Pera - Turkish Mangal & Meze Bar

Meze Dishes

• Cold Mezes - Individual Portions£3.95

  Mezes are freshly made and can differ each day and are contained in our display fridge – please ask a member of staff

• Mixed Cold Meze Platter – Chef's Choice

  Served with warm Pide (bread)

  • For One - (Selection of 9 Meze)£7.95
  • For Two - (Selection of 13 Meze)£13.95
  • For Three - (Selection of 16 Meze)£19.95

Hot Mezes

• Humus and Pastrami£7.95

  Chickpeas blended with tahini, garlic, lemon juice, topped with hot Pera's own homemade Pastrami

• Halloumi and Sucuk£6.95

  Pan fried halloumi cheese with spicy Turkish Sausage

• Mucver£6.45

  Courgette, feta cheese, dill and fresh herb fritters

• Pacanga Boregi£7.45

  Filo pastry stuffed with Pera pastrami and mozzarella and lightly fried

• Karides Tava (King Prawn)£7.95

  Succulent King Prawns and mushrooms sauteed in a chilli butter sauce

• Sigara Boregi£6.45

  Filo pastry stuffed with Pera's homemade cheese and parsley lightly fried

• Mercimek Koftesi£6.95

  Delicious red lentil and bulgar kofte, combined with spring onion, fresh parsley and Turkish spices. Drizzled with melted chilli butter

• Otlu Mucver£6.45

  Leafy green veg such as spinach and kale, along with Turkish peppers & onions, feature in these delicious Turkish fritters all infused with fresh herbs and Turkish spice and drizzled with melted fresh mint butter. Served with a cooling garlic yoghurt dip!

• Kalamari£8.45

  Fresh calamari, seasoned and lightly fried. Served with tartar sauce

• Arnavut Cigeri£7.45

  Pan fried, seasoned lamb's liver served with an onion, sumac and parsley salad

• Kokorec£7.45

  Pan fried, crispy and spicy lamb flank (diced). Served with warm Pide (bread)

• Ispanak Borani£6.45

  Pan fried spinach, onion, garlic and peppers, topped with garlic yoghurt

• Mixed Hot Meze Platters£11.95

  Meat: Halloumi & Sucuk; Mucver; Pacanga Boregi, Arnavut Cigeri; or Vegetarian: Halloumi, Sigara Boregi, Mucver, Mercimek Koftesi. Ispanak Borani

Banquets

minimum 2 people

Sultan's Banquet

£22.95 Per head; (minimum 2 people) Platter of 13 Cold Mixed Meze (Chef's choice); Platter of 4 Hot Mixed Meze (Chef's choice); Vegetarian Option available at £19.95 per head

• Charcoal Grill Platter

  Lamb Kofte, Lamb Sis, Chicken Sis, Meyhane Pilavi, Lamb Ribs and Turkish Spoon Salad

• Baklava

Meze Banquet

(minimum 2 people) £17.95 Per head

• Kasik Salad

  Turkish Spoon Salad

• Platter of 13 Cold Mixed Meze

  Chef's choice

• Platter of 4 Hot Meze

  (meat or vegetarian) Meat: Halloumi, Sucuk, Kokorec, Pacanga Boregi; Vegetarian: Mucver, Ispanak Borani, Mercimek Koftesi, Sigara Boregi

• Warm Pide

  Turkish Bread

Charcoal Main Courses

All served with bulgur rice, cacik (yogurt, garlic and cucumber sauce), side salad with pomegranate reduction

• Tavuk (Chicken) ŞIş£11.45

  Charcoal BBQ grilled marinated Chicken Kebab

• Pistachio Kuzu (Lamb) Köfte£13.45

  Charcoal BBQ grilled succulent minced Lamb Köfte Kebab with pistachios

• Sebzeli (Vegetarian) Kebab£11.95

  Charcoal BBQ grilled marinated seasonal vegetables & Halloumi with a yoghurt sauce

• Kuzu (Lamb) ŞIş£14.95

  Charcoal BBQ grilled marinated Lamb Kebab (cubed)

• Kuzu (Lamb) Köfte£11.95

  Charcoal BBQ grilled succulent minced Lamb Köfte Kebab

• Kuzu Kaburga (Lamb Ribs)£12.45

  Charcoal BBQ succulent Lamb Ribs ribs lightly seasoned with oregano

• Ciger Kebabi£10.45

  Charcoal grilled seasoned lambs liver kebab

• Pera Special Mixed Grill

  Charcoal BBQ grilled marinated Lamb Şiş, Meyhane Pilavi, Chicken Şiş & Lamb Köfte, Lamb Kaburga (ribs)

  • For One Person£17.95
  • For Two Persons£29.95

• Mixed Sultan's Grill

  Kokorec, Pistachio Lamb Kofte, Lamb Şiş, Chicken Şiş and Meyhane Pilav

  • For One Person£19.95
  • For Two Persons£32.95

Pan Main Courses

All served with bulgur rice, cacik (yogurt and cucumber sauce), side salad with pomegranate reduction

• Ali Nazik£14.95

  Pan fried seasoned lamb mince served on a bed of smoked aubergine blended with crushed walnuts and garlic yoghurt

• Kuzu Kavurma – (Lamb)£15.45

  Lamb casserole cooked with garlic, tomato, onion, and a blend of aromatic spices

• Tavuk Yahni (Chicken)£13.95

  Chicken cubes sautéed with apricot and black olives in Pera's home made tomato sauce

