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  2. United Kingdom
  3. London
  4. West End London
  5. Fitzrovia
Pied à Terre,London
獲獎

Pied à Terre

4.7
4.7
443則評論
£41及以上
法式料理

訂位

2位
週一週二週三週四週五週六週日
下午7:00
今天已有3​人次預訂
  • 適合特殊節日
  • 美酒餐廳首選
  • 迷人的
Pied à Terre is London’s longest standing Michelin starred restaurant, having opened in 1991, and offers Omnivore, Vegetarian, Pescatarian and Plant-Based tasting menus. Wine, cocktail and Zero cocktail flights are designed to accompany the menus and an extensive wine list is also available. Lunch Complet and Lunch Express offers are available Thursday-Saturday.

The team at Pied à Terre prides themselves on outstanding and innovative food, informative yet relaxed and personable service, and one of the best wine cellars in the capital. In addition to an elegant dining room in the Fitzrovian townhouse, there are 3 private dining spaces.

Pied à Terre is owned and run by founder David Moore. Executive Chef Phil Kearsey is a Saucier, obsessed with the quality of his sauces which have incredible depth of flavour to accompany his modern British dishes with classical French technique. He is uncompromising in his use of hyper seasonal ingredients in the pursuit of culinary perfection.

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其他資訊

  • 餐廳風格
    精緻餐飲
  • 價位
    £41及以上
  • 料理
    法式料理, 地中海料理, 現代歐式料理
  • 營業時間
    Lunch Thu–Sat 12:00 pm–2:30 pm Dinner Tue–Sat 5:30 pm–10:00 pm
  • 電話號碼
  • 付款選項
    Mastercard, Visa, 美國運通
  • Dress code
    正式休閒
  • 行政主廚
    Phil Kearsey
  • 外燴
    Expect exceptional gourmet food and exquisitely planned dishes, carefully prepared by Michelin star chef Asimakis Chaniotis. Select from a choice of perfectly crafted menus which all use the highest quality, seasonal ingredients.
  • 私人派對設施
    Pied á Terre has three private rooms in our Fitzrovia townhouse. Small dinners of 6 to 8 in our informal, stylish, first floor Kitchen Table. Up to 10 guests in our elegant, ground floor Front Dining Room. Larger groups of up to 16 in our second floor luxurious Print Room. Restaurant takeovers of up to 45 guests are also possible.
  • 獲獎
    1. MICHELIN 1 Star 2023
  • 鄰近地區
    Fitzrovia
  • Parking details
    路邊停車
  • Public transit
    Nearest tube stations: Goodge St or Tottenham Court Road
  • 其他
    主廚餐桌, 允許帶狗, 啤酒, 標準酒吧, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 開瓶費, 雞尾酒

其他443位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7
4.7(根據最近的評分)
  • 4.7食物
  • 4.7服務
  • 4.6氛圍
  • 4.3CP值

噪音熱鬧

食客首選

  • West End London

    風格創新

  • West End London

    法式料理

443 則評論
  1. Stefano

    London6則評論

    5.0

    在5天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Loved the place! Excellent plant based menu, and great service!

    請問這對你有幫助嗎?

  2. Rebecca

    New York City3則評論

    2.0

    在7天前用過餐

    1. 整體 2
    2. 食物 4
    3. 服務 1
    4. 氛圍 2
    Food: We opted for the 10-course Vegan tasting menu, which began promisingly with a series of intriguing, beautifully presented, and flavorful dishes. However, the experience went down hill with the desserts, which were underwhelming, unpleasant and did not live up to the high standards set by the earlier courses. Ambiance: The ambiance was less than ideal, as I was seated directly in front of a glaring light throughout the two-hour meal, which detracted from the overall experience. My partner kept having to position his head to block the light from my eyes. Service: Unfortunately, the service was the weakest aspect of the evening. It began with our host asking if we’d like to check our coats, despite us being right in front of her and not wearing any. Constant interruptions of our conversation ensued with frequent and redundant inquiries about our experience—each time we finished a course, we were asked how we felt about that dish, sometimes more than once. At the end of the meal, we were even asked to declare our favorite course. Plates were cleared from one diner while the other was eating. A moment of confusion came with a crackers and dip dish, which was served in two parts, ten minutes apart. First, the crackers were brought out, and then the dip followed, with no explanation until we asked. Value: At nearly £300 for two (without alcohol), we did not feel that the meal provided value for money, especially given the lack of consistency in both the food and service. On the walk back to the hotel we passed place after place radiating light and laughter after our gloomy experience in a near empty restaurant.

