Award Winning Paco Tapas is named after chef Peter Sanchez-Iglesias’ father, Paco, who is from Seville. The restaurant is deeply rooted in Spanish tradition and family heritage.
Located by the Bathurst Basin, Paco Tapas features dark walls, exposed brick, and sherry barrel tables, creating the perfect atmosphere for sharing plates with friends and family.
Our menu showcases a selection of classic interpretations and seasonal tapas dishes made with the finest ingredients, including Cornish day boat fish, deep-sea Carabineros from the Mediterranean Sea, and Amela tomatoes from Granada.
To complement the food, we offer a carefully curated selection of sherry, wines, and cocktails.
At Paco Tapas, we aim to create a fun and approachable dining experience, focusing on great ingredients and even better memories. Inspired by the legacy of Paco himself, our restaurant is a tribute to Spanish warmth, flavour, and hospitality.
Bring your Mum to Paco this Mothers Day, we've got a beautiful menu curated by our chefs with some delicious spring produce!
Mothers Day Menu
Manzanilla Olives
Bread, Olive Oil
Marinated Red Peppers
Jamon Croquetas
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Tortilla Española
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Salt Marsh Lamb
Patatas Bravas
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Creme Catalana
Or
Chocolate Mousse
£55 Per Person
Simply exceptional always.
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K
Ken VIP
Dublin32則評論
3.0
在2025年3月8日用過餐
整體 3
食物 3
服務 4
氛圍 3
Really cannot recommend this place. Food was ok but extremely over priced for what you get. Smoked almonds were not smokey and a little stale. £26 for two gambas that were just ok. Beef was ok but at £35 for 100g not worth the money. Manchego with honey was lacking honey but cheese was lovely. Napkins are cheap waxy paper in a container on the table. When we asked for proper napkins we were told it was Spanish style. A restaurant charging those prices in Spain would have proper napkins, you would expect that style of napkins in a bar in Spain were the Tapas are free.
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a
andrew
Bristol1則評論
5.0
在2025年3月5日用過餐
整體 5
食物 5
服務 5
氛圍 5
very nice setting and very good service. food presentation very good and served in excellent timing without hurry or waiting. Can recommend for good mealtime experience
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OT
OpenTable食客
Oxford1則評論
3.0
在2025年2月28日用過餐
整體 3
食物 4
服務 4
氛圍 2
Nice food. Bit pricey. The table we were sat at was very Smokey, too close to the kitchen, eyes felt like they were burning by the end. Would be best to sit away from the kitchen.
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J
Jason
Buckinghamshire1則評論
5.0
在2025年2月19日用過餐
整體 5
食物 5
服務 5
氛圍 5
Fantastic food and very knowledgable staff. Will be taking other colleagues in the near future
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J
Jake
Bath1則評論
5.0
在2025年2月14日用過餐
整體 5
食物 5
服務 5
氛圍 5
Had an amazing time, food was delicious and staff were super friendly
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H
Howard
Bristol2則評論
5.0
在2025年2月8日用過餐
整體 5
食物 5
服務 5
氛圍 5
What a special experience that was the tuna the prawns of the highest quality and the fillet steak the taste out of this planet everything on top floor staff friendly and accommodating Couldn’t have done more amazing Detail fantastic definitely be re turning recommendations to all my foodie followers
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T
Tina
Bristol1則評論
5.0
在2025年2月5日用過餐
整體 5
食物 5
服務 5
氛圍 5
Beautiful food in a lovely setting with excellent service, what more could you ask for!
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R
Rachel
London4則評論
5.0
在2025年2月1日用過餐
整體 5
食物 5
服務 5
氛圍 5
Lovely time here, highly recommend the pork ribs 10/10
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M
Mark
London2則評論
5.0
在2025年1月28日用過餐
整體 5
食物 5
服務 5
氛圍 5
Excellent quality food. Good choice. Lovely staff.