• Turkish Vegetable Tagine£12.95

  Seasonal vegetables, chickpeas, dried fig and walnuts cooked in Pera's homemade tomato sauce. Served with Bulgur rice

• Sea Bass Pilaki£14.95

  Gently steamed with seasonal vegetables and lemon butter sauce

• Nohutlu Ispanak£10.45

  Pan fried spinach, chickpeas, Turkish peppers, onion & garlic, seasoned with Turkish spices. Topped with a garlic yoghurt sauce (No cacik)

• Taze Fasulye£9.95

  Delicious green beans gently simmered in a garlic, onion and tomato sauce

• Bamya£10.45

  Okra and chickpeas gently simmered in a garlic, onion and tomato sauce

Salatalar Main Courses

All served with warm Pide (bread)

• Halloumi Salad£9.95

  Mixed salad, grilled vegetables, sautéed pine nuts, fried halloumi dressed with a pomegranate reduction

• Feta Cheese Salad£9.95

  Mixed salad, sun dried tomatoes, dried fig, olives and feta cheese with a fresh lemon dressing

• Kasik Salad (Spoon Salad)£9.95

  Diced tomato, cucumber, onion, parsley, Turkish peppers, walnuts and pomegranate seeds dressed with sumac and a pomegranate reduction

• Wild Rocket and Goats Cheese Salad£9.95

  Crisp peppery rocket leaves. crumbled Turkish goats cheese, walnuts and pomegranate seeds, dressed with olive oil and a pomegranate reduction

Small Side Dishes

only available with main courses

• Warm Pide£1.00

  Fresh Turkish bread

• Cacik£1.95

  Yoghurt, Garlic and cucumber dip

• Chargrilled Vegetables£3.95

  Seasonal marinated vegetables grilled on our BBQ

• Meyhane Pilavi£3.95

  Diced lamb flank pan fried in red pepper paste with pilau rice and Turkish peppers

Desserts

• Baklava£4.95

• Kunefe£5.95

• Turkish Delight£2.95

• Baked Tahini Halva and Ice Cream£5.45

• Trio of Turkish Ice Creams£6.95

  Turkish Delight topped with Pismaniye (floss halva); Pistachio topped with crushed salted pistachio praline; Espresso Coffee topped with coffee bean

  • Individual Scoops£2.45

Drinks

• Coffees£2.50

• Espresso£1.95

• Breakfast Tea£1.95

• Hot Chocolate£2.60

  • Flavoured Syrup£0.50

• Traditional Turkish Coffee (Kahve)£2.75

• Traditional Turkish Black Tea (Çay) - Minimum 2 Cups£1.80

  Served traditional Turkish way

• Turkish Tea Basket£2.45

  A selection of Turkish Herbal and Flavoured teas

• Turkish Sahlep£2.95

  Hot Turkish milk drink with Cinnamon

• Coca Cola, Fanta Orange, Irn Bru£2.45

• Turkish Lemonade£2.10

• Bottled Water - Still or Sparkling£1.95

• Fruit Juice£2.50

  Orange, Peach, Sour Cherry, Apple

• Ayran£2.20

  Turkish yoghurt drink (freshly made to order)

BYOB

Maximum stay is 2 hours. Corkage

• Wine£3.50

• Beer£1.00

Breakfast

Served Until 5pm

• Omlette (3 Free Range Eggs)£4.20

  with warm pide bread, butter & Turkish Tea; Any Toppings: Cheese, Mushroom, Pastrami, Tomato, Turkish Sausage

• Turkish Style Scrambled Eggs (Menemen)£5.95

  Eggs scrambled with sautéed onion, tomato, green peppers and spices, warm pide bread, butter & Turkish Tea

• Ispanakli Yumurta£5.95

  Fresh spinach sautéed with onion, garlic and 2 free range eggs

• Pera's Special Yogurt£6.45

  Natural Turkish Yogurt infused with orange blossom water and topped with juicy pomegranate seeds, crushed pistachios and drizzled with honey

• Traditional Turkish Breakfast£6.95

  2 Free Range eggs fried with Turkish spicy sausage (Sucuk) and served in a Sahan (Turkish Pan). Served with 2 Turkish jams, Turkish salami, 2 cheeses, tomato, warm Pide bread, butter and Turkish Tea

• Sultan's Breakfast£8.95

  Free Range eggs fried with Turkish spicy sausage served in a Sahan (Turkish Pan), Pera pastrami, salami , 3 x Turkish jams, 3 cheeses, Tahini dip (pekmez), Turkish sausages, tomato, green & black olives, warm Pide bread, butter and unlimited Turkish Tea

• Hangover Turkish Breakfast£8.95

  Free Range eggs fried with Turkish spicy sausage served in a Sahan (Turkish Pan), Halloumi cheese, Pera Pastrami, Turkish sausages & salami, fried tomato, fried mushroom with Turkish peppers), warm Pide bread, butter and unlimited Turkish Tea

• Turkish Vegetarian Breakfast£8.95

  2 Free Range eggs served in a Sahan (Turkish Pan), 3 Turkish jams, Tahini dip (Pekmez), Olives, 3 Cheeses (includes halloumi), tomato and a side dish of sauteed mushroom and Turkish peppers, warm Pide, butter and unlimited Turkish Tea