Conserva
SCALLOPS in galician sauceCA$20.00
MUSSELS in escabecheCA$20.00
BABYSQUID in squid inkCA$20.00
TUNA BELLY in house made olive oilCA$20.00
Iberico
Iberico JamonCA$22.00
Iberico Lomo - pork loinCA$18.00
Iberico SalamiCA$18.00
Charcuterie BoardCA$48.00
selection of Iberico, cheese, crackers, pickles, and preserves
Cheese
TETE DE MOINECA$14.00
swiss cheese, pepper jam, flax crackers
12 MONTH CAVE-AGED GRUYERECA$14.00
PAILLOT DE CHEVRE CA$14.00
Quebec brueleed goat cheese, house pickle, flax crackers
Small
IBERICO JAMON CROQUETACA$5.00
potato, cheese, saffron espuma
COMPRESSED MELONCA$4.00
cured egg, almond cream, lardo, rose
GILDASCA$4.00
anchovy, olive, guindilla pepper, seasonal pickle
PEQUENO PINTXOCA$4.00
WARM TANGERINE CHILI OLIVESCA$8.00
MIXED OLIVESCA$8.00
MARCONA ALMONDSCA$8.00
Shared
ACCIUGA CROSTINICA$8.00
anchovies, olive oil, walnut
SEASONAL VEGETABLECA$9.00
local produce, Alexandrian dressing
LATTUGACA$11.00
Hannah Brook Farms gem lattuce, house-made tuna belly nduja, pistacchio praline, fermented honey, gremolata
ATUMCA$11.00
house dry aged tuna, smoked lemon, olive oil
PATATAS BRAVASCA$12.00
BABA GANOUSHCA$12.00
roasted eggplant, black sesame, onion ash oil
PARFAITCA$15.00
chicken liver pate, candied orange, sourdough
TARTARCA$17.00
beef, lacto-fermented sungold tomatoes, capers, pepperoncini, smoked labneh, pickled onion, olives, herbs
GAMBACA$18.00
prawns, garlic, chilli
COSTILLAS IBERICASCA$24.00
Iberico spare ribs, sherry glaze, fennel salad, puffed koji-inoculated farro
Sides
SourdoughCA$5.00
Flax seed crackersCA$4.00
