NIBBLES / SIDES
Prawn Crackers (gf) £2.45
With spicy mango sauce
Edamame (vg, gf) £3.95
With celery sea salt
Seaweed Salad (vg, gf) £5.25
Briny seaweed seasoned with sesame oil, rice vinegar and red chilli, sprinkled with black and white toasted sesame seeds
Long Stem Broccoli (vg, al) £5.95
Steamed fragrant long stem broccoli, served with creamy sesame dip
NOODLES / SOUPS
Vegetable wonton soup (vg) £5.95
Spinach and mushroom wontons in light miso broth garnished with coriande
RICE
Chicken Katsu Curry Rice (NEW LARGE PORTION) £12.35
Chicken katsu with edamame beans, seaweed & crispy shallots on a bed of fragrant jasmine rice sprinkled with black & white toasted sesame, served with curry sauce
Crispy Tofu Curry Rice Bowl (vg) £9.95
Delicate soft tofu lightly dusted & mixed in with mango sauce and gently fried, served on a bed of fragrant steamed jasmine rice, with edamame, seaweed, sprinkled with black & white toasted sesame, served with curry sauce
Vegetable Sticky Rice (vg, gf) £8.15
Bamboo shoot, carrot, asparagus & glutinous rice, steamed in a leaf (p.s. discard the leaf)
Honey chilli chicken rice pot £9.25
Braised chicken with chilli, soya beans & shiitake mushroom on steamed rice
Steamed Jasmine Rice (vg, gf) £2.50
SHARING BAOS
x4 steamed bao buns & filling to self-assemble to your heart’s desire
4 x chilli prawn bao £24.95
4 fluffy white steamed buns with crispy coated prawn, pickled ginger, spicy mayonnaise and a sprinkle of sichuan chilli powder. serves 4
4 x crispy duck bao £29.95
4 fluffy white steamed buns served with shredded duck, pickled ginger, fresh cucumber, crispy shallot and hoi sin sauce
4 x crispy chicken katsu curry boa £18.95
4 fluffy white buns to fill to your heart desire, served with crispy chicken, pickled ginger, fresh cucumber, crispy shallot and katsu curry sauce. serves 4
4 x crispy tofu bao (vg) £18.95
4 fluffy white steamed buns served with delicate soft tofu lightly dusted & mixed in with mango sauce and gently fried, served with sweet chilli sauce, fresh cucumber and coriander. serves 4
Add Extra Plain Bao Bun (vg) £0.90
DIM SUM
CRISPY
Soy marinated chicken skewers (gf) £8.65
Tender chicken skewers, served with a smoky orange sauce
Ping Pong Fried chicken £9.25
Crispy batter-fried chicken, glazed in spicy gochujang sauce
Sweet & sour chicken (gf) £12.45
Hong kong style bite-sizes buttered chicken with pineapple, bell pepper and onion, coated in our signature sweet & sour sauce
Honey Glazed Spare Ribs (gf) £15.65
Pork spare ribs drizzled with honey and sprinkled with sesame seeds
Prawn toast (vg) £7.95
Baguette bread crispy prawn toast with a hint of garlic & a sprinkle of sesame seed, served with spicy mango sauce
Crispy Tofu (vg) £5.15
Delicate soft tofu lightly dusted & mixed in with mango sauce, served with sweet chilli sauce
Vegetable Spring Roll (vg) £5.95
Mushrooms, carrots, white cabbage & potato with a hint of pepper, wrapped in a crispy spring roll pastry, served with spicy mango sauce
Crispy Duck Spring Roll £9.25
Duck, cucumber & spring onion, wrapped in a crispy spring roll pastry, served with hoi sin sauce
BUNS
Char Siu Pork Bun (al)£7.45
Fluffy white bun with honey barbecued pork (p.s. discard baking paper)
Vegetable Bun (vg, al) £7.45
White fluffy bun with lightly sautéed vegetables (p.s. discard baking paper)
DUMPLINGS
Shanghai chilli wontons (vg) £9.25
