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  1. 首頁
  2. United States
  3. San Francisco Bay Area
  4. San Francisco
  5. Financial District / Embarcadero
Prelude,CASan Francisco

Prelude

4.7
4.7
78則評論
$31至$50
加州菜

訂位

2位
下午7:00
今天已有11​人次預訂
有提供體驗。

這間餐廳介紹

  • 適合特殊節日
  • 風格創新
  • 適合商務聚餐
Prelude is a restaurant that is reimagining Southern cuisine. As a team, we will produce and serve nostalgic Americana food and drink, inspired by the Bay Area. We will be using some of the best produce in the world, combining modern high-level cooking techniques and recipes passed down through the generations of our Chef Celtin Hendrickson-Jones maternal family. Our offerings will be available in two menu formats: a multi course pre-fixe menu with options for guests to handpick their dining experience, and “salon menu” featuring quick bites to larger plates, all ordered at the guest's discretion.

用餐區

其他資訊

  • 餐廳風格
    精緻餐飲
  • 價位
    $31至$50
  • 料理
    加州菜, 美國南部菜
  • 營業時間
    星期二–星期六 17:00–21:00 酒吧 星期二–星期六 16:00–17:30
  • 電話號碼
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • Dress code
    商務休閒
  • 行政主廚
    Celtin Hendrickson-Jones
  • 鄰近地區
    Financial District / Embarcadero
  • 十字路口
    The conner of Clay and Battery on the ground floor of The Jay Hotel
  • Parking details
    路邊停車
  • 其他
    啤酒, 標準酒吧, 私人包廂, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒

體驗

  • International Whiskey Day with Heaven Hill

    ​每人平均消費US$359.10

    預付

    僅限2025年3月27日
    下午6:00
    Join Chef Celtin for an exclusive private evening at Prelude, featuring a one-of-a-kind dinner paired with American whiskies from Heaven Hill Distillery. Let Nick White, distillery ambassador, guide you through five exceptional 2024 releases, thoughtfully paired with Chef Celtin's elevated menu of nostalgic flavors. Reserve your seats now for this unforgettable experience!
    International Whiskey Day with Heaven Hill張相片
  • Tasting Menu

    ​每人平均消費US$165.00

    多個日期可用
    Join Chef Celtin for an unforgettable experience that evokes the warmth of Sunday suppers through an ever-evolving menu, celebrating seasonal produce and nostalgic dishes. Please note that due to our culinary process, we are unable to accommodate vegan options.
  • Tasting Menu + Wine Pairing

    ​每人平均消費US$283.00

    多個日期可用
    "Join Chef Celtin for an unforgettable experience that evokes the warmth of Sunday suppers through an ever-evolving menu, celebrating seasonal produce and nostalgic dishes. Each course is thoughtfully paired with exquisite wines, enhancing the flavors and creating the perfect balance between food and drink Please note that due to our culinary process, we are unable to accommodate vegan options.

其他78位顧客怎麽説

Prelude 的評分,來自曾造訪用餐過的客人。根據最近的評分

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.7
4.7(根據最近的評分)
  • 4.6食物
  • 4.7服務
  • 4.8氛圍
  • 4.2CP值

噪音尚可

食客首選

  • San Francisco

    風格創新

78 則評論
  1. Wendy VIP

    Central Coast9則評論

    5.0

    在1天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    My husband and I had an amazing date night at Prelude. We both had the Tasting Menu, which allowed us to try a little bit of everything and boy were we glad we made that choice. Every single dish we had was out of this world. When asked which was our favorite it was too hard to single one out. This is fine dining at its best and getting a view of watching the Chefs work so diligently as they prepare their master pieces was a true treat. The executive Chef Celtin clearly pays attention to every detail, is quick with a smile for guests and his staff, and makes it all look so enjoyable and a labor of love. We were so full leaving the restaurant! I could not give a higher recommendation.

    請問這對你有幫助嗎?

