APPETISERS
Falafel (3 pieces)AU$6.00
Sambusa Beef (3 pieces)AU$8.00
Sambusa Vegetable (3 pieces)AU$6.00
MAIN
TibsAU$20.00
Braised lamb in berbere broth with green chillies, caramelised onions & fresh tomato.
Derek TibbsAU$22.00
Lamb saute with red capsicum, onions and seasoned with Ethiopian spices.
Zil-Zil TibbsAU$24.00
Beef strips marinated in, cooked with onion, red capsicum & Ethiopian spices, served in a traditional clay pot.
Kitfo (Ethiopian beef tartare)AU$22.00
Finely chopped rare lean beef mixed with berbere spices, served with mitmita (chilli powder).
Gored-GoredAU$22.00
Cubed rare beef marinated in spiced butter (tesme/niter kibbeh).
Quanta FirfirAU$25.00
Ethiopian beef jerky, served with chilli sauce.
Bamiya (Okra stew)AU$24.00
Okra and lamb stew in herbal sauce.
Gomen BesigaAU$25.00
Sauteed collard greens with lamb.
Shiro BesigaAU$24.00
Spicy chickpea stew with beef.
MolokhiaAU$22.00
A herbal green sauce made from Molokhia leaves, served with beef or vegetarian style.
KikilAU$20.00
Lamb meat with bones cooked with onions.
The 2020AU$24.00
500g of diced lamb, grilled in traditional spices and caramelised onion. Served with bread and chilly sauce.
Extra Injera / BreadAU$3.00
Doro Wat / Sega WatAU$22.00
A traditional berbere (chilly spice blend) and onion-based chicken / beef / lamb stew. Served on Injera.
VEGETARIAN
Beyaynetu (Veggie Combo)AU$20.00
A combination of shiro, spice lentils (Mesir wat), cooked cabbage (Alecha) collard greens (Hamli/Gomen) beetroot, stewed split peas.
Gomen (Hamli)AU$20.00
Collard Greens sauteed in onion, garlic and spices.
ShiroAU$18.00
Hot chickpea stew, made from ground chickpeas, herbs and berbere spices.
Ful Medames | Fata FulAU$15.00
Fava Beans simmered in onion, green chillies, and spices popped with fresh tomato, feta cheese and egg (can be made vegan).
Veggie RiceAU$18.00
Sauteed vegetables mixed with rice and spices.
Mesir WatAU$18.00
Your choice of red, yellow or brown spicy lentil stew.
SALADS
Garden SaladAU$15.00
Special SaladAU$20.00
Mixed lettuce, cucumber, tomato, onion, feta cheese, and boiled egg with olive oil vinaigrette.
Weekend Special
TIHLOAU$30.00
Tihlo is a traditional dish from the northern region of Ethiopia that consists of barley dough balls, served with a spicy berbere based lamb stew (tsebhi) and helbet (a paste made from legumes), commonly shared with friends.
- Per PersonAU$0.00
- Minimum For 2 PeopleAU$0.00
- Only On WeekendsAU$0.00
- Orders In AdvanceAU$0.00
Coffee and Tea
Ethiopian Coffee Ceremony BigAU$15.00
Beverage
HeinekenAU$6.00
CoronaAU$6.00
Crown LagerAU$6.00
Ethiopian Beer
St. GeorgeAU$7.00
WalyaAU$7.00
BedeleAU$7.00
Wine
Red WineAU$8.00
White WineAU$8.00
Whisky
Black LevelAU$14.00
- DoubleAU$14.00
- SingleAU$7.00
ChivasAU$14.00
- DoubleAU$14.00
- SingleAU$7.00
Gordons GinAU$14.00
- DoubleAU$14.00
- SingleAU$7.00
Any Energy Drinks
LargeAU$6.00
SmallAU$4.00
Any Soft Drinks
Bottle / CansAU$3.00
Ginger BeerAU$4.00