Spinach & mushroom wontons served with fragrant bean curd on a bed of rocket leaves, lightly seasoned with chinkiang vinegar and chilli oil
Black Prawn Dumpling (gf) £8.25
King Prawn & Garlic Butter in Squid Ink Pastry
Pork & Prawn Siu Mai £7.85
Topped with Goji Berry
Har Gau (gf) £6.95
Most iconic cantonese dumpling with prawn & bamboo shoots in translucent pastry
Flaming Phoenix Chicken Dumpling (gf) £7.75
Chicken dumpling with ultra-spicy chilli sauce, wrapped in beetroot pastry
Chicken & Cashew Nut Dumpling £6.15
Chicken & cashew nut with a hint of chilli and hoi sin sauce in a wheat flour pastry
Chicken Xiaolongbao £7.85
Juicy chicken xiaolongbao wrapped in beetroot pastry, served with oriental sesame soy sauce
Chicken truffle gyoza £5.65
Tender chicken and root vegetable are casseroled with truffle, spring onion and aromatic spices, all wrapped in a traditional wheat-based turmeric gyoza pastry
Spicy Chicken Dumpling (gf, al) £6.45
Chicken, asparagus, shiitake mushrooms, water chestnuts, with flavours of red chilli, coriander & sesame, wrapped in translucent pastry
Spicy Vegetable Dumpling (vg, gf, al) £5.35
Shiitake mushrooms, root vegetables, snow peas, water chestnut with fragrant coriander, chilli & sesame, wrapped in translucent pastry
Mushroom & Leek Dumpling (vg, gf) £6.15
Portobello mushroom, leek and spinach, wrapped in jade green pastry
Spinach & Mushroom Griddled Dumpling (vg) £5.35
Spinach, shiitake & straw mushrooms with fragrant ginger, wrapped in wheat flour pastry, served with spicy mango sauce
Griddled Beef Gyoza£7.35
Beef, mange tout, carrots & mushrooms cooked in light soy and ginger sauce, wrapped in wheat pastry, served with oriental sesame soy sauce
DESSERTS
Chocolate Fondant (v, gf) £5.95
Chocolate pudding filled with dark chocolate, served with vanilla ice cream
Mini Cheesecake (v) £3.35
Bite-sized portion velvety and creamy cheesecake with a crunchy crumble base
Mini Chocolate Fondant (v) £3.35
Bite-sized portion of our customer’s favourite chocolate fondant with a dark chocolate melting heart
Black & Gold Custard Bun (v) £4.95
Fluffy black bun filled with gooey salted egg custard
Mochi (v, gf)
Soft rice pastry ball with a delicious ice cream filling
- x 1 mochi £3.35
- x 2 mochis £5.95
Ice Cream (v, gf) / Sorbet (vg, gf) (3 scoops)£5.25
Ask your server for today’s mochi, ice cream and sorbet flavours
DRINKS MENU
WINE
125ml measures are also available
WHITE
venganza blanco (vegan)
spain – this wine is filled with tangy, fresh fruits. dry and fragrant, perfect to accompany crispy dim sum and seafood dishes
- 175ml£5.95
- 250ml£7.95
- bottle£22.55
dudley’s stone chenin blanc (vegan)
western cape, south africa – an off-dry medium-bodied wine. intense tropical flavours of guava, ripe apple and pear on the palate. it has a fresh clean crisp acidity that washes over you and is well-balanced with the vibrant fruit flavours
- 175ml£7.05
- 250ml£9.35
- bottle£26.25
chardonnay reserve st jacques (vegan)
languedoc-roussillon, france – pale yellow colour with green reflections. aromatic nose with notes of white flowers, ripe fruits and a touch of honey rich and subtle mouth
- 175ml£8.25
- 250ml£10.95
- bottle£29.95
le versant viognier (vegan)
languedoc-roussillon, france – lovely honeysuckle and peach aromas with ripe melon, apricot and honey on the palate. quite complex with weight, structure, restraint and perfect acidity
