Piccoli Trattoria

Salads

• MelaUS$10.00

  Baby Arugula, apples, toasted hazelnuts and Gorgonzola Mountain Aged (Lombardy)

• PecoraioUS$11.00

  Shaved brussels sprouts, marcona almonds, pecorino Romano & citrus dressing

• ArcobalenoUS$11.00

  Grilled corn, fire roasted peppers, avocado, arugula & shaved Parmigiano cheese (24 months aged)

• FragolaUS$11.00

  Baby spinach, strawberries, barrel aged feta cheese and caramelized walnuts

Pasta

• Homemade Black SpaghettiUS$17.00

  with wild blue crab meat, scallion, lemon and calabrian chilli

• Homemade FettuccineUS$15.00

  with wild mushrooms, light cream sauce & pecorino Romano

• RigatoniUS$14.00

  with Grandma's Bolognese sauce

• PappardelleUS$15.00

  with honey-braised short rib ragu

• RigatoniUS$14.00

  with eggplant, tomato sauce, basil and fior di latte mozzarella

Antipasti

• Grilled Marinated CalamariUS$11.00

  with arugula and Mayer lemon marinated red onions

• Buffalo Mozzarella (Napoli)US$11.00

  with Prosciutto di Parma

• Prosciutto di ParmaUS$8.00

  fig jam & Gorgonzola Mountain Aged (Lombardy) cheese bruschetta

Pressed Panini

$13; All panini served with side of field greens in a homemade ciabatta bread

• Chicken BLT Panino

  grilled chicken, bacon, baby arugula / mixed greens with chipotle aioli

• Prosciutto di Parma

  buffalo mozzarella, tomatoes, fresh basil

Secondi

• Grilled Natural Flank Steak (Creekstone Farms)US$21.00

  with "Chimichurri" served over arugula with rosemary-roasted potatoes

• Stripped Bass PiccataUS$21.00

  w/ lemon-capers sauce s/w braised spinach and roasted butternut squash

Brunch

+$2 for egg whites; We use only organic eggs

• OmeletteUS$11.00

  w/ cherry tomatoes, basil and goat cheese (s/w crispy potatoes)

• Caramelized French ToastUS$12.00

  with fresh strawberries, Maple syrup and mascarpone whipped cream

• Three-Eggs ScrambledUS$11.00

  with chorizo, sweet red pepper, and pecorino romano cheese

• Smoked Salmon BenedictUS$13.00

  with Hollandaise sauce (s/w crispy potatoes)

• Classic BenedictUS$11.00

  w/Canadian bacon, Hollandaise sauce (s/w crispy potatoes)

• Fresh Organic PolentaUS$12.00

  w/ shrimp, sriracha and truffle oil

• Buttermilk Waffle #1US$11.00

  with wild berry compote and mascarpone whipped cream

• Buttermilk Waffle #2US$12.00

  w/ banana, walnuts, sea salted caramel, and mascarpone whipped cream

Sides

• WaffleUS$5.00

  with Vermont maple syrup

• Vermont Cheddar WaffleUS$6.00

• Sauteed Spinach with LemonUS$6.00

• Double Smoked BaconUS$5.00

Drinks

• Freshly Squeezed OJUS$5.00

• Bellini, MimosaUS$8.00

• ProseccoUS$8.00

Hot Drinks

• EspressoUS$3.00

• CappuccinoUS$4.00

• Café AmericanoUS$3.00

• Selection of TeaUS$2.50

Soft Drinks

• CokeUS$2.50

• Diet CokeUS$2.50

• SpriteUS$2.50

• GingerAleUS$2.50

• AranciataUS$2.75

• Limonata San PellegrinoUS$2.75

• Sparkling WaterUS$5.00

Beer Menu

$7

• Peroni (Italy)

• Moretti la Rossa (Italy)

• Six Point Sweet Action (Brooklyn)

• Six Point Bengali Tiger IPA (Brooklyn)