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  2. Mexico
  3. Mexico City
  4. Mexico City
  5. Polanco/Nueva Anzures
Quintonil，CDMXMéxico
獲獎

Quintonil

4.7
4.7
522則評論
MXN500及以上
現代墨西哥料理
  • 風格創新
  • 適合特殊節日
  • 浪漫氛圍
Located in Mexico City’s Polanco district, under leadership from Jorge Vallejo in the kitchen and Alejandra Flores in the dining room, Quintonil proposes clarity of flavor alongside contemporary Mexican technique, from the platform of a restaurant that perfectly integrates the cuisine/service dynamic. It is Mexico’s gastronomic tradition, updated, and coupled with a special insistence on sustainability.

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其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    MXN500及以上
  • 料理
    現代墨西哥料理
  • 營業時間
    Mon–Sat 1:00 pm–4:00 pm Dinner Mon–Sat 6:30 pm–10:00 pm
  • 電話號碼
    55 5280 2680
  • 網站
    http://www.quintonil.com/
  • 付款選項
    Mastercard, Visa, 美國運通
  • Dress code
    商務休閒
  • 行政主廚
    Jorge Vallejo

菜單

Nuestras porciones de proteína son de 120 gramos

ENTRADAS

  • Ensalada de la cosecha del día de las chinampas con queso cotijaMX$150.00

    • Tártara de aguacate tatemado, escamoles y chips de quelitesMX$270.00

      • Huauzontles con queso cuadro de Chiapas y sofrito de jitomateMX$180.00

        • Tamal de alcachofa de Jerusalén, yogur quemado y pipián de chayaMX$130.00

          • Tostada de salpicón de cangrejo, lima, rábano y mayonesa de chile habaneroMX$220.00

            • Fideo seco de calabaza spaghetti, pepitas fritas y abulón al grillMX$290.00

              PRINCIPALES

              • Barbacoa de pescado en adobo de chapulín y frijoles ayocote y vaquita nixtamalizadosMX$490.00

                • Cola de res en recado negro, chile habanero y cebollas glaseadasMX$595.00

                  • Diezmillo en su jugo con chiles secos y crema de garbanzosMX$650.00

                    • Mole estilo Atocpan con selección de hongos de lluvia de la temporadaMX$235.00

                      • Cerdo en salsa de chile pasado, papas y manzana en infusión de chilesMX$430.00

                        • Tacos de lechón rostizado con pico de gallo de tamarindo y chile manzano, reducción de pulque, café y chiles secosMX$400.00

                          MENÚ DE VERANO

                          AGOSTO 2018. $2050; Con maridaje $3450. Menú se sirve de 13:00 a 16:00 y de 18:30 a 21:30 hrs.

                          • Polvo helado de cebiche de yaca

                            • Oaxacalifornia

                              • Fresco pozole de erizo, maíz cacahuazintle y rábanos

                                • Tártara de aguacate tatemado, escamoles y chips de quelites

                                  • Tamal de alcachofa de Jerusalén, yogur quemado y pipián de chaya

                                    • Barbacoa de papas en adobo de chapulín y frijoles ayocote y vaquita nixtamalizados

                                      • Jitomate nixtamalizado y reducción de cebollas dulces

                                        • Cola de res en recado negro, chile habanero y cebollas glaseadas

                                          • Nieve de nopal

                                            • Betabel flama horneado a la sal en nogada

                                              • "Milpa dulce", helado de ejote, natilla de maíz tierno y Flores de calabaza cristalizadas

                                                其他522位顧客怎麽説

                                                整體評分和評論

                                                4.7
                                                4.7（根據所有的評分）
                                                • 4.7食物
                                                • 4.6服務
                                                • 4.3氛圍
                                                • 4.4CP值

                                                噪音 • 尚可

                                                522 則評論

                                                1. adictocomedordf

                                                  Mexico City

                                                  10則評論

                                                  5.0

                                                  10則評論

                                                  於2019年7月10日評論

                                                  1. 整體 5
                                                  Fuimos con el equipo de trabajo a celebrar los resultados obtenidos en el año anterior y nos fue muy bien. Desde la llegada nos recibieron muy atentos y al final el chef salió a saludarnos y lo felicitamos por tan agradable velada. Muy recomendable.

                                                  請問這對你有幫助嗎？

                                                2. JESJ

                                                  New York City

                                                  4則評論

                                                  5.0

                                                  4則評論

                                                  在2019年2月22日用過餐

                                                  1. 整體 5
                                                  2. 食物 5
                                                  3. 服務 5
                                                  4. 氛圍 5
                                                  10/10 service and great food

                                                  請問這對你有幫助嗎？

                                                3. davidj

                                                  Vancouver

                                                  2則評論

                                                  4.0

                                                  2則評論

                                                  在2019年2月21日用過餐

                                                  1. 整體 4
                                                  2. 食物 4
                                                  3. 服務 5
                                                  4. 氛圍 3
                                                  Quintonil is ranked the 11th best restaurant in the world. It is far from that, the food was good and imaginative and the service superb. We were warned off the tasting menu by people who had eaten there two days before and our dishes were just good. $Mex 2300 all in with a bottle of wine. I’m glad we went but we won’t go back.

                                                  有1​人認為這對他/她有幫助

                                                4. OpenTable食客

                                                  Mexico City

                                                  2則評論

                                                  5.0

                                                  2則評論

                                                  在2019年2月20日用過餐

                                                  1. 整體 5
                                                  2. 食物 5
                                                  3. 服務 5
                                                  4. 氛圍 5
                                                  Unforgettable experience. Lovely ambiance, gorgeous plating, and incredible flavor palettes.

                                                  請問這對你有幫助嗎？

                                                5. Doris

                                                  多倫多

                                                  8則評論

                                                  5.0

                                                  8則評論

                                                  在2019年2月19日用過餐

                                                  1. 整體 5
                                                  2. 食物 5
                                                  3. 服務 5
                                                  4. 氛圍 4
                                                  This was our redemption meal after a terrible lunch at Pujol We were happy that we can order a la carte. The service was great. Servers described each dish really well. Service was really good in general. We had a small table so they took the complimentary tortilla and bean paste and salsa away from us slightly too early. My friend regretted not asking them to leave it on the table as we saw other tables had it till their entrees arrived. Crab tostada we really enjoyed, they also were very kind to split it for us since we ordered 3 starters to share. Another starter mixed mushroom goodness in a puff pastry was equally delicious. Jerusalem artichoke tamal was surprisingly light and we enjoyed it. The oxtail melts in your mouth. Fish that evening was trout. My friend and I thought it was so perfectly cooked. My cappuccino was great with the pot of chocolate dessert. Perhaps the other dessert would have been more unique with local produce but I really felt like chocolate that night. There were several tables of solo patrons. People were noticeably dressier than those who dined in Pujol.

                                                  有1​人認為這對他/她有幫助

                                                6. OpenTable食客

                                                  New York City

                                                  1則評論

                                                  3.0

                                                  1則評論

                                                  在2019年2月6日用過餐

                                                  1. 整體 3
                                                  2. 食物 3
                                                  3. 服務 5
                                                  4. 氛圍 4
                                                  Just wasn’t wowed. I enjoyed the crab tostada. And the escamoles, it being my first experience with ant larvae. The oxtail was good, but again, nothing spectacular. Desserts also not that great. Everyone was very nice though!

                                                  有1​人認為這對他/她有幫助

                                                7. verbalgarbage

                                                  London

                                                  32則評論

                                                  3.0

                                                  32則評論

                                                  在2019年2月3日用過餐

                                                  1. 整體 3
                                                  2. 食物 2
                                                  3. 服務 3
                                                  4. 氛圍 2
                                                  I was profoundly disappointed with Quintonil given its stellar reputation. We arrived at the restaurant - our table was not quite ready - but we were left standing in the cramped entrance not quite sure what to do. The first course included am accompanying sauce which was so fiercely & unpleasantly hot our mouths were left anesthetized/scolded for some considerable time. Not good. The meal progresses from forgettable mediocre dish to forgettable mediocre dish. The cactus salad was fresh but fairly dull and monotonous The shrimp dish looked beautiful but came with an unpleasant gummy texture. The aubergine dish looked beautifully lacquered but lacked flavor. The soft shell crab - the accompanying sauces were the interesting bits - the crab lacked flavor. The trout barbacoa - a little flimsy on flavor The tomato dish promised the most & the sauce certainly packed a punch - however when you started eating it the juice from the tomato diluted everything. Apart from the searingly hot dish the meal was pretty forgettable. By contrast the meals at Sud 77 & Loup Bar the previous two evenings were overwhelmingly wonderful and flavorsome experiences.

                                                  有1​人認為這對他/她有幫助

                                                8. JACF

                                                  Monterrey

                                                  22則評論

                                                  VIP
                                                  5.0

                                                  22則評論

                                                  在2019年2月2日用過餐

                                                  1. 整體 5
                                                  2. 食物 5
                                                  3. 服務 5
                                                  4. 氛圍 4
                                                  Las entradas maravillosas, la tostada de jaiba es sensacional, el ceviche de nopal tiene una textura excelente, la experiencia es muy buena, el servicio personalizado y muy amables, este restaurante es una joya de la ciudad

                                                  有1​人認為這對他/她有幫助

                                                9. OpenTable食客

                                                  New York City

                                                  7則評論

                                                  2.0

                                                  7則評論

                                                  在2019年1月16日用過餐

                                                  1. 整體 2
                                                  2. 食物 3
                                                  3. 服務 4
                                                  4. 氛圍 3
                                                  The food was good, but not spectacular.

                                                  請問這對你有幫助嗎？

                                                10. rivygan1

                                                  Mexico City

                                                  11則評論

                                                  VIP
                                                  5.0

                                                  11則評論

                                                  在2018年12月17日用過餐

                                                  1. 整體 5
                                                  2. 食物 5
                                                  3. 服務 5
                                                  4. 氛圍 5
                                                  todo esta delicioso vale la Pena el menú de degustación

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                                                常見問答

                                                ​目前有522位OpenTable食客評分Quintonil​，平均分數為4.7​顆星。

                                                是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

                                                無法在OpenTable訂位

                                                非常抱歉，這家餐廳無法透過OpenTable預訂。如需了解座位供應情況，請直接與餐廳業者聯繫。

                                                這是你的餐廳嗎？
                                                取得這個刊登位置
                                                Quintonil的Google地圖

                                                11560 CDMX México, Newton 55, Col. Polanco,

                                                其他資訊

                                                • 獲獎
                                                  1. World's 50 Best #9 2023
                                                  2. World's 50 Best #9 2022
                                                • 鄰近地區
                                                  Polanco/Nueva Anzures
                                                • 營業時間
                                                  Mon–Sat 1:00 pm–4:00 pm Dinner Mon–Sat 6:30 pm–10:00 pm
                                                • 價位
                                                  MXN500及以上
                                                • 料理
                                                  現代墨西哥料理
                                                • 餐廳風格
                                                  輕鬆優雅
                                                • Dress code
                                                  商務休閒
                                                • Parking details
                                                  代客泊車
                                                • 付款選項
                                                  Mastercard, Visa, 美國運通
                                                • 行政主廚
                                                  Jorge Vallejo
                                                • 其他
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