Ponyboy at The Pearl Hotel

4.7

45則評論

$31至$50

美式料理

訂位

2位

2024年11月27日

下午7:00

今天已有4人次預訂

戶外用餐首選
風格創新
創意調酒首選

Nearly 70 years after its arrival onto the San Diego boutique hotel landscape, Point Loma’s iconic mid-century modern Pearl Hotel has unveiled the latest chapter in its storied history with an ambitiously reimagined restaurant and bar: Ponyboy. The inspiration behind Ponyboy extends beyond its décor and menu. Named after the protagonist of S.E. Hinton’s The Outsiders, the restaurant conveys the spirit of individuality and rebellion in a time when hope and resilience were pivotal to navigating the challenges of a changing world. Guests will sense the nod to cultural iconography as they step into a space that feels familiar and refreshingly new. The ambiance is designed to harken back to a bygone era when traditional American comfort foods and elaborate dinner parties were both fashionable and fun. We look forward to seeing you soon, drink in hand, soaking in the sun pool-side. Stay gold, San Diego.

用餐區

其他資訊

餐廳風格
休閒餐飲
價位
$31至$50
料理
美式料理
營業時間
歡樂時光星期三–星期日 16:00–17:00 晚餐星期三–星期日 17:00–22:00
電話號碼
(619) 226-6100
網站
http://www.theponyboy.com/
Dress code
休閒服裝

位置
92106-2239 CA San Diego, 1410 Rosecrans St,
鄰近地區
Point Loma
Parking details
代客泊車
其他
性別友善廁所, 歡樂時光, 無障礙通道, 禁菸, 酒吧/酒廊, 露台/户外用餐

其他45位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7

4.7（根據最近的評分）

4.6食物
4.8服務
4.8氛圍
4.5CP值

噪音 • 尚可

食客首選

San Diego
美式料理

45 則評論

H
Heather
Pinehurst
3則評論
5.0
3則評論
在5天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Absolutely fantastic experience - this place is such a gem. From the food and drinks to the ambiance and staff, the small but beautiful touches, I can’t say enough good things.
請問這對你有幫助嗎？
A
Alison
New York City
14則評論
5.0
14則評論
在6天前用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 5
Unique dining experience, loved every minute, with excellent cocktails, excellent wine, excellent service! Food was perfect in portion size, very fresh and tasted wonderful.
請問這對你有幫助嗎？
j
james
Los Angeles
18則評論
VIP
4.0
18則評論
在6天前用過餐
1. 整體 4
2. 食物 4
3. 服務 5
4. 氛圍 5
Ponyboy is a stylish restaurant located inside the Pearl Hotel, a mid-century modern gem designed by San Diego modernist architect Robert Platt in 1959. As a lover of design, I was drawn to the restaurant primarily because of its unique architecture. Food wise, I enjoyed the Vegetable Tangine - a tasty vegan dish with couscous, grilled vegetables, chickpeas, Moroccan spices, topped with toasted almonds, very good! I also liked the deviled eggs, although I was expecting them to be more savory than sweet. Not a fan of the Caesar-influenced Brussel Sprouts, too crunchy. Ended with the mule float, which was ginger beer with vanilla ice cream. I appreciate interesting desserts such as this, but it could be improved with higher quality ice cream and it needs a touch of citrus (lime?) added to the ginger beer to balance out the sweetness. Overall, an enjoyable experience and I love the thoughtful repurposing of this historic piece of architecture!
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M
Myrhiam
聖地亞哥
2則評論
5.0
2則評論
在2024年11月14日用過餐
1. 整體 5
2. 食物 4
3. 服務 5
4. 氛圍 5
it was such a cozy experience. we sat pool side, just across the screen. view was great, ambiance was implacable and service was super attentive.
請問這對你有幫助嗎？
OT
OpenTable食客
San Francisco
1則評論
5.0
1則評論
在2024年11月10日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Will 100% go back, service, quality amazing and the food was exceptional Love the 70’s retro look and pool side seating The good, the bad and the ugly was playing on a screen above the pool Everything about this restaurant was great Staff, waiters and manager go out of their way to make you feel comfortable
請問這對你有幫助嗎？
M
Michael
Central Coast
6則評論
5.0
6則評論
在2024年11月3日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We had such fun. A truly unique and stylish atmosphere with a major fun factor. That was what compelled us to make a reservation. But man, the food was fantastic. Didn’t know what to expect but everything we ate, particularly the fondue for two, was delicious and innovative. Highly recommended!
請問這對你有幫助嗎？
S
Stacia
San Francisco
3則評論
5.0
3則評論
在2024年11月1日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The food was excellent. We loved the cocktails, oysters, bone marrow, ceviche and chicken. Cocktails were delicious and they actually had blue cheese stuffed olives for my friend martini. The service was excellent and attentive. I will definitely come back.
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L
Laura
Montana
1則評論
5.0
1則評論
在2024年10月26日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Holly was our server and she was excellent! She seemed to really love what she was doing and she took great care of us! We may be back to stay at the Pearl next time too.
請問這對你有幫助嗎？
A
Anthony
Hawaii
1則評論
5.0
1則評論
在2024年10月24日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The food and restaurant were unexpectedly amazing!!
請問這對你有幫助嗎？
OT
OpenTable食客
Chicago
6則評論
VIP
5.0
6則評論
在2024年10月21日用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Ponyboy is one of the best newer venues and dining experiences I’ve come to have in San Diego. Would HIGHLY rec coming for any special event or just a night out!
請問這對你有幫助嗎？

常見問答

目前有45位OpenTable食客評分Ponyboy at The Pearl Hotel，平均分數為4.7顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2024年11月27日

下午7:00

今天已有4人次預訂

92106-2239 CA San Diego, 1410 Rosecrans St,

用餐區

其他資訊

鄰近地區
Point Loma
營業時間
歡樂時光星期三–星期日 16:00–17:00 晚餐星期三–星期日 17:00–22:00
價位
$31至$50
料理
美式料理
餐廳風格
休閒餐飲
Dress code
休閒服裝
Parking details
代客泊車
其他
性別友善廁所, 歡樂時光, 無障礙通道, 禁菸, 酒吧/酒廊, 露台/户外用餐

網站
http://www.theponyboy.com/
電話號碼
(619) 226-6100

Ponyboy at The Pearl Hotel

訂位

用餐區

其他資訊

菜單

其他45位顧客怎麽説

整體評分和評論

食客首選

常見問答

Ponyboy at The Pearl Hotel餐廳的評分如何？

Ponyboy at The Pearl Hotel目前接受訂位嗎？

訂位

用餐區

其他資訊