Paula's on Main, in Fort Wayne, is a contemporary and elegant restaurant serving fresh seafood with delectable preparations in its casual and relaxing eatery. The boursin cheese medallion with crostini and raspberry chipotle sauce and the beer-steamed and seasoned peel-n-eat shrimp with cocktail sauce make tantalizing starter options. Some of Paula's on Main's specialty entrée dishes include the crab-stuffed whitefish with dill-caper hollandaise, the Thai tilapia in a crispy sesame crust with a Thai-spiced tartar sauce, the Alaskan king crab legs with drawn butter and the blackened salmon topped with a bleu cheese glaze, all made even better paired with wine. Handhelds like the Baja fish tacos and tilapia fish sandwich with jalapeno tartar make great casual options.Not in the mood for seafood? Paula's on Main also has plenty of dishes for landlubbers, such as the tournedoes Louis Armstrong filet medallions and the orange almond chicken.
The food was very good, large portions, it was pricey.
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S
Steve
Chicago
1則評論
5.0
1則評論
在4天前用過餐
整體 5
食物 5
服務 5
氛圍 4
Really good experience. We were concerned that there would be changes in this classic Fort Wayne restaurant due to change in ownership. No need to worry. It’s just as great as always. Excellent food and great service. We will continue to go there
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D
Debbie
Indiana
1則評論
5.0
1則評論
在5天前用過餐
整體 5
食物 5
服務 5
氛圍 5
We met friends there for our Christmas party gathering. Food was amazing as always! Best seafood in the area.
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A
Austin
VIP
Indiana
4則評論
5.0
4則評論
在2024年12月7日用過餐
整體 5
食物 5
服務 5
氛圍 5
Great food and even better service! Fantastic Fort Wayne staple. Can’t wait to go back!