Starters
Warm Focaccia US$8.00
smoked herb butter
Potato Bisque US$10.00
potato skin, bacon, lemon oil
Roasted French Beans US$14.00
fermented shishito vinaigrette, preserved lemon, pumpkin oil
Honey Nut Squash
salsa macha, "XO" pepitas, lemon créme fraîche
Dungeness Crab Tempura US$18.00
preserved lemon, sourdough, lobster cream
Polish Wagyu Sausage US$22.00
brûléed mustard, pickled chanterelles, sourdough
Chilled Seafood
Salmon RilletteUS$14.00
bavarian mustard, créme fraîche, house chips
Shrimp Cocktail US$18.00
cocktail sauce, lemon
Hawaiian Kanpachi Crudo US$20.00
cherry wood cold smoked, aged shoyu, trout roe
Oysters of the Day (half dozen) US$28.00
mignonette, lemon
Oysters of the Day (dozen) US$48.00
mignonette, lemon
Hog Island Oysters (half dozen) US$32.00
mignonette, lemon
Hog Island Oysters (dozen) US$52.00
mignonette, lemon
Signature Caviar ServiceUS$95.00
chives, shallot, créme fraîche, Kennebec potato chips
Fresh Pasta
Porcini Agnolotti US$28.00
caramelized onion, 36 mo. Parmigiano Reggiano, buerre monte
Trenette Cacio E Pepe US$32.00
36 mo. Parmigiano Reggiano, sabayon, black pepper
Tonnarelli Pasta & Clams US$34.00
smoked clam sabayan, garlic "gremolata", 36 mo. Parmigiano Reggiano
Mains
Sautéed Mussels US$28.00
white wine & fennel broth, tomato escabeche, ciabatta
Sole Meuniére US$30.00
lemon, brown butter, fine herbs, French green beans
Pacific Striped BassUS$32.00
grilled shiitake, champagne sauce
14 oz American Wagyu New York Strip US$68.00
duchess potatoes, confit leeks, sauce au poivre **prepared medium rare
From the Garden
Caesar Salad US$16.00
hearts of romaine, 36 mo. Parmigiano Reggiano, croutons, white anchovies
Winter Chop Salad US$18.00
radiccio, grilled delicata, pancetta, almonds, lemon dressing, pecorino sardo
Shrimp AdditionUS$15.00
Tempura Crab Addition US$16.00