Starters
Oysters*
champagne mignonette
G.H FocacciaUS$14.00
rotating spreads
Beef TartareUS$16.00
champagne vinaigrette, shallot, chive, crostini
Ahi Tuna CrudoUS$17.00
citrus, coriander, avocado purée
BurrataUS$18.00
pear, prosciutto, balsamic reduction, crostini
Red BeetsUS$15.00
arugula, goat cheese, pecans, citrus, mustard seed, cranberry vin.
Green SaladUS$13.00
buttermilk, bleu cheese, sieved egg
Roasted Heirloom CarrotsUS$15.00
créme fraiche, pepita pesto
Brussels SproutsUS$14.00
honey, sumac, toasted hazelnuts, white balsamic
House Made Pasta
CavatelliUS$25.00
plugra butter, black pepper, parmesan
StrozzapretiUS$28.00
lamb bolognese, mint, mascarpone
Campanelli Pesto RossoUS$28.00
braised rabbit, sun dried tomato pesto, pine nuts
Tonnarelli Ai FunghiUS$26.00
wild mushroom blend, black truffle, cream
RigatoniUS$26.00
guanciale, tomato, red onion, chili flakes
Protein
Pork Osso BuccoUS$40.00
squash purée, almond biscotti breadcrumbs
ScallopsUS$45.00
charred cabbage, sweet onion, pine nuts, sultana
NY Steak*US$60.00
roasted baby potatoes, red wine demi, green peppercorn
Chef's Choice Tasting Menu*
4 Courses to share - starters, pasta, protein, dessertUS$79.00
(priced per person)
Wine PairingUS$40.00
Three wine tastings, and a dessert Aperitif/Amaro