Welcome to OUZO Bar & Dining. A Mediterranean bar and restaurant inspired by our recent travels through the region. As you enter you'll find the bar, a quintessentially European combination of alfresco, booth & bar seating. With an 80 bottle wine list from sommelier Jean Draillard, an extensive cocktail list from head mixologist Euan Ferderer & the perfect Mediterranean snack menu from head chef Ignacio Morales, the bar is one of a kind. No bookings, no turn times for tables just walk-ins only so come whenever and stay forever.
Upstairs you'll find the dining room. Soaked in natural light from the sky lights and the adjustable roof, the dining room will be the perfect spot for anything from a long lunch to a late dinner. We have created the perfect Mediterranean menu, cooking over woodfire to enhance flavours. From traditional dishes like slow cooked lamb shoulder & taramasalata to burrata & wagyu sirloin, this menu explores a range of flavours and dishes from the Mediterranean.
Join us in the sun-soaked dining room for an unforgettable lunch. A la carte and set menus available, 80 bottle wine list and our list of expertly crafted cocktails all at your disposal. Settle in for lunch with friends, family or work colleagues, suitable for all occasions
BOTTOMLESS BRUNCH: $99
多個日期可用
OUZO's bottomless in the bar. Enjoy 2hrs of bottomless spritz, beer and wine alongside a carefully curated tasting menu from head chef Ignacio Morales. Available during lunch in the bar Tuesday to Sunday with the last seating at 4:30pm each day with mocktails, non-alc beers and soft drinks available for the non-drinkers. Please note: available in both the bar and dining room.
We did not know what to expect and we were blown away by the food and the service. Great but limited Greek wines too and reasonably priced.
The carpaccio and the tarama were knock out as were the brussel sprouts.
請問這對你有幫助嗎?
H
Helen
New York City
1則評論
5.0
1則評論
在2024年10月25日用過餐
整體 5
食物 5
服務 5
氛圍 5
Loved all the small plates & entres, we didn’t have a main as we felt like mezze/tapas style dinner which ofcourse can be an option with Greek /med cuisine! Some plates were small servings for but exquisitely put together. And they’re meant to be small. We’ll definitely be back and try the coral trout or lamb !
A great new place to dine in Darlinghurst, beautiful fitout & ambince. Not too loud & not too quiet. Breads & taramosalata some of the best I’ve had, octopus small serving but quite nice, Salty cod crumpets just a bit too salty, anchovy toast was absolutely delicious as was the saganaki cheese, the prawns & the Greek salad. Fabulous loved it all!
請問這對你有幫助嗎?
D
David
悉尼
1則評論
5.0
1則評論
在2024年10月22日用過餐
整體 5
食物 5
服務 5
氛圍 5
One of the best new restaurants I’ve been to in a long long time! Food, drinks and service were exceptional. Highly recommend and we will be back