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  3. Cambridge/Cambridgeshire
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Parker's Tavern,CambridgeshireCambridge

Parker's Tavern

4.2
4.2
2375則評論
£26至£40
英式料理

訂位

2位
下午11:30
今天已有19​人次預訂
有提供體驗。
  • 適合特殊節日
  • 迷人的
  • 適合商務聚餐
A restaurant and bar located within the new University Arms hotel on Parker’s Piece, Cambridge.
Parker’s Tavern serves modern British comfort food sourced from field, fen and England’s seas.
The menu changes with the seasons, every dish representing a return to good, unpretentious British cooking, conjured by a spectacular chef.

用餐區

其他資訊

  • 餐廳風格
    休閒餐飲
  • 價位
    £26至£40
  • 料理
    英式料理
  • 營業時間
    下午茶 每日 12:00–17:00 午餐 星期一–星期五 12:00–14:45 星期六 12:30–14:45 星期日 12:30–15:45 晚餐 星期一–星期五 17:30–21:30 星期六 17:00–22:00 星期日 17:00–21:00
  • 電話號碼
    01223 606266
  • 付款選項
    Mastercard, Visa, 美國運通
  • Dress code
    正式休閒
  • 私人派對設施
    A private event at Parker’s Tavern combines the gravitas of an historic Cambridge institution re-designed by the Queen’s architect, John Simpson, with a modern lightness of touch by Swedish-born interior designer, Martin Brudnizki.
  • 鄰近地區
    Cambridge
  • Parking details
  • 其他
    下午茶, 吧檯座位, 啤酒, 壁爐, 景觀, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒
禮品卡

禮品卡

透過電子郵件立刻傳送禮品卡,或列印出來親手奉送。

傳送禮品卡

體驗

  • New Year's Eve Gala Party 2024

    ​每人平均消費£65.00

    僅限2024年12月31日
    Ring in the New Year at University Arms with an evening of elegance with our Gala party. Dance the evening away and toast to new beginnings with Giulia and The Lizards Trio in our ballroom, singing everything from Pop, Rock to Soul, Motown and Jazz. Doors open at 11pm. A full prepayment of £65 per person is required.
    New Year's Eve Gala Party 2024張相片
  • Try January with Bert Blaize

    ​每人平均消費£30.00

    僅限2025年1月16日
    We welcome Norfolk-based wine expert and drinks writer Bert Blaize to host a wine tasting 'Try January' in our library on Thursday 16th January, 6pm. We invite you to begin the new year trying something new and discover your new favourite wine with lesser known grapes, countries and regions. Whether you're new to wine or a seasoned enthusiast, Bert Blaize will guide you through these unique wines, paired with a menu curated by chef Lee Clarke, encouraging you to try new styles, varietals, and pairings you might not have considered before. Ticket includes four wines and four pairings.
    Try January with Bert Blaize張相片

其他2,375位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.2
4.2(根據最近的評分)
  • 4.3食物
  • 4.2服務
  • 4.4氛圍
  • 3.9CP值

噪音熱鬧

食客首選

  • Cambridge/Cambridgeshire

    適合商務聚餐

  • Cambridge/Cambridgeshire

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  • Cambridge/Cambridgeshire

    美酒餐廳首選

  • Cambridge/Cambridgeshire

    浪漫氛圍

  • Cambridge/Cambridgeshire

    適合特殊節日

  • Cambridge/Cambridgeshire

    最多人預訂

  • Cambridge

    整體評分最佳

  • Cambridge

    最佳氛圍

  • Cambridge

    最超值

  • Cambridge

    適合商務聚餐

  • Cambridge

    創意調酒首選

  • Cambridge

    人氣熱點

  • Cambridge

    美酒餐廳首選

  • Cambridge

    浪漫氛圍

  • Cambridge

    適合特殊節日

  • Cambridge

    氣氛熱絡

  • Cambridge

    最多人預訂

2,375 則評論
  1. Sarah

    Cambridge

    7則評論

    2.0

    7則評論

    在2天前用過餐

    1. 整體 2
    2. 食物 1
    3. 服務 2
    4. 氛圍 3
    Great place, lovely staff shame the service and food lets it down. Ordered Olives and Bread, should have been four different types, received two with no cocktail sticks to eat them with and no side plates for the bread. The Pigs in Blankets we ordered for a starter were inedible, pure uncooked fatty bacon and anaemic sausages. The lemon Sole fillets were good but at £35 you would have thought you'd get something with it other than Watercress. Very disappointed with the Homemade Ice Cream option on the dessert menu as all you get offered is Vanilla!! Its a pity as we thoroughly enjoy the venue.

    請問這對你有幫助嗎?

  2. JeffreyB

    Cambridge

    1則評論

    5.0

    1則評論

    在2天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Always a terrific time out.

    請問這對你有幫助嗎?

  3. Harriet

    London

    5則評論

    4.0

    5則評論

    在4天前用過餐

    1. 整體 4
    2. 食物 5
    3. 服務 4
    4. 氛圍 4
    We came for the Boxing Day brunch! It was delicious, the food was really exceptional! Whilst the service was lovely and everyone was very professional they were very understaffed. We had to remind them a few times for things. There were loads of senior management buzzing around and they should have lent a hand. They need to pay attention to it otherwise people will just go elsewhere

    請問這對你有幫助嗎?