- 175ml£8.75
- 250ml£11.55
- bottle£32.95
otu estate sauvignon blanc (vegan)
marlborough, new zeland – an intense nose of passionfruit citrus and stone fruits. it has a delicious freshness with lots of juicy fruit flavours
- 175ml£10.95
- 250ml£14.45
- bottle£39.95
ROSÉ
reserve st jacques grenache ros é (vegan)
languedoc-roussillon, france – clean and pure with white cherry and juicy stone fruits. inner floral notes defined the dry finish with a hint of cherry
- 175ml £7.25
- 250ml £9.45
- bottle £26.95
RED
venganza tinto
valdepenas, spain – this spanish blend is cherry red in colour with vibrant red fruit flavours, hints of white pepper and a soft, rounded finish. great with meat dishes & spicy dim sum
- 175ml £6.25
- 250ml £8.55
- bottle £23.45
folonari merlot
veneto, italy – ruby red colour, vinous and herbaceous bouquet, personality and character in the mouth with a pleasantly fruity finish reminiscent of cherry and plum
- 175ml £7.05
- 250ml £9.35
- bottle £26.45
luigi leonardo sangiovese
emilia romagna, italy – bright red in colour with pleasing aromas of ripe red fruits and floral notes followed by a dry, warm and tannic palate
- 175ml £8.25
- 250ml £11.25
- bottle £33.95
le grand noir pinot noir (vegan)
languedoc-roussillon, france – blackcurrants, brambles and peppery spice dominate this full bodied yet soft wine
- 175ml £9.25
- 250ml £12.55
- bottle £34.65
BUBBLY
B&G - st. louis brut NV (vegan)
france – fruity, delicate, with aromas of peach, apple and pear. when agitated flattering notes of acacia appear
- 125ml£6.25
- bottle£29.99
santa eleni prosecco
veneto, italy – crisp, fruity, its taste is reminiscent of the fragrance of a fruit cocktail made with apples. this particular fruity sparkling wine is the result of natural fermentation in autoclaves
- 125ml£7.25
- bottle£35.99
CHAMPAGNE
gruet selection brut NV (vegan)£55.00
france – well-structured and intense, with aromas of green apple and citrus fruit. crisp acidity on the palate is complemented notes of pastry on the long finish | bottle
BEER
mondo little victories£6.50
ssession ipa, 4.3% (330ml)
mondo little victories
draught | session ipa 4.3% 2/3
- 2/3 pint £5.99
- pint £7.99
asahi£5.85
5.2% (330ml)
asahi large £7.99
5.2% (500ml)
asahi 0 £4.25
0% (330ml)
asahi
draught 5.2% | (available at selected locations only)
- half pint£3.90
- pint £7.80
bucket of 6 beers £28.00
(330ml)
bucket of 10 beers£44.00
(330ml)
SAKE
shoichikubai £14.95
(225ml) | served hot (subject to availability)
takara £15.50
(300ml) | served cold
SIGNATURE COCKTAILS
beijing sunset £12.95
tarsier asian dry gin infused with activated charcoal, mixed with coconut, kalamansi, lychee sake, served with ruby red boba pearls
the ping pong £8.95
martini bianco, white wine, lychee juice, homemade chilli syrup, basil seeds & chopped fresh chilli
kumquat mojito £9.95
white rum, limes, mint leaves & kumquats
elderflower saketini £8.95
beefeater gin, house sake & st germain elderflower stirred with rose syrup & elderflower cordial, served with lemon zest, and rose petals
asian manhattan £11.95
Ping Pong’s very own manhattan with woodford reserve bourbon, vermouth rosso, a dash of angostura and homemade spicy tincture, served with a maraschino cherry
hong kong colada £10.95
white rum, pedro ximenex nectar, coconut crème, pineapple juice & lime
lychee & roses