelloUS$39.00
wild-caught salmon with Dijon mustard and tarragon, Farmers Market organic vegetables
Pesce Fresco del Giorno
fresh daily selection of fish
- Market Price
Cioppino di LussoUS$55.00
fresh seafood, Maine lobster in a organic tomatoes broth