    請問這對你有幫助嗎?

  3. Shreyas

    Caribbean2則評論

    5.0

    在7天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Truly exceptional. I've been here once before (July 2024) and I have been raving about the food quality and ambience for months but I was really blown away yesterday by the staff and their energy towards me. My wife and I walked in for lunch after having spent the morning walking around London, a bit dirty and sweaty and we were wearing very modest clothing when we entered (I was wearing puma track bottoms and sneakers). I was worried that they may judge or make me feel awkward or unwelcome (I did change soon after entering however it wasnt a huge upgrade in clothing) but from the moment I stepped in, I was not judged or discriminated against in the slightest. It was an incredible change of energy compared to what I am normally used to at higher end establishments. Thank you for providing me utmost comfort while allowing me to have an incredible dining experience. The food was absolutely to die for (expected as much). My wife and I each got a 10 course taster. I had the vegetarian and she had the regular menu. The ambience was phenomenal (as expected) and the whole dining experience was absolutely perfect. I must say, as a michelin star restaurant there are certain expectations that come with it. Pied à Terre went above and beyond any and all expectations I had yesterday (and having been there previously, yes I had very high expectations). Thank you to whole team for an incredible experience. I eagerly look forward to all of my future visits as I can certainly say everytime I fly back to London, I will be sure to come say hi and grab a bite.

    請問這對你有幫助嗎?

  4. Dee VIP

    London2則評論

    5.0

    在2025年3月18日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Very friendly and attentive service. The food was beautifully presented and very imaginative . Excellent sauces and unusual combinations of ingredients The flight of wines was very well chosen and complemented the dishes perfectly. We can thoroughly recommend this restaurant

    請問這對你有幫助嗎?

  5. Andrea

    London1則評論

    5.0

    在2025年3月15日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We enjoyed the evening very much, service was nice, everything was as you would expect from a fine dining restaurant. We would highly recommend it for others. Thanks for a wonderful evening.

    請問這對你有幫助嗎?

  6. FrancescoR

    London2則評論

    2.0

    在2025年3月13日用過餐

    1. 整體 2
    2. 食物 4
    3. 服務 2
    4. 氛圍 1
    I was really looking forward to visit the restaurant as the menu online looked amazing, but when I arrived on site the menu had 3/4 different dishes. I wanted to go for the 10 courses but because of this change and some of the dishes not being in my likings I opted for 6 courses. Now let’s come to the gimmick of the courses, I went for 8 but actually received 3 savoury courses, cheese, pre dessert and dessert with canapé and petit fours which for them counted as a course, the 3 savoury courses were all great, pre dessert and dessert a total disappointment and not worth the star. Then let’s move to the service, staff was friendly but not coordinated, before sitting down I spotted two stains on my tablecloth, been asked for water twice and they brought also the wrong one 😂🤦🏻‍♂️. Wine list is embarrassing with no bottles costing less than 90 pounds which looks like a big rip off and not leaving much choice to who wants to spend a bit less, no half bottles and glasses of wine with too much gap, I’m a sommelier and this looked like they either don’t have a sommelier or the list is made to scam people, in all this the owner looked more like the clown of the circus seated on the table next to mine drinking with some other guests rather that being worried about running the restaurant. The decors feels like the place is stuck in the 80’s. For the money spent absolutely not worth and probably not worth the Michelin star, but probably they are retaining it only because they have it for long time. If you are going often around for these types of restaurants you probably visit once and then never again, there’s a lot better around the area with better value for the price. Feels bad to leave a review like these, first because I work in the industry and always trying to be kind to others, and because the staff were friendly, but felt they were not on top of their game at all
    Pied à Terre已於2025年3月14日​回覆
    On-line menus are updated daily. Our Tête de Moine is no shortcut. We allow 2.5 hours for 8 course menus. Your arrival time was 13.10, petit fours served at 15.02. You were given wine list to peruse. You requested two glasses of red, these were served at your pace. Longest time between courses was 15 minutes. We have quicker paced meals from £55. The Somm served £14 Kinki Ortega checking back moments after tasting. The GM served £23 Cortona Syrah, invited you to taste, then the Somm discussed. You enjoyed complimentary Pinot Blanc with cheese and 95 Josmeyer Grand Cru with dessert. Our multi-awarded wine list has many bottles under £90, wines by glass from £14, not £25, half bottles available. I often sit with guests, but always available to serve. Fuller comment on google.

