Philhellene is one of the four Greek restaurants in Melbourne to be included in the 2011 Age Good Food Guide, our primary objective at Philhellene is to present an authentic concept of food and drink while using high quality produce and applying traditional methods derived from our own mothers' cooking, creating a truly memorable and even emotional experience. The team at Philhellene consists of John & Susie Rerakis, several time 'best greek restaurant' winners by The Age Good Food Guide, also featured in Vogue Entertaining and other prominent media. Along with them their entourage of mothers who are working in the kitchen, spreading love & tales of their country in the dishes that they serve you. Our primary objective is to present an authentic concept of food and drink while using high quality produce and applying traditional methods derived from our own mothers’ cooking, creating a wonderful experience.
Philhellene offers a distinctive function room that will bring the essence of Greek style to your next event. The room can sit up to 45 guests. The restaurant’s main room can accommodate up to 80 guests and both rooms can be reserved either separately or together for everything from christenings to birthdays to corporate functions.