Osteria Langhe

Osteria Langhe 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. j

   john

   Chicago6則評論

   5.0

   在1天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Unlike many higher end restaurants, this food was fresh, clean, not over salted or over seasoned. An excellent meal.
   

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2. r

   retired

   Chicago10則評論

   5.0

   在2025年3月2日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 3

   There were three adults for an early dinner on a Sunday at 5 p.m. There was only one other table there of three people. Noise level was fine. The food and service was fantastic. Would definitely eat there again.
   

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3. J

   Jeffrey VIP

   Chicago11則評論

   5.0

   在2025年3月1日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   good food and wine. service was great. nice neigborhood vibe
   

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4. B

   Beth VIP

   San Francisco1則評論

   5.0

   在2025年3月1日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Our first and definitely not last visit. We had an outstanding dinner with excellent service. The space is warm and cozy and the noise level was perfect for catching up with friends (no loud music to scream over). A great hidden gem.
   

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5. S

   Steve VIP

   Seattle7則評論

   5.0

   在2025年2月28日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Fantastic food. Great service. Well curated wine list which paired well with menu items.
   

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6. JP

   JaneP VIP

   Chicago27則評論

   5.0

   在2025年2月27日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Had an exceptional meal tonight during our first visit at Osteria Langhe. We kept saying that it felt like we were actually dining in Europe, with quality wine, perfectly sized pasta courses (the plin was particularly memorable), and truly refined second courses (black cod with peas and lentils and a light cream sauce, and prosciutto-wrapped loin of rabbit with mushrooms and polenta) that we will happily order again. The service was great too: just the right amount of attention without feeling fussed over or rushed. This just may be our new favorite restaurant; we’re making plans already to return soon.
   

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7. R

   Richard VIP

   Chicago82則評論

   4.0

   在2025年2月22日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 5
   4. 氛圍 5

   I would like to give Osteria Langhe a 4.5 where I gave it 4s. Not quite a 5, but really excellent nevertheless. We were a table of nine, so that's a challenge for the servers. They did an outstanding job, and split the bills per couples. Such a convenient accommodation . My husband and I shared the patatas for an appetizer. The texture, flavor and generous portion were wonderful. I had the rabbit wrapped in prosciutto with pork belly, over a ridiculously creamy polenta that was perfection. This is the place to try rabbit if you haven't already, and order it again, if you have. Many people had the black cod entre and everyone loved it. I was definitely too full for dessert thought the offerings sounded tempting.
   

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8. OT

   OpenTable食客

   San Francisco1則評論

   5.0

   在2025年2月16日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   The ambience is warm and comforting, the food is excellent, the service is high quality. This was my wife and I’s fourth time here and it never disappoints.
   

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9. L

   Laura VIP

   Chicago18則評論

   5.0

   在2025年2月16日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   If you’re looking for a romantic restaurant, look no further. They encourage you to share and try a few dishes, and they have extensive knowledge of their wine list. My hubby and I have similar tastes in food, so this was an enjoyable culinary experience. We especially loved the flan appetizer, not to be confused with dessert. The Pesce, the cod, was tender and paired well with the saffron cream. The vegetable crepes were also delightful. Don’t skip dessert. We enjoyed the CRÈME DE CIOCCOLATE and the strawberry cake.
   

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10. M

    Michael VIP

    Chicago33則評論

    5.0

    在2025年2月15日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    Another fantastic dinner. Jim, our server, made a fantastic wine recommendation and he paces everything really well…including allowing enough time to enjoy an opening cocktail without feeling rushed. The asparagus flan on the menu is really amazing as was the special beef Wellington they had for the evening…great night out and well done!
    

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