Porkopolis in Rio Verde offers a selection of barbequed fine and smoked meats to the Arizona area. Named after a term coined in Cincinnati, Ohio, Porkopolis is keeping the tradition of quality meats alive. A feast for the eyes and the stomach, the menu delights customers. Some of the menu options are the Big Kahuna smoked tenderloin, blackened catfish, and Porkopolis barbeque jambalaya. Lunch, brunch and dinner are offered.
Porkopolis is ready for any special event, including weddings. The catering menu offers low-cost options with a distinctive style. Menu tastings are available if you are planning a large event to ensure the right fit and delectable dishes.
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