  4. Lucinda

    Cambridge

    1則評論

    1.0

    1則評論

    在4天前用過餐

    1. 整體 1
    2. 食物 1
    3. 服務 4
    4. 氛圍 2
    We booked for the Boxing Day Brunch. Upon arrival we sat down in the middle of the restaurant and the ambience was wonderful, the starters arrived and my daughters Eggs Royale was not very warm but we decided to not say anything and continue to eat as the food was flavoursome. Sadly the starters were going to be the only course that was worth having and we should have stopped at that. When the mains came out my daughter started to eat when she found some plastic netting (the type you find on a fruit net) in the middle of her gratin pie and my stepson who had the same dish discovered his food was stone cold. I had the roast beef which was also stone cold, I explained this all to the waiting staff who immediately took the gratin pies away and made two new ones but it wasn’t great and meant that two of the party had eaten their food before the other two had. When desserts came out we discovered the bread and butter puddings also weren’t hot. I’m not sure what was happening in the kitchen today but having worked in hospitality for the last 30 years in some super successful restaurants I was very disappointed, to me it seems they had a problem on their pass and the food was being put together in quite a haphazard way. Not what you expect when paying £65 a head and actually made me wonder if this was standard food service with the new head chef. The FOH team were wonderful and actually took two glasses of wine off the bill for the inconvenience (they should have actually taken at least one of the gratin pies off in my opinion) but I have to say I won’t be in a hurry to return and certainly will be advising any friends or colleagues to try other establishments in Cambridge and NOT Parkers Tavern.

    請問這對你有幫助嗎?

  5. Lee

    Liverpool

    1則評論

    3.0

    1則評論

    在7天前用過餐

    1. 整體 3
    2. 食物 4
    3. 服務 4
    4. 氛圍 4
    Service was ok, if a little slow. Portion size was shocking. I had trout to start, but there was minimal trout. I had duck for the main course, nice but, when I commented to the the waiter that there was hardly any duck, he commented ‘the duck is scarce’. He was right.

    請問這對你有幫助嗎?

  6. Susannah

    VIP

    London

    3則評論

    2.0

    3則評論

    在7天前用過餐

    1. 整體 2
    2. 食物 3
    3. 服務 2
    4. 氛圍 2
    Normally a fan of this place, but they were understaffed and no one appeared to be in charge. Left waiting by the door for ages, so we went and found a table in the bar. Drinks took more than 20 minutes to arrive. Waited patiently to be seated at our table - ignored by most of the staff who didn’t even do the ‘some one will be with you in a minute’ thing - they just hurried past. Glasses for water turned up. Had to repeatedly ask for the water to go in them! Very limited vegetarian options. Food was good when it finally arrived. The servers were pleasant but the lack of staff was painfully obvious - not their fault. For the price you pay here, you expect seamless service. That was not our experience at all.

    請問這對你有幫助嗎?

  7. Leanne

    Cambridge

    2則評論

    3.0

    2則評論

    在7天前用過餐

    1. 整體 3
    2. 食物 4
    3. 服務 3
    4. 氛圍 4
    Service was reasonably ok, we were offered water for the table but failed to offer tap water so £7 a bottle was very steep! Our Prosecco was not cold so had to wait an age for it to chill down in the ice bucket! The steak for the sharing board was almost blue, medium was asked for. completely bewildered that there was no draft beer in an establishment such as this £8.50 per bottle of beer was extortionate will not be returning 

    請問這對你有幫助嗎?

  8. Nick

    Cambridge

    1則評論

    2.0

    1則評論

    在2024年12月22日用過餐

    1. 整體 2
    2. 食物 3
    3. 服務 3
    4. 氛圍 2
    Reviewed on trip advisor. Overpriced and average. Left feeling let down

    請問這對你有幫助嗎?

  9. anthony

    Cambridge

    2則評論

    3.0

    2則評論

    在2024年12月21日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 4
    4. 氛圍 4
    Turkey was tasteless and came in 3 round prices,certainly not carved off a joint. Stuffing was tasteless.Our sons Venison meal was a small portion, more like a starter than a main meal.Cannot understand why bottles of rose wine are so expensive.

    請問這對你有幫助嗎?

  10. Candy

    London

    1則評論

    5.0

    1則評論

    在2024年12月20日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    First time visiting Parker’s Tavern and we’ll definitely be back. The food was cooked exquisitely and was incredibly flavoursome. The staff were attentive and friendly and there was a lively atmosphere but with no impact on the acoustics. A jazz band in the bar topped off what was a wonderful evening.

    請問這對你有幫助嗎?

常見問答

​目前有2375位OpenTable食客評分Parker's Tavern​,平均分數為4.2​顆星。

可以在這裡購買Parker's Tavern提供的禮品卡。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午11:30
今天已有19​人次預訂
有提供體驗。
Parker's Tavern的Google地圖

CB2 1AD Cambridgeshire Cambridge, Regent Street,

用餐區

其他資訊

  • 鄰近地區
    Cambridge
  • 營業時間
    下午茶 每日 12:00–17:00 午餐 星期一–星期五 12:00–14:45 星期六 12:30–14:45 星期日 12:30–15:45 晚餐 星期一–星期五 17:30–21:30 星期六 17:00–22:00 星期日 17:00–21:00
  • 價位
    £26至£40
  • 料理
    英式料理
  • 餐廳風格
    休閒餐飲
  • Dress code
    正式休閒
  • Parking details
  • 付款選項
    Mastercard, Visa, 美國運通
  • 其他
    下午茶, 吧檯座位, 啤酒, 壁爐, 景觀, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒
  • 電話號碼
    01223 606266
  • 私人派對設施
    A private event at Parker’s Tavern combines the gravitas of an historic Cambridge institution re-designed by the Queen’s architect, John Simpson, with a modern lightness of touch by Swedish-born interior designer, Martin Brudnizki.
禮品卡

禮品卡

透過電子郵件立刻傳送禮品卡,或列印出來親手奉送。

傳送禮品卡
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