Pellegrino 2000

Pellegrino 2000 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. J

   Jimmy VIP

   多倫多6則評論

   5.0

   在1天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Absolutely unreal meal we sat in the same spot as Taylor Swift that was freaking awesome this place rocks Mitch the server was amazing if he sees this, please hit us up 
   

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2. E

   Ella

   悉尼2則評論

   5.0

   在5天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 3

   We really enjoyed our dinner at Pellegrino 2000! The food was unbelievable! So fresh, simple and authentic. Well priced for what it was. The service was amazing, staff were very helpful with providing insights into the meals available, wines available and catering for food allergies. It was quite a small space, so it was quite loud at times, but we could still hear each other well. Would highly recommend!
   

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3. S

   Sovan

   Hawaii2則評論

   4.0

   在5天前用過餐

   1. 整體 4
   2. 食物 5
   3. 服務 4
   4. 氛圍 4

   Our waiter, who had only recently arrived in Australia from Italy, was super friendly and really nice. Great service. The only comment was that the chips we ordered weren't ready till we had finished our mains and we would have liked to have them with the mains. Otherwise the food was amazing and the table service was friendly.
   

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4. OT

   OpenTable食客

   悉尼1則評論

   5.0

   在6天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Absolutely unreal. Lived up to the hype. Bartenders were lovely and even served me an off-menu curated cocktail to my tastes. 10/10.
   

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5. A

   Alison

   London13則評論

   5.0

   在7天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Exceeded expectations! Thought I was in Italy. Menu short & every dish done with thought & precision. Pasta was Al dente to perfection. Thank you!
   

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6. A

   Aileen

   悉尼1則評論

   5.0

   在2025年3月4日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   The food and service was amazing, I had my birthday dinner there and they were so accommodating and friendly. I highly recommend their Focaccia e burro and Prosciutto e burrata and their Pappardelle al Pomodoro, definitely will be going back.
   

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7. G

   Gigi VIP

   Costa Rica3則評論

   5.0

   在2025年3月3日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Sat in the wine cellar, in which my only complaint is that it can get hot (basement, open flames). —the service was great and attentive. Crudo was one of my favorites. The scallop in the crudo was perfection. Also, the truffle butter for the bread was divine. Overall great experience.
   

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8. R

   Robert

   悉尼1則評論

   4.0

   在2025年3月1日用過餐

   1. 整體 4
   2. 食物 4
   3. 服務 5
   4. 氛圍 4

   Nice venue with 3 different seating options, excellent service, very quick serving of meals and very courteous and friendly wait staff. Menu is not extensive but there are some good dishes to suit most tastes - meat, pasta, vegetarian, seafood. I had the Veal Saltinbocca which was huge and very tasty albeit, at $60, a bit pricey considering it doesn't come with sides. The entres/sides we had were green leaf salad, fries and mozzarella and fig dish. All very well done and tasty; just a little bit on the small side. I think the salad and the fries servings could have been a bit bigger. Not a big selection of desserts but they are big servings - we shared 2 desserts between four people which was more than enough. Overall good experience and I would recommend it if you like Italian but want something prepared a little differently to some of the typical Italian restaurants you find in Sydney.
   

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9. A

   Ash

   悉尼2則評論

   5.0

   在2025年2月25日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   It’s all excellent - the food, the Staff, the vibe - and the ambience. It’s a great experience. You can tell that by looking at the other diners. They are having a really good time!
   

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10. T

    Tiffany

    悉尼4則評論

    5.0

    在2025年2月22日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    Food was fantastic - the ocotopus starter was the best I've ever had. The famous carbonara was perfect. We finished with the tiramusu and Creme Caramel. Such popular dishes and can understand why. They were amazing!
    

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