At Philadelphia Distilling, our distilling team combines craftsmanship, science and skill to create a unique portfolio of premium spirits that rely on the agricultural integrity of authentically sourced grains and botanicals and the finest heritage equipment.
Hand-hammered copper pot stills from the fifth-generation Forsyth family and wooden fermentation vessels from Hall-Woodford, an iconic Philadelphia-based family business, are key points of difference for us—both in their construction value as well as the integrity of the spirits they help us to produce. We continue our batch-by-batch process, creating spirits that celebrate big, bold flavor.
其他資訊
餐廳風格
休閒餐飲
價位
$31至$50
料理
美式料理
營業時間
Bar
Thu, Sun 4:00 pm–10:00 pm
Fri 4:00 pm–11:00 pm
Sat 1:00 pm–11:00 pm
Sun 1:00 pm–9:00 pm