  2. Seth VIP

    San Francisco23則評論

    4.0

    在2天前用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 5
    4. 氛圍 5
    The tavern-like ambience is chic and exciting. Sophisticated take on casual comfort food with attentive, friendly, knowledgeable service. We chose the catfish dumplings and pork belly as starters - both were interesting but not exceptional. For such a high price, we expected the wagyu ribeye to be much more substantial. The take on the banana tart was very fresh and interesting - still not sure how we feel about it. LOVED the hominy grits and the garnish options that allowed you to choose your own adventure with them. The pork chop was also delicious. Looking forward to returning to see what else chef Celtin and the team dream up.

    請問這對你有幫助嗎?

  3. eastsacftm

    Los Angeles61則評論

    5.0

    在3天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Awesome sommelier and wine, great food. Undiscovered gem.

    請問這對你有幫助嗎?

  4. Chris

    San Francisco3則評論

    5.0

    在5天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    For 13 years I've dreamt of someone in SF making truly elevated Southern food. Something that would bring deep memories back for us homesick folks and change the minds of anyone who assumed Southern food had to be heavy or uncouth. Prelude delivered on a goal I didn't think was possible. It was honestly therapeutic for my Southern heart. Fried chicken so good they could just serve it to go and be a hit. The catfish dumplings changed my life. The ambrosia salad a salve to many a Sunday picnic trauma. Chef and service were amazing. Host, somm, everyone was very kind and welcoming. Prelude will do many many things, but to me they are already doing it. The only restaurant I booked a follow up appointment to before I left. Literal therapy. Bless y'all.

    請問這對你有幫助嗎?

  5. Ali

    Seattle6則評論

    5.0

    在2025年3月12日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 4
    Overall great. Very friendly servers and fun to see into the kitchen, though it was a little odd to sit in the middle when most of the side tables were not occupied. Stuffed chicken was the best. Weirdly, both when we entered and when we wanted our jackets, there was no host at the front.

    請問這對你有幫助嗎?

  6. Melody

    San Francisco5則評論

    5.0

    在2025年3月9日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    It was the perfect date night spot. I came here solo and enjoyed a feast! The staffs are super attentive and service was beyond expectations. Food was very unique for a southern charm and taste great!

    請問這對你有幫助嗎?

  7. OpenTable食客

    亞特蘭大3則評論

    4.0

    在2025年3月6日用過餐

    1. 整體 4
    2. 食物 3
    3. 服務 5
    4. 氛圍 5
    Service was impeccable. The ambiance is warm and virtually noiseless. The food was too precious, however, and fussy for my taste.

    請問這對你有幫助嗎?

  8. Lesa

    San Francisco4則評論

    5.0

    在2025年3月5日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Prelude was amazing! It checked all the boxes. Quiet, well designed cozy environment, top notch service from everyone who served us and delicious creative Southern dishes! Can’t wait to return!

    請問這對你有幫助嗎?

  9. Saar

    多倫多49則評論

    5.0

    在2025年3月5日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Small but great bar, top notch food and service - professional but friendly and not stuffy. Great Resturant.

    請問這對你有幫助嗎?

  10. OpenTable食客

    San Francisco5則評論

    5.0

    在2025年3月2日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The setting is beautiful and the service was perfect ( relaxed and attentive) but the reason you should go is the food. Our meal was spectacular, every dish we had was a home run of innovation and flavor. In a city with a lot of really good food- Prelude is a standout.

    有1​人認為這對他/她有幫助

常見問答

​目前有78位OpenTable食客評分Prelude​,平均分數為4.7​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位
下午7:00
今天已有11​人次預訂
有提供體驗。
Prelude的Google地圖

94111-3234 CA San Francisco, 333 Battery St,

用餐區

其他資訊

  • 十字路口
    The conner of Clay and Battery on the ground floor of The Jay Hotel
  • 鄰近地區
    Financial District / Embarcadero
  • 營業時間
    星期二–星期六 17:00–21:00 酒吧 星期二–星期六 16:00–17:30
  • 價位
    $31至$50
  • 料理
    加州菜, 美國南部菜
  • 餐廳風格
    精緻餐飲
  • Dress code
    商務休閒
  • Parking details
    路邊停車
  • 付款選項
    Discover, Mastercard, Visa, 美國運通
  • 行政主廚
    Celtin Hendrickson-Jones
  • 其他
    啤酒, 標準酒吧, 私人包廂, 葡萄酒, 酒吧/酒廊, 開瓶費, 雞尾酒
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
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