Prime Meats is a farm-to-table restaurant created in the spirit of the inns and dining rooms found in New York at the turn of the century. Prime Meats is influenced by Germanic alpine cuisine and the menu pays tribute to the American artisan movement; featuring local and fresh ingredients, prepared simply and honestly.
Brunch
Sat, Sun 10:00 am–4:00 pm
Lunch
Mon–Fri 11:00 am–4:00 pm
Dinner
Mon–Thu, Sun 5:30 pm–11:00 pm
Fri, Sat 5:30 pm–12:00 am
Bar
Mon–Thu, Sun 5:30 pm–12:00 am
Fri, Sat 5:30 pm–1:00 am