    請問這對你有幫助嗎?

  7. Marcus

    London1則評論

    3.0

    在2025年3月8日用過餐

    1. 整體 3
    2. 食物 3
    3. 服務 3
    4. 氛圍 2
    Sadly not worthy of a Michelin Star in my opinion. Flavour combinations were mismatched and service, while friendly was not the standard I would expect. Have seen previous reviews mentioning the temperature of the food as well and I have to agree, most dishes came out like warm. Only 2 of the courses (we opted for the 10 course plant based menu) would be fit for a 1 star. Both desserts were flat which for me should be the crescendo of the meal. White Chocolate cremeux overpowered by a basil oil which left the meal on strange note. The Kinder Bueno on the train home had more going on and that's not something you should be writing after eating at a place like this. Just a bit flat. This is not in anyway supposed to be harsh just an honest reflection based on the price point and expectations we have of Michelin establishments.

    有1​人認為這對他/她有幫助

  8. Olivia

    London1則評論

    5.0

    在2025年3月7日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    We had a wonderful experience! The vegetarian menu was amazing, and the ambiance, staff, and service were all perfect. Every dish was beautifully presented and full of flavor. We will definitely come back for more!

    請問這對你有幫助嗎?

  9. Hallie VIP

    New York City1則評論

    3.0

    在2025年3月7日用過餐

    1. 整體 3
    2. 食物 4
    3. 服務 1
    4. 氛圍 4
    Service was not Michelin level service. Waiter was confused on the order, only gave one person 5 dishes and charged for 6 and were not friendly.

    請問這對你有幫助嗎?

  10. Chris

    London1則評論

    5.0

    在2025年3月6日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    I've dined a few times here, for birthdays and special occasions, always great staff, atmosphere... and always with the very attentive David, who effortlessly and genuinely cares that you are having a great meal. It was my 60th birthday with my twin brother, we had the taster menu... and David insisted on some additional flights wines with our lovely food, as a gift from the restaurant. I can't fault the evening, we had a great time, amazing food, with many laughs, and I will be back at some stage. I mentioned this to a friend whose mother went a few years ago for her 75th and wedding anniversary and said that David treated her like a queen. I can't recommend the wonderful place enough.

    請問這對你有幫助嗎?

常見問答

Pied à Terre有與Uber Eats合作提供外送服務。

​目前有443位OpenTable食客評分Pied à Terre​,平均分數為4.7​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位


今天已有3​人次預訂
Pied à Terre的Google地圖

W1T 2NH London, 34 Charlotte Street,

其他資訊

  • 獲獎
    1. MICHELIN 1 Star 2023
  • 鄰近地區
    Fitzrovia
  • 營業時間
    Lunch Thu–Sat 12:00 pm–2:30 pm Dinner Tue–Sat 5:30 pm–10:00 pm
  • 價位
    £41及以上
  • 料理
    法式料理, 地中海料理, 現代歐式料理
  • 餐廳風格
    精緻餐飲
  • Dress code
    正式休閒
  • Parking details
    路邊停車
  • Public transit
    Nearest tube stations: Goodge St or Tottenham Court Road
  • 付款選項
    Mastercard, Visa, 美國運通
  • 行政主廚
    Phil Kearsey
  • 其他
    主廚餐桌, 允許帶狗, 啤酒, 標準酒吧, 無麩質菜單, 禁菸, 私人包廂, 純素食者, 葡萄酒, 開瓶費, 雞尾酒
  • 電話號碼
  • 外燴
    Expect exceptional gourmet food and exquisitely planned dishes, carefully prepared by Michelin star chef Asimakis Chaniotis. Select from a choice of perfectly crafted menus which all use the highest quality, seasonal ingredients.
  • 私人派對設施
    Pied á Terre has three private rooms in our Fitzrovia townhouse. Small dinners of 6 to 8 in our informal, stylish, first floor Kitchen Table. Up to 10 guests in our elegant, ground floor Front Dining Room. Larger groups of up to 16 in our second floor luxurious Print Room. Restaurant takeovers of up to 45 guests are also possible.
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  • 使用條款
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