Accessed from the High Street and through a glass lobby, Quod restaurant with its terrace and bar, forms the hub of the Old Bank Hotel. Formerly a banking hall it was transformed by owner Jeremy Mogford to become Oxford's largest and most successful restaurant. Stylish, contemporary design describes the space which houses an amazing collection of young British art. Sandra Blow, Craigie Aitchinson and Gary Hume adorn the walls. There is a spectacular terrace where diners can enjoy a morning coffee, the superb value two course lunch or a cocktail.
Quod and the Old Bank Hotel have a large secure private car park and is accessed via an automated barrier. Priority is given to hotel guests though spaces are readily available throughout the weekdays.
Take part in the most traditional English pastime of afternoon tea in the heart of Oxford. With its large windows looking onto the famous colleges, Quod is the perfect stopping point during a walk of the city.
Enjoy classic egg & cress or ham and mustard sandwiches, homemade scones with clotted cream and jam and a cup of tea or perhaps a glass of champagne. In the summer months tea can be taken on our recently refurbished Italian garden